Ultimate Jersey Crab Delight Burger
Experience a taste of the ocean with our Ultimate Jersey Crab Delight Burger, a vibrant and scrumptiously unique twist on the classic burger. This dish showcases fresh Maryland crabmeat, delicately blended with crunchy celery, zesty Worcestershire sauce, and a hint of Old Bay seasoning, creating a mouthwatering flavor profile. Served on warm, buttered potato rolls and topped with melted cheddar cheese and fresh Jersey tomatoes, this burger is not just a meal—it's a culinary experience. Perfect for summer barbecues or any occasion that calls for something special, this crab burger is both healthy and unforgettable.
4
Servings
300
Calories
11
Ingredients
Ingredients
Maryland crabmeat
1 lb (picked over for shells)
Celery
1/4 cup (diced)
Jersey tomatoes
1 (sliced)
Onions
4 tablespoons (chopped)
Worcestershire sauce
1 teaspoon
Salt
1/2 teaspoon
Coarse black pepper
1/2 teaspoon
Old Bay Seasoning
1 dash
Mayonnaise
1 cup
Grated cheddar cheese
1/2 cup
Potato dinner rolls
4
Instructions
1
Preheat your oven's broiler to high.
2
In a large mixing bowl, gently combine the crabmeat, diced celery, chopped onions, Worcestershire sauce, salt, black pepper, Old Bay seasoning, mayonnaise, and grated cheddar cheese until well mixed.
3
Prepare the potato dinner rolls by slicing them in half and buttering the cut sides.
4
Place the open rolls on a cookie sheet and broil them in the oven for about 1 minute or until lightly browned. Keep an eye on them to prevent burning.
5
Once toasted, remove the rolls from the oven and generously spread the crab mixture on each half.
6
Top each with an additional sprinkle of grated cheddar cheese.
7
Return the loaded buns to the broiler and broil for another 1-2 minutes or until the cheese is melted and bubbly.
8
Remove from the oven and top with slices of fresh Jersey tomatoes before serving.
Nutrition Information
18g
Fat
20g
Carbs
15g
Protein
1.5g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate Jersey Crab Delight Burger?
It is a vibrant and unique twist on a classic burger featuring Maryland crabmeat, crunchy celery, and Old Bay seasoning on potato rolls.
How many servings does this recipe make?
This recipe makes 4 servings.
How many calories are in one serving?
There are 300 calories per serving.
What type of crabmeat is recommended?
The recipe calls for 1 lb of Maryland crabmeat, picked over for shells.
What kind of rolls are used for these burgers?
Potato dinner rolls are used for this recipe.
What is the protein content per serving?
Each serving contains 15g of protein.
How much fat is in each serving?
There is 18g of fat per serving.
What are the carbohydrate and fiber counts?
Each serving has 20g of carbohydrates and 1.5g of fiber.
What type of cheese is used?
The recipe uses grated cheddar cheese.
What seasoning provides the signature flavor?
A dash of Old Bay Seasoning is used to provide the signature seafood flavor.
What oven setting is required?
You need to preheat your oven's broiler to high.
How long should the rolls be toasted initially?
Broil the buttered rolls for about 1 minute or until lightly browned.
When do you add the Jersey tomatoes?
Fresh Jersey tomato slices are added as a topping after the final broiling step and before serving.
How much mayonnaise is in the crab mixture?
The recipe requires 1 cup of mayonnaise.
What ingredients are mixed with the crabmeat?
Crabmeat is mixed with celery, onions, Worcestershire sauce, salt, pepper, Old Bay, mayonnaise, and cheddar cheese.
How long is the final broil once the rolls are loaded?
The loaded buns should be broiled for 1-2 minutes until the cheese is melted and bubbly.
What is the amount of celery needed?
You need 1/4 cup of diced celery.
How many onions are used?
The recipe calls for 4 tablespoons of chopped onions.
How much Worcestershire sauce is required?
Use 1 teaspoon of Worcestershire sauce.
What is the total ingredient count for this recipe?
There are 11 ingredients in total.
Should the rolls be buttered?
Yes, the cut sides of the potato dinner rolls should be buttered before toasting.
What is the recipe category?
This recipe is categorized as a One Dish Meal.
Is this recipe suitable for summer events?
Yes, it is described as perfect for summer barbecues.
What type of pepper is used?
The recipe specifies 1/2 teaspoon of coarse black pepper.
How much salt should be added?
The recipe uses 1/2 teaspoon of salt.
What prevents the rolls from burning in the broiler?
You must keep an eye on them during the 1-minute initial toast to prevent burning.
Is there cheese inside the crab mixture or just on top?
Grated cheddar cheese is mixed into the crab mixture and also sprinkled on top before the final broil.
How is the celery prepared?
The celery should be diced.
What are some tags associated with this dish?
Tags include crab burger, seafood, healthy meal, and Maryland crab.
Is this recipe considered healthy?
Yes, the description identifies it as a healthy and unforgettable meal.