Sweet and Zesty Ginger Chicken Stir-Fry
Delight in the fusion of sweet honey and zesty ginger with this delicious Chicken Stir-Fry. A flavorful dish that comes together quickly, featuring tender chicken slices and a vibrant medley of vegetables. Perfect for a nutritious dinner that will satisfy both your taste buds and your hunger. Enjoy this aromatic meal with a bowl of steaming hot rice and relish in its delightful flavors.
4
Servings
N/A
Calories
11
Ingredients
Ingredients
honey
1/4 cup (no preparation)
soy sauce
3 tablespoons (no preparation)
lemon juice
1 1/2 teaspoons (no preparation)
fresh ginger
1 teaspoon (grated)
boneless skinless chicken breasts
1 1/4 lbs (cut into 1/4 inch slices)
salt
1/2 teaspoon (no preparation)
black pepper
1/4 teaspoon (freshly ground)
vegetable oil
1 tablespoon (no preparation)
frozen stir-fry mixed vegetables
16 ounce package (no preparation)
water chestnuts
8 ounce can (drained)
cooked rice
4-6 cups (no preparation)
Instructions
1
In a small mixing bowl, whisk together the honey, soy sauce, lemon juice, and grated ginger until well combined. Set this sauce mixture aside.
2
Season the sliced chicken breasts with salt and freshly ground black pepper.
3
Heat a large skillet or wok over medium-high heat and add the vegetable oil. Once the oil is hot, add the seasoned chicken slices.
4
Stir-fry the chicken in the hot oil for 5-7 minutes, or until the chicken is cooked through and lightly browned.
5
Add the frozen stir-fry mixed vegetables and drained water chestnuts to the skillet. Stir-fry for an additional 3-4 minutes, or until the vegetables are crisp-tender.
6
Pour the prepared sauce mixture over the chicken and vegetables in the skillet. Stir well to coat everything evenly and let it cook for 3-5 more minutes, or until the flavors meld and everything is heated through.
7
Serve the honey ginger chicken stir-fry with hot cooked rice, garnishing with extra freshly ground black pepper if desired.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Sweet and Zesty Ginger Chicken Stir-Fry.
How many servings does this recipe provide?
This recipe makes 4 servings.
What are the main flavor profiles of this dish?
The dish features a fusion of sweet honey and zesty ginger.
What type of chicken should be used?
The recipe calls for 1 1/4 lbs of boneless skinless chicken breasts.
How should the chicken be prepared before cooking?
The chicken should be cut into 1/4 inch slices and seasoned with salt and black pepper.
What ingredients make up the sauce?
The sauce is made from honey, soy sauce, lemon juice, and grated fresh ginger.
How much honey is required for the stir-fry?
You will need 1/4 cup of honey.
How much soy sauce is used?
The recipe requires 3 tablespoons of soy sauce.
What is the suggested cooking heat?
The recipe suggests using medium-high heat.
What type of oil is used for stir-frying?
One tablespoon of vegetable oil is used.
How long should the chicken be stir-fried?
The chicken should be stir-fried for 5-7 minutes until cooked through and lightly browned.
What kind of vegetables are included?
A 16 ounce package of frozen stir-fry mixed vegetables is used.
Are there any crunchy additions to the vegetables?
Yes, an 8 ounce can of drained water chestnuts is added for texture.
How long do the vegetables need to cook?
The vegetables should be cooked for 3-4 minutes until crisp-tender.
When is the sauce added to the pan?
The sauce is poured over the chicken and vegetables after they have been stir-fried.
How long should the dish simmer after adding the sauce?
It should cook for 3-5 more minutes to let the flavors meld.
What is the recommended side dish for this meal?
It is recommended to serve the stir-fry with 4-6 cups of hot cooked rice.
Is there a garnish suggestion?
You can garnish the dish with extra freshly ground black pepper if desired.
How much fresh ginger is needed?
One teaspoon of grated fresh ginger is required.
What is the total number of ingredients?
There are 11 ingredients in this recipe.
Is this recipe considered a quick meal?
Yes, it is tagged as a quick meal and an easy dinner.
Is this dish considered healthy?
Yes, the description identifies it as a healthy and nutritious dinner.
What type of cuisine does this recipe fall under?
The recipe is categorized as Asian cuisine.
Can I use fresh lemon juice?
Yes, the recipe calls for 1 1/2 teaspoons of lemon juice.
How is the ginger prepared?
The fresh ginger should be grated.
What size package of frozen vegetables should I buy?
You should use a 16 ounce package.
What is the first step of the instructions?
The first step is to whisk together honey, soy sauce, lemon juice, and grated ginger in a small bowl.
How many cups of rice should be prepared?
The recipe suggests preparing 4-6 cups of cooked rice.
What makes the stir-fry savory?
The combination of soy sauce, chicken, and ginger provides a savory flavor.
What should be done with the water chestnuts before adding them?
The water chestnuts should be drained from the can.