Savory Black Bean Chili Delight
Indulge in this Savory Black Bean Chili Delight, a warm and hearty soup perfect for any occasion. Featuring three varieties of black beans that provide a rich, creamy texture, this soup is elevated by zesty salsa, flavorful beef consomme, and spices that give it a delightful kick. Ideal for family gatherings or cozy nights in, this soup is not only simple to make but also packs a nutritious punch. Serve it topped with a dollop of sour cream and fresh cilantro for an added burst of flavor!
10
Servings
180
Calories
6
Ingredients
Ingredients
black beans
3 (15 1/2 ounce) cans (undrained)
prepared salsa
1 cup
beef consomme
1 (10 1/2 ounce) can
water
1 (10 1/2 ounce) can
cumin
1 teaspoon
diced green chilies
2 (4 ounce) cans
Instructions
1
In a large stock pot, combine the undrained black beans, prepared salsa, beef consomme, water, and cumin. Stir well to mix.
2
Transfer 1/3 of the bean mixture to a blender or food processor and puree until smooth. Return the pureed mixture to the stock pot and stir to combine.
3
Add the diced green chilies into the pot and mix thoroughly.
4
Heat the soup over medium-high heat until it reaches a boil. Once boiling, reduce the heat to low and let it simmer, covered, for about 10 minutes, allowing the flavors to meld together.
5
Serve hot, garnished with a dollop of sour cream and chopped fresh cilantro if desired.
Nutrition Information
1g
Fat
32g
Carbs
7g
Protein
8g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is Savory Black Bean Chili Delight?
Savory Black Bean Chili Delight is a warm and hearty soup featuring three varieties of black beans, salsa, and beef consomme, providing a rich and creamy texture.
How many servings does this recipe yield?
This recipe makes 10 servings.
What are the primary ingredients?
The main ingredients include black beans, prepared salsa, beef consomme, water, cumin, and diced green chilies.
How many calories are in one serving?
Each serving contains approximately 180 calories.
What is the fat content of this chili?
This chili is very low in fat, containing only 1g per serving.
Is this recipe high in fiber?
Yes, each serving provides 8g of fiber.
How many cans of black beans are needed?
You will need three 15.5-ounce cans of black beans.
Should I drain the black beans before adding them to the pot?
No, the recipe specifies using the black beans undrained.
What type of salsa should I use?
The recipe calls for 1 cup of prepared salsa of your choice.
Can this recipe be made vegetarian?
While the recipe uses beef consomme, you can substitute it with vegetable broth to make it vegetarian-friendly.
How much beef consomme is required?
Use one 10.5-ounce can of beef consomme.
How much cumin is used in the recipe?
The recipe requires 1 teaspoon of cumin for flavor.
Why is a portion of the mixture pureed?
Pureeing a portion of the mixture creates a richer and creamier texture for the soup.
How much of the bean mixture should be pureed?
You should transfer and puree about 1/3 of the bean mixture.
When do I add the diced green chilies?
Add the diced green chilies into the pot after returning the pureed mixture to the stock pot.
How long does the soup need to simmer?
After reaching a boil, reduce the heat and let the soup simmer covered for about 10 minutes.
What are the recommended toppings?
It is best served topped with a dollop of sour cream and fresh chopped cilantro.
Is this chili considered spicy?
It has a delightful kick from the salsa and green chilies, which can be adjusted based on the heat level of the salsa you choose.
How much protein is in a serving?
There are 7g of protein per serving.
What is the carbohydrate count per serving?
Each serving contains 32g of carbohydrates.
Can I use a food processor for pureeing?
Yes, either a blender or a food processor can be used to puree the mixture.
Is this recipe suitable for quick meals?
Yes, it is tagged as a quick meal and an easy recipe, taking very little time to prepare.
What size cans of green chilies are needed?
The recipe calls for two 4-ounce cans of diced green chilies.
Do I need to add extra water?
Yes, add one 10.5-ounce can of water to the mixture.
Is this soup good for large gatherings?
Yes, with 10 servings and simple preparation, it is ideal for family gatherings.
What is the texture of the soup?
The soup has a rich, creamy texture due to the partial pureeing of the beans.
What is the first step of the instructions?
Combine the undrained beans, salsa, consomme, water, and cumin in a large stock pot and stir well.
Should the pot be covered while simmering?
Yes, simmering the soup covered helps the flavors meld together properly.
Does this recipe contain cholesterol?
The provided nutritional information does not list cholesterol, but it is generally low given the ingredients.
What tags describe this dish?
This dish is categorized under black bean soup, comfort food, healthy, and wholesome.