Nutty Oatmeal Delight Muffins
These Nutty Oatmeal Delight Muffins are a delicious and wholesome twist on traditional muffins. Made entirely from oats, these muffins are not only flourless but also packed with the goodness of nuts and raisins, making them a perfect snack or breakfast option. Easy to prepare and quick to bake, they offer a delightful combination of textures and flavors. Enjoy them warm out of the oven or save some for later to savor throughout the week. Perfect for those seeking a healthier alternative without sacrificing taste!
N/A
Servings
200
Calories
9
Ingredients
Ingredients
Oatmeal
2 1/4 cups (None)
Nuts
1/4 cup (Chopped (your choice: walnuts, pecans, or almonds))
Raisins
1/4 cup (None)
Baking Powder
2 teaspoons (None)
Salt
1/2 teaspoon (Optional)
Milk
3/4 cup (None)
Honey
2/3 cup (None)
Eggs
2 (Lightly beaten)
Vegetable Oil
2 tablespoons (None)
Instructions
1
Preheat your oven to 450°F (230°C) and line a 12-cup muffin tin with paper liners.
2
In a large mixing bowl, combine the oatmeal, chopped nuts, raisins, baking powder, and optional salt. Stir well to evenly distribute the dry ingredients.
3
In a separate bowl, mix the wet ingredients: milk, honey, lightly beaten eggs, and vegetable oil until fully combined.
4
Pour the wet mixture into the bowl containing the dry ingredients and mix gently until just combined. Avoid over-mixing to keep the muffins light and fluffy.
5
Spoon the prepared batter into each muffin cup, filling them about 3/4 full.
6
Place the muffin tin in the preheated oven and bake for 13-15 minutes or until the muffins are golden brown and a toothpick inserted into the center comes out clean.
7
Allow the muffins to cool for a few minutes in the tin before transferring them to a wire rack to cool completely.
Nutrition Information
5.8
Fat
35.8
Carbs
5
Protein
3.3
Fiber
13.3
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Nutty Oatmeal Delight Muffins?
Nutty Oatmeal Delight Muffins are a wholesome, flourless twist on traditional muffins made primarily from oats, nuts, and raisins.
Are these muffins flourless?
Yes, they are made entirely from oats and do not contain any traditional flour.
What is the calorie count per muffin?
Each muffin contains approximately 200 calories.
How much protein is in each Nutty Oatmeal Delight Muffin?
There are 5 grams of protein per muffin.
What temperature should I preheat my oven to?
Preheat your oven to 450°F (230°C).
How long do these muffins take to bake?
The muffins bake for 13-15 minutes or until golden brown.
What kind of nuts can I use in this recipe?
You can use chopped walnuts, pecans, or almonds.
How much oatmeal is required?
The recipe requires 2 1/4 cups of oatmeal.
Is honey used as a sweetener in these muffins?
Yes, the recipe calls for 2/3 cup of honey.
What is the fat content per serving?
Each muffin has 5.8 grams of fat.
How much fiber do these muffins provide?
Each muffin contains 3.3 grams of fiber.
Are there raisins in the ingredients?
Yes, the recipe includes 1/4 cup of raisins.
How many eggs are needed?
The recipe requires 2 eggs, lightly beaten.
Can I omit the salt?
Yes, the 1/2 teaspoon of salt is listed as optional.
What type of oil is used in the batter?
The recipe uses 2 tablespoons of vegetable oil.
How much baking powder is necessary?
You will need 2 teaspoons of baking powder.
How many muffins does this recipe yield?
The recipe is designed for a standard 12-cup muffin tin.
How full should I fill the muffin cups?
Fill each muffin cup about 3/4 full with the batter.
How do I know when the muffins are finished baking?
They are done when they are golden brown and a toothpick inserted into the center comes out clean.
What is the total carbohydrate count per muffin?
There are 35.8 grams of carbohydrates per serving.
Should I use paper liners in the muffin tin?
Yes, the instructions recommend lining the muffin tin with paper liners.
How much sugar is in one muffin?
Each muffin contains 13.3 grams of sugar.
What is the best way to cool the muffins?
Allow them to cool in the tin for a few minutes before transferring to a wire rack to cool completely.
How much milk is needed for the wet mixture?
The recipe calls for 3/4 cup of milk.
Is it important to avoid over-mixing?
Yes, you should mix gently until just combined to keep the muffins light and fluffy.
What are the primary tags for this recipe?
Tags include flourless muffins, healthy muffins, oatmeal muffins, and breakfast snacks.
Are these muffins suitable for a healthy snack?
Yes, they are a great healthier alternative packed with oats and nuts.
Can these muffins be stored for later?
Yes, they can be saved to savor throughout the week.
How many ingredients are in this recipe?
There are 9 total ingredients in this recipe.
Is this a quick bread recipe?
Yes, it is categorized as a quick bread and is very easy to prepare.