Savory Braised Dill Cucumbers
Discover the delightful taste of Savory Braised Dill Cucumbers, a simple yet elegant vegetable dish that perfectly complements any meal. The cucumbers are beautifully braised in low-sodium chicken broth, allowing them to absorb the rich flavors while maintaining their tender bite. Finished with fresh chopped dill, this dish brings a refreshing herbaceous note to your plate. Ideal as a side dish or a light appetizer, this recipe is not only quick to prepare but also bursts with wholesome goodness.
2
Servings
17
Calories
3
Ingredients
Ingredients
Medium Cucumber
1 (Pared, seeded, and cut into 2 x 1/2 inch sticks)
Low Sodium Chicken Broth
1/4 cup (Ready to use)
Fresh Dill
1 teaspoon (Chopped)
Instructions
1
Begin by preparing the cucumber: peel it, remove the seeds, and cut it into sticks measuring 2 inches by 1/2 inch.
2
In a medium skillet, combine the cucumber sticks and the low-sodium chicken broth.
3
Place the skillet over medium heat and bring the mixture to a gentle simmer.
4
Cook the cucumbers while stirring frequently until they are tender, about 10 to 12 minutes.
5
Once tender, remove the skillet from heat and stir in the chopped fresh dill.
6
Serve warm as a charming side dish, garnished with additional dill if desired.
Nutrition Information
0.1
Fat
0.8
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory Braised Dill Cucumbers?
Savory Braised Dill Cucumbers are a simple and elegant vegetable dish where cucumbers are braised in chicken broth and seasoned with fresh dill.
How many ingredients are needed for this recipe?
There are 3 main ingredients: a medium cucumber, low-sodium chicken broth, and fresh dill.
How should the cucumber be prepared?
The cucumber should be pared, seeded, and cut into sticks measuring 2 inches by 1/2 inch.
What is the cooking time for the cucumbers?
The cucumbers should be cooked for approximately 10 to 12 minutes until they are tender.
How many calories are in a serving of Savory Braised Dill Cucumbers?
Each serving contains 17 calories.
How many servings does this recipe yield?
This recipe makes 2 servings.
Is this recipe low in fat?
Yes, it is very low in fat, containing only 0.1g per serving.
When should I add the fresh dill?
Stir in the chopped fresh dill after removing the skillet from the heat.
What type of broth is recommended?
The recipe specifically calls for 1/4 cup of low-sodium chicken broth.
What is the recommended heat setting for cooking?
The skillet should be placed over medium heat to bring the mixture to a gentle simmer.
Can I serve this dish cold?
The recipe recommends serving the dish warm as a side dish or appetizer.
Is this recipe considered healthy?
Yes, it is tagged as a healthy, low-sodium, and low-calorie recipe.
Do I need to peel the cucumber?
Yes, the instructions state that the cucumber should be pared before cooking.
What amount of fresh dill is required?
You will need 1 teaspoon of chopped fresh dill.
What is the protein content per serving?
Each serving provides 0.8g of protein.
Is the cucumber seeded in this recipe?
Yes, the recipe instructions specify removing the seeds from the cucumber.
What equipment is needed to cook this?
A medium skillet is used to braise the cucumbers.
Is this recipe quick to prepare?
Yes, it is tagged as a quick recipe and takes about 10-12 minutes of cooking time.
What is the texture of the finished cucumbers?
The cucumbers are braised until they have a tender bite while remaining flavorful.
Can I garnish this dish?
Yes, you can garnish the dish with additional fresh dill if desired.
Is this recipe suitable for vegetarians?
As written, it uses chicken broth, but you could substitute vegetable broth to make it vegetarian-friendly.
What category does this recipe belong to?
It is categorized as a Vegetable dish.
How often should I stir the cucumbers while cooking?
The instructions suggest stirring the cucumbers frequently until they are tender.
What are the primary flavors in this dish?
The dish features the savory notes of chicken broth combined with the refreshing herbaceous taste of fresh dill.
What are the dimensions for the cucumber sticks?
The cucumber should be cut into 2-inch by 1/2-inch sticks.
Does the recipe contain any sodium?
The recipe uses low-sodium chicken broth, making it a lower-sodium side dish option.
Is there any cholesterol in this dish?
Based on the provided data, the cholesterol content is negligible or zero.
What is the best way to enjoy these cucumbers?
They are ideal as a charming side dish or a light appetizer.
Can I double this recipe?
Yes, the recipe can easily be doubled by using a larger skillet and twice the ingredients.
What are some tags associated with this recipe?
Tags include vegetable, cucumber, braised, side dish, low sodium, quick recipe, and healthy.