Zesty Grilled Mexican Chicken with Cilantro Lime Rice
Elevate your dinner with this vibrant Zesty Grilled Mexican Chicken served over a bed of aromatic Cilantro Lime Rice. Marinated in a tangy orange juice blend with chili powder and garlic, the chicken becomes tender and bursting with flavor. Paired with fluffy rice infused with fresh cilantro and lime, this dish is not only a feast for the eyes but also a celebration of bold tastes. Perfect for family gatherings or a delicious weeknight meal, this recipe is sure to impress.
4
Servings
250
Calories
9
Ingredients
Ingredients
orange juice
1/4 cup (freshly squeezed)
chili powder
1/2 teaspoon (none)
cumin
1/4 teaspoon (none)
garlic
2 cloves (minced)
boneless skinless chicken breast halves
4 (none)
instant rice
3 cups (hot cooked)
salsa
1/2 cup (none)
fresh cilantro
1/4 cup (chopped)
lime juice
2 tablespoons (freshly squeezed)
Instructions
1
In a shallow non-metal pan or dish, combine the orange juice, chili powder, cumin, and minced garlic. Whisk together until well mixed.
2
Add the chicken breast halves to the marinade, turning to coat them thoroughly. Let them marinate at room temperature for 15 minutes. If marinating for longer, cover and refrigerate to retain freshness.
3
While the chicken is marinating, prepare the rice according to the package instructions, omitting any added margarine or salt. Once cooked, stir in the chopped cilantro and lime juice for a refreshing flavor.
4
Preheat the grill to medium heat and oil the grill rack to prevent sticking.
5
Remove the chicken from the marinade and discard the marinade. Place the chicken on the grill.
6
Grill each chicken breast for 5 to 7 minutes on each side, or until the chicken is fork-tender and the juices run clear.
7
Once cooked, slice the chicken thinly.
8
Serve the sliced chicken over a generous serving of cilantro lime rice and top it with salsa for an extra kick.
Nutrition Information
3.75g
Fat
30g
Carbs
20g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Zesty Grilled Mexican Chicken with Cilantro Lime Rice.
How many servings does this recipe provide?
This recipe makes 4 servings.
What are the ingredients for the chicken marinade?
The marinade consists of orange juice, chili powder, cumin, and minced garlic.
How long should I marinate the chicken?
Marinate the chicken at room temperature for 15 minutes, or longer if covered and refrigerated.
How is the cilantro lime rice prepared?
Cook instant rice according to package instructions, then stir in chopped fresh cilantro and lime juice.
What is the calorie count for one serving?
Each serving contains 250 calories.
How much protein is in this dish?
There are 20g of protein per serving.
How much fat is in one serving of the Mexican chicken?
The dish contains 3.75g of fat per serving.
How many carbohydrates are in this recipe?
Each serving provides 30g of carbohydrates.
What grill temperature is recommended?
The grill should be preheated to medium heat.
How long do I grill the chicken breasts?
Grill each chicken breast for 5 to 7 minutes on each side.
How do I know when the chicken is fully cooked?
The chicken is done when it is fork-tender and the juices run clear.
Should I oil the grill before cooking?
Yes, oil the grill rack to prevent the chicken from sticking.
What type of chicken is best for this recipe?
The recipe calls for 4 boneless skinless chicken breast halves.
What do I do with the leftover marinade?
Remove the chicken from the marinade and discard the remaining liquid before grilling.
How should I serve the grilled chicken?
Slice the grilled chicken thinly and serve it over a bed of cilantro lime rice.
What can I add to the dish for an extra kick of flavor?
Topping the chicken and rice with salsa is recommended for an extra kick.
How much orange juice is needed?
You will need 1/4 cup of freshly squeezed orange juice.
What spices are included in the chicken seasoning?
The recipe uses 1/2 teaspoon of chili powder and 1/4 teaspoon of cumin.
How much lime juice is added to the rice?
The rice requires 2 tablespoons of freshly squeezed lime juice.
How many cloves of garlic are required?
The recipe uses 2 cloves of garlic, minced.
How much rice does this recipe prepare?
The recipe uses 3 cups of hot cooked instant rice.
Is this a healthy meal option?
Yes, it is tagged as a healthy meal with moderate calories and low fat.
Is this recipe suitable for a quick weeknight dinner?
Yes, it is described as an easy dinner perfect for weeknight meals.
What kind of cilantro should be used?
Use 1/4 cup of chopped fresh cilantro.
What category of cuisine does this dish fall into?
This dish belongs to Mexican cuisine.
How many total ingredients are used in this recipe?
There are 9 ingredients in total.
What is the preparation for the chicken breasts?
The chicken breasts require no special preparation other than marinating and grilling.
Should salt or margarine be added to the rice?
The instructions recommend omitting any added margarine or salt when preparing the rice.
Can I prepare the chicken in advance?
Yes, you can marinate the chicken longer than 15 minutes if you keep it covered in the refrigerator.