French Cuisine Recipes
Discover delicious recipes for French Cuisine!
Alsatian Bacon and Onion Cream Tart
Key Ingredients:
Bread doughCream cheeseCrème fraîcheFlourSalt
Alsatian Flame-Baked Tarte with Bacon and Onions
Key Ingredients:
flourhot watersugaryeastall-purpose flour
Apple Cinnamon Clafouti Delight
Key Ingredients:
buttermilkheavy creamfloureggs
Authentic French Beef Bourguignon
Key Ingredients:
fresh rosemaryfresh thymefresh chivescanola oilbeef roast
Authentic Swiss Cheese Fondue Delight
Key Ingredients:
French BaguettesGruyere CheeseEmmentaler CheeseJarlsberg CheeseAppenzeller Cheese
Baked Butter Bean & Bacon Cassoulet with Thyme Crust
Key Ingredients:
smoked bacononionsfresh thyme leavesbutter beanscrème fraîche
Basque Veal and Red Pepper Axoa
Key Ingredients:
Olive oilOnionVeal stew meatCayenne pepperRed bell peppers
Bastille Burger Deluxe with Bearnaise, Blue Cheese & Caramelized Red Onion
Key Ingredients:
minced beefFrench blue cheesehamburger buns or French breadbearnaise sauceDijon mustard
Bistro-Style Chicken Stewed in Ale
Key Ingredients:
Plain flourChicken quartersOnionsCarrotsCelery ribs
Brittany's Classic Flan aux Prunes
Key Ingredients:
butterfloursugarsalteggs
Cajun Poached Eggs with Choron Sauce
Key Ingredients:
egg yolkslemon juiceclarified butterTabasco saucesalt
Caramelized Apple Tarte Tatin Delight
Key Ingredients:
Granny Smith applesSugarLemon juiceUnsalted butterFrozen puff pastry
Caramelized Apple Tart Tatin with Melting Goat Cheese
Key Ingredients:
Chavrie Goat Cheese PyramidGranny Smith applesLemonUnsalted butterSugar
Caramelized Honey-Baked Apricots
Key Ingredients:
Unsalted butterFresh apricotsGranulated sugar
Caramelized Pear & Camembert Rocket Salad with Toasted Baguette
Key Ingredients:
thin baguetteolive oilcrushed garlicbutterbrown sugar
Caramelized Shallot Tarte Tatin
Key Ingredients:
ShallotsPuff pastryCaster sugarFresh thyme sprigs
Chicken Supreme with Mushroom Cream Sauce
Key Ingredients:
Boneless skinless chicken breastsLemon juiceSaltWhite pepperButter
Chilled Creamy Potato and Leek Soup (Vichyssoise)
Key Ingredients:
PotatoLeeksOnionButterLow Sodium Vegetable Broth
Chilled Vichyssoise: Creamy Leek and Potato Soup
Key Ingredients:
LeeksOnionButterPotatoesChicken stock
Chilled Vichyssoise à la Bourdain
Key Ingredients:
ButterLeeksPotatoesChicken stockHeavy cream
Citrus-Infused Seared Scallops
Key Ingredients:
oilsea scallopssaltblack pepperbutter
Classic Baked French Onion Soup
Key Ingredients:
OnionsGarlic clovesOlive oilAll-purpose flourBeef stock
Classic Choux Pastry (Pâte à Choux)
Key Ingredients:
ButterWaterSaltAll-purpose flourEggs
Classic Cold Vichyssoise with Yukon Gold Potatoes
Key Ingredients:
LeeksYukon Gold potatoesWhole milkWaterKosher salt
Classic Coquille St. Jacques with Creamy Mushroom Sauce
Key Ingredients:
large scallopsdry white wine or vermouthfresh mushroomssaltwhite pepper
Classic French Cheese Omelette with Gruyère & Parmesan
Key Ingredients:
extra large eggsfine saltfresh ground black peppernutmegParmesan cheese
Classic French Cheese Soufflé
Key Ingredients:
unsalted butterunsalted butterParmesan or Swiss cheeseflourmilk
Classic French Chicken Liver Pâté
Key Ingredients:
chicken liverchicken fat or vegetable oillarge onionlarge eggscognac or other brandy
Classic French Duck Confit
Key Ingredients:
DuckKosher saltBay leavesFresh thymeGarlic cloves
Classic French Herb-Roasted Chicken
Key Ingredients:
broiler-fryer chickensaltbuttercarrotonion
Classic French Hollandaise Sauce
Key Ingredients:
Egg YolksWaterFresh Lemon JuiceUnsalted ButterCayenne Pepper
Classic French Moules Marinières
Key Ingredients:
Fresh live musselsGarlic clovesOnionDry white wineButter
Classic French Onion Delight
Key Ingredients:
Red OnionsButterBlack PepperWhite SugarAll-Purpose Flour
Classic French Potato Gratin with Garlic and Nutmeg
Key Ingredients:
PotatoesSaltBlack PepperGrated NutmegGarlic
Classic French Pot Au Feu: Hearty Beef Stew
Key Ingredients:
beef with bonebaconwhite pearl onionsgarlic clovescarrots
Classic French Pot Roast au Vin
Key Ingredients:
boneless beef chuck roastsaltblack pepperolive oilonion
Classic French Pot-roasted Chicken
Key Ingredients:
whole roasting chickenkosher saltground black pepperolive oilonion
Classic French Pot Roast with Herbs and Red Wine
Key Ingredients:
Beef chuck roastKosher saltMedium-bodied red wineFresh parsleyMinced fresh parsley leaves
Classic French Red Wine Beef Stew
Key Ingredients:
boneless chuck roastfloursaltpaprikapepper
Classic French Shepherd's Pie
Key Ingredients:
Old potatoesMilkEggGrated Swiss cheeseSalt
Classic French Soubise Sauce
Key Ingredients:
white onionsbutterflourmilksalt & pepper
Classic French Steak Tartare
Key Ingredients:
Sirloin SteaksDry Red WineGarlic clovesTabasco sauceDry mustard
Classic Mornay Sauce
Key Ingredients:
white sauceegg yolkcreamParmesan cheeseSwiss or Gruyere cheese
Classic Niçoise Potato Salad
Key Ingredients:
GarlicSaltLemon juiceWine vinegarDry mustard
Classic Niçoise Salad
Key Ingredients:
TomatoesLettucePotatoesGreen BeansCanned Tuna
Classic Pressure Cooker Beef Bourguignon
Key Ingredients:
lean boneless beef chuck roastmedium carrotsfresh mushroomsoniongarlic cloves
Classic Swiss Cheese Quiche
Key Ingredients:
eggswhipping cream or milksaltblack peppernutmeg
Classic Velvety Bechamel Sauce
Key Ingredients:
Unsalted butterAll-purpose flourPaprikaNutmegBay leaf
Coq au Vin: Burgundy Chicken Delight
Key Ingredients:
Beaujolais wineonioncarrotparsleythyme
Creamy Bacon and Yukon Gold Potato Soup
Key Ingredients:
bacononionsaltpepperfresh thyme