Nutty Cinnamon Apple Delight Cake
Indulge in the warm and inviting flavors of our Nutty Cinnamon Apple Delight Cake, a heart-healthy treat that combines the delicious tartness of fresh apples with a nutty crunch. Made with wholesome whole wheat flour, a hint of cinnamon, and sweetened with just the right amount of sugar, this coffee cake is perfect for breakfast or as a delightful afternoon snack. Easy to prepare and delightful to share, it’s a choice you can feel good about enjoying or gifting to friends and family.
N/A
Servings
N/A
Calories
13
Ingredients
Ingredients
Nonstick cooking spray
as needed (for greasing the baking pan)
All-purpose flour
2/3 cup (measured)
Whole wheat flour
1/2 cup (measured)
Baking soda
1 teaspoon (measured)
Cinnamon
1 teaspoon (measured)
Salt
1/4 teaspoon (measured)
Peeled, cored & finely chopped apples
1 1/2 cups (such as Jonathan or Granny Smith)
Fat-free liquid egg product
1/4 cup (measured)
Sugar
3/4 cup (measured)
Chopped walnuts or pecans
1/2 cup (measured)
Applesauce
1/4 cup (measured)
Butter
1 tablespoon (softened for topping)
Brown sugar
1/4 cup (measured)
Instructions
1
Preheat your oven to 350°F (175°C). Lightly coat a 9-inch round baking pan with nonstick cooking spray and set it aside.
2
In a medium bowl, whisk together 2/3 cup all-purpose flour, 1/2 cup whole wheat flour, baking soda, 1 teaspoon of cinnamon, and salt. Set the mixture aside.
3
In a large mixing bowl, toss the finely chopped apples with the fat-free liquid egg product until evenly coated. Stir in 3/4 cup of sugar, 1/4 cup of walnuts or pecans, and the applesauce until well combined.
4
Gently fold in the flour mixture until just incorporated. Be careful not to overmix to ensure a tender cake.
5
Pour the batter into the prepared baking pan, spreading it evenly.
6
For the topping, in a small bowl, combine 1/4 cup brown sugar, 1 tablespoon of all-purpose flour, 1 tablespoon of whole wheat flour, and 1/2 teaspoon of cinnamon. Cut in 1 tablespoon of butter until the mixture becomes crumbly. Stir in the remaining 1/4 cup of nuts.
7
Sprinkle the topping mixture evenly over the batter in the pan.
8
Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before serving, either warm or at room temperature.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Nutty Cinnamon Apple Delight Cake?
It is a heart-healthy coffee cake that combines the tartness of fresh apples with a nutty crunch and warm cinnamon, suitable for breakfast or snacks.
What oven temperature is required for this recipe?
The oven should be preheated to 350°F (175°C) before baking the cake.
What size baking pan should I use?
You should use a 9-inch round baking pan lightly coated with nonstick cooking spray.
What types of flour are used in this apple cake?
The recipe uses a combination of all-purpose flour and whole wheat flour for both the batter and the topping.
Which apple varieties are recommended for this recipe?
Tart apples such as Jonathan or Granny Smith are recommended for the best flavor profile.
How should the apples be prepared?
The apples should be peeled, cored, and finely chopped to measure approximately 1 and 1/2 cups.
Is there any oil in the cake batter?
No, the recipe uses applesauce and fat-free liquid egg product instead of oil to maintain a heart-healthy profile.
What kind of egg product is used?
The recipe calls for 1/4 cup of fat-free liquid egg product.
What nuts are recommended for the Nutty Cinnamon Apple Delight Cake?
You can use either chopped walnuts or pecans for both the batter and the topping.
How much cinnamon is included in the cake batter?
There is 1 teaspoon of cinnamon included in the dry ingredients of the cake batter.
What is used to leaven the cake?
The recipe uses 1 teaspoon of baking soda as the leavening agent.
How is the cake batter mixed?
Whisk the dry ingredients in one bowl, combine the wet ingredients and apples in another, then gently fold the dry mixture into the wet until just incorporated.
Why is it important not to overmix the batter?
Avoiding overmixing ensures that the cake remains tender rather than becoming tough.
What ingredients make up the crumbly topping?
The topping consists of brown sugar, all-purpose flour, whole wheat flour, cinnamon, butter, and chopped nuts.
How much butter is used in the entire recipe?
Only 1 tablespoon of softened butter is used, specifically for the topping mixture.
How long does the cake need to bake?
The cake should bake for 30 to 35 minutes in the preheated oven.
How can I tell if the cake is finished baking?
The cake is done when a toothpick inserted into the center comes out clean.
How long should the cake cool before serving?
Allow the cake to cool in the pan for at least 10 minutes before serving.
Can this cake be served warm?
Yes, it can be served either warm or at room temperature.
What are the primary flavor profiles of this cake?
The cake features warm cinnamon, tart apples, and a rich, nutty crunch.
Is this recipe considered heart-healthy?
Yes, it is described as heart-healthy due to the use of whole wheat flour, applesauce, and fat-free egg product.
How much sugar is in the cake batter?
The batter contains 3/4 cup of regular granulated sugar.
Does the topping use brown or white sugar?
The topping uses 1/4 cup of brown sugar for a richer flavor.
What is the total amount of nuts used in the recipe?
A total of 1/2 cup of nuts is used, split between the batter and the topping.
Can I eat this cake for breakfast?
Yes, this coffee cake is specifically recommended as a perfect breakfast option or a healthy snack.
Is salt included in the recipe?
Yes, the recipe calls for 1/4 teaspoon of salt to be mixed with the dry ingredients.
How much cinnamon is in the topping?
The topping contains 1/2 teaspoon of cinnamon.
Is the cake easy to prepare?
Yes, the recipe is categorized as 'easy baking' and involves simple mixing and folding steps.
What makes this cake a 'delight'?
The combination of wholesome ingredients, fresh fruit, and a sweet, crunchy topping makes it a guilt-free delight.
Can this cake be given as a gift?
Absolutely, it is mentioned as a delightful choice for gifting to friends and family.