Herbal Poultry Blend

General Added: 10/6/2024
Herbal Poultry Blend
Elevate your poultry dishes with this expertly curated Herbal Poultry Blend, a salt-free seasoning perfect for enhancing the natural flavors of chicken, turkey, and other fowl. Ideal for those watching their sodium intake, this blend uses a finely balanced combination of herbs and spices to bring a fresh and aromatic touch to your meals.
N/A
Servings
N/A
Calories
12
Ingredients
Herbal Poultry Blend instructions

Ingredients

sage 3 teaspoons (dried)
thyme 3 teaspoons (dried)
marjoram 1 teaspoon (dried)
garlic powder 1 teaspoon (powdered)
onion powder 1 teaspoon (powdered)
black pepper 1/2 teaspoon (ground)
coriander 1/2 teaspoon (ground)
celery seed 1/4 teaspoon (whole)
parsley 1 teaspoon (dried)
crushed rosemary 1 teaspoon (crushed)
cayenne 1/8 teaspoon (ground)
nutmeg 1/8 teaspoon (ground)

Instructions

1
1. Measure all the specified herbs and spices accurately to maintain the perfect balance of flavors.
2
2. In a medium-sized mixing bowl, combine the sage, thyme, marjoram, garlic powder, onion powder, black pepper, coriander, celery seed, parsley, crushed rosemary, cayenne, and nutmeg.
3
3. Stir all the ingredients thoroughly until they are evenly combined ensuring no clumps remain.
4
4. Transfer the mixture into a clean, dry, airtight spice container for storage.
5
5. Keep the blend in a cool, dark place to maintain its potency and freshness for up to 6 months.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is the Herbal Poultry Blend?
It is an expertly curated salt-free seasoning designed to enhance chicken, turkey, and other fowl.
Which meats is this blend best for?
This blend is perfect for chicken, turkey, and various other poultry dishes.
Is this seasoning salt-free?
Yes, it is a salt-free blend ideal for those watching their sodium intake.
Who is this blend ideal for?
It is ideal for health-conscious individuals and those looking for low-sodium cooking options.
What are the primary herbs in this mix?
The blend features sage, thyme, marjoram, parsley, and rosemary.
How much sage is needed?
The recipe calls for 3 teaspoons of dried sage.
How much thyme is required?
You will need 3 teaspoons of dried thyme.
Is marjoram used in the recipe?
Yes, the recipe includes 1 teaspoon of dried marjoram.
Does it contain garlic?
Yes, it uses 1 teaspoon of garlic powder.
Is there onion powder in the mix?
Yes, the recipe includes 1 teaspoon of onion powder.
How much black pepper is used?
The recipe calls for 1/2 teaspoon of ground black pepper.
Is coriander included?
Yes, 1/2 teaspoon of ground coriander is part of the blend.
Does it use celery seed?
Yes, it includes 1/4 teaspoon of whole celery seed.
How much parsley should I add?
Add 1 teaspoon of dried parsley to the mix.
How is the rosemary prepared for this recipe?
The recipe specifies using 1 teaspoon of crushed rosemary.
Is there any heat or spice in this blend?
Yes, it contains 1/8 teaspoon of ground cayenne for a slight kick.
Does it include nutmeg?
Yes, the recipe uses 1/8 teaspoon of ground nutmeg for aromatic depth.
How many total ingredients are in this blend?
There are 12 different herbs and spices in this mix.
What is the first step of preparation?
Accurately measure all specified herbs and spices to maintain flavor balance.
What kind of bowl should I use for mixing?
A medium-sized mixing bowl is recommended for combining the ingredients.
How should I combine the spices?
Stir all ingredients thoroughly until evenly combined, ensuring no clumps remain.
Where should I store the blend once it is mixed?
Transfer it into a clean, dry, airtight spice container.
What is the ideal storage environment?
Keep the container in a cool, dark place to maintain the potency of the herbs.
How long will the blend stay fresh?
It will maintain its freshness and potency for up to 6 months.
Is this recipe suitable for low-sodium diets?
Yes, it is specifically mentioned as a salt-free and low-sodium option.
What does the blend add to poultry dishes?
It brings a fresh and aromatic touch that enhances the natural flavor of the meat.
Can I use this for turkey?
Yes, it is excellent for enhancing the flavor of turkey and other fowl.
Is this a healthy cooking option?
Yes, it is tagged for healthy cooking and as a homemade spice alternative.
Does the recipe require fresh or dried herbs?
The recipe uses dried, powdered, ground, and crushed versions of the ingredients.
What tags are associated with this recipe?
Tags include herb blend, poultry seasoning, salt-free, and homemade spices.
× Full screen image