Honey Hoisin Chicken with Asparagus Stir-Fry

General Added: 10/6/2024
Honey Hoisin Chicken with Asparagus Stir-Fry
Elevate your dinner plans with this vibrant Honey Hoisin Chicken with Asparagus Stir-Fry. Packed with fresh asparagus and tender chicken, this dish is drizzled with a delightful hoisin sauce and a touch of brown sugar, delivering an exhilarating blend of flavors that will satisfy your taste buds. Quick to prepare and perfect for a weeknight meal, this one-dish wonder can be easily served over your favorite hot rice, making it a crowd-pleaser for both family gatherings and casual dinner parties.
N/A
Servings
300
Calories
6
Ingredients
Honey Hoisin Chicken with Asparagus Stir-Fry instructions

Ingredients

Fresh asparagus 1/2 lb (Trimmed and cut into 1-inch pieces)
Hoisin sauce 3 tablespoons (Mixed with brown sugar)
Peanut oil or vegetable oil 4 tablespoons (Divided for cooking)
Brown sugar 1 tablespoon (Combined with hoisin sauce)
Boneless skinless chicken breast halves 2 (Cut into thin 1-inch strips)
Hot cooked rice to serve (For serving)

Instructions

1
Rinse the fresh asparagus and trim off the tough ends, then cut into 1-inch pieces.
2
In a small bowl, whisk together the hoisin sauce and brown sugar until well combined. Set this sauce aside.
3
Heat a wok or large skillet over medium-high heat. When hot, add 2 tablespoons of your chosen oil.
4
Add the asparagus pieces to the pan and stir-fry for about 2 minutes until they are bright green and crisp yet tender. Remove the asparagus from the wok and keep it warm.
5
Increase the heat to high and add the remaining 2 tablespoons of oil to the wok. Add the thin strips of chicken breast to the wok.
6
Stir-fry the chicken for about 5-7 minutes, or until it is cooked through and no longer pink, stirring frequently.
7
Return the asparagus to the wok and pour the reserved hoisin sauce over the chicken and asparagus. Stir-fry everything together for an additional 2 minutes, ensuring all ingredients are well-coated in the sauce and heated through.
8
Serve immediately over hot, cooked rice.

Nutrition Information

14g
Fat
22.5g
Carbs
22.5g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Honey Hoisin Chicken with Asparagus Stir-Fry?
It is a vibrant stir-fry dish featuring tender chicken strips and fresh asparagus drizzled in a sweet and savory hoisin sauce.
How many calories are in a serving of this dish?
This recipe contains 300 calories per serving.
What are the primary ingredients for the sauce?
The sauce is a simple yet flavorful combination of 3 tablespoons of hoisin sauce and 1 tablespoon of brown sugar.
How much protein does this chicken stir-fry provide?
Each serving provides 22.5g of protein.
What type of chicken should I use?
The recipe calls for 2 boneless skinless chicken breast halves, cut into thin 1-inch strips.
How should the asparagus be prepared?
Rinse the fresh asparagus, trim off the tough ends, and cut them into 1-inch pieces.
What kind of oil is best for this stir-fry?
You can use either peanut oil or vegetable oil.
How much fat is in this recipe?
This dish contains 14g of fat per serving.
How long does it take to stir-fry the asparagus?
The asparagus should be stir-fried for about 2 minutes until it is bright green and crisp-tender.
How long should the chicken be cooked?
The chicken strips should be stir-fried for 5-7 minutes until they are cooked through and no longer pink.
What should I serve this stir-fry with?
It is best served immediately over hot, cooked rice.
Can I use a regular skillet if I don't have a wok?
Yes, a large skillet can be used as an alternative to a wok.
How many carbohydrates are in this meal?
There are 22.5g of carbohydrates per serving.
Is this recipe suitable for a quick weeknight dinner?
Yes, it is specifically designed to be quick to prepare and perfect for a weeknight meal.
What is the total amount of oil used?
The recipe uses 4 tablespoons of oil in total, divided for different stages of cooking.
Do I cook the chicken and asparagus together from the start?
No, you first stir-fry the asparagus and remove it, then cook the chicken, and finally combine them at the end.
What heat level should I use for cooking the chicken?
The heat should be increased to high when cooking the chicken strips.
How much asparagus is needed for this recipe?
You will need 1/2 lb of fresh asparagus.
What is the texture of the asparagus in this dish?
The asparagus should be crisp yet tender.
When do I add the hoisin sauce mixture?
Add the sauce after returning the cooked asparagus to the wok with the cooked chicken.
Is this dish considered part of Asian cuisine?
Yes, it is categorized under Asian cuisine due to the use of hoisin sauce and stir-fry techniques.
How much brown sugar is required?
The recipe requires 1 tablespoon of brown sugar.
How many chicken breasts are used?
The recipe uses 2 chicken breast halves.
Is there any fiber or sugar data available?
Specific fiber and sugar counts are not provided for this recipe.
What is the first step in the cooking process?
The first step is rinsing and trimming the asparagus.
How many ingredients are required for this recipe?
There are 6 total ingredients, excluding water or basic pantry staples if not listed.
What does the sauce taste like?
The sauce offers a sweet and savory blend of flavors from the hoisin and brown sugar.
Should the sauce be prepared in advance?
Yes, it is recommended to whisk the hoisin and sugar in a small bowl and set it aside before you start cooking.
Does this recipe work for family gatherings?
Yes, it is described as a crowd-pleaser for both family gatherings and casual dinner parties.
How long is the final stir-fry once everything is combined?
Everything is stir-fried together for an additional 2 minutes to ensure it is well-coated and heated through.
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