Hearty Crock Pot Chicken and Veggie Bake

General Added: 10/6/2024
Hearty Crock Pot Chicken and Veggie Bake
This Hearty Crock Pot Chicken and Veggie Bake is the perfect one-dish meal for busy days. After a long day of shopping or work, you can return home to this comforting and nutritious meal that practically cooks itself! Tender boneless chicken breasts are layered with creamy scalloped potatoes, vibrant green beans, and sweet baby carrots, all infused with savory flavors. Serve it with a fresh salad and crusty rolls for a satisfying dinner. Easily feeds a family and is sure to become a go-to recipe for busy weeknights!
4-6
Servings
200
Calories
6
Ingredients
Hearty Crock Pot Chicken and Veggie Bake instructions

Ingredients

boneless chicken breasts 4-6 (trimmed and patted dry)
scalloped potatoes mix 1 (10 ounce) box (unopened)
frozen green beans 10 ounces (frozen)
baby carrots 1 (6 ounce) bag (whole)
onion 1 medium (sliced)
water 1 1/2 cups (measured)

Instructions

1
Begin by preparing your crock pot; lightly spray it with cooking spray or olive oil.
2
Layer the ingredients in the crock pot in the following order: Start with the scalloped potato mix at the bottom, followed by any seasonings included in the package.
3
Place the boneless chicken breasts on top of the potatoes, ensuring they're evenly distributed.
4
Scatter the sliced onion over the chicken, then add the frozen green beans and baby carrots on top.
5
Finally, pour the measured water over all the ingredients, ensuring everything is moistened.
6
Cover the crock pot with its lid and cook on low for 8-10 hours until the chicken is thoroughly cooked and the vegetables are tender.
7
Once done, serve hot and enjoy this delicious, hassle-free meal!

Nutrition Information

3.3g
Fat
25g
Carbs
13.3g
Protein
2.5g
Fiber

Frequently Asked Questions

Frequently Asked Questions

What is the Hearty Crock Pot Chicken and Veggie Bake?
It is a one-dish meal that layers boneless chicken breasts with scalloped potatoes, green beans, and carrots, cooked slowly in a crock pot.
How long does this recipe need to cook?
The recipe should be cooked on the low setting for 8 to 10 hours.
How many servings does this recipe provide?
This recipe makes approximately 4 to 6 servings.
What are the primary ingredients?
The main ingredients include boneless chicken breasts, scalloped potato mix, frozen green beans, baby carrots, onion, and water.
How many calories are in one serving?
There are approximately 200 calories per serving.
What is the fat content per serving?
Each serving contains about 3.3 grams of fat.
How many carbohydrates are in this dish?
There are 25 grams of carbohydrates per serving.
How much protein does this meal provide?
Each serving contains 13.3 grams of protein.
Is there fiber in this recipe?
Yes, there are 2.5 grams of fiber per serving.
What type of chicken should I use?
The recipe calls for 4 to 6 boneless chicken breasts, trimmed and patted dry.
Do I need to grease the crock pot?
Yes, you should lightly spray the crock pot with cooking spray or olive oil before adding ingredients.
What is the first layer in the crock pot?
The first layer is the scalloped potato mix, including any seasonings provided in the package.
How should the onions be prepared?
One medium onion should be sliced and scattered over the chicken.
Are the green beans fresh or frozen?
The recipe specifically uses 10 ounces of frozen green beans.
How much water is added to the pot?
You should add 1.5 cups of measured water over the ingredients.
What size box of scalloped potatoes is needed?
You will need one 10-ounce box of scalloped potatoes mix.
How many carrots are required?
The recipe uses one 6-ounce bag of baby carrots.
What is the best way to serve this meal?
It is recommended to serve it hot with a fresh salad and crusty rolls.
In what order should the vegetables be layered?
After the chicken, layer the sliced onions, then the frozen green beans, and finally the baby carrots.
Is this a good meal for busy days?
Yes, it is described as a hassle-free, one-dish meal that practically cooks itself.
Do I need to stir the ingredients?
The instructions specify layering the ingredients and pouring water over them rather than stirring.
How do I know when the dish is finished cooking?
The meal is ready when the chicken is thoroughly cooked and the vegetables are tender.
Can I cook this on high instead of low?
The recipe specifically recommends cooking on low for 8 to 10 hours for best results.
What is the preparation for the baby carrots?
The baby carrots should be kept whole as they come in the bag.
How many total ingredients are used?
There are 6 main ingredients used in this recipe.
Does this recipe contain sugar?
The nutritional information provided does not list any sugar content.
Is sodium information available?
Sodium information is not provided in the current recipe data.
Is this recipe suitable for families?
Yes, the recipe description states it easily feeds a family.
What type of potato mix is used?
A standard boxed scalloped potato mix is used for the base layer.
What are the tags associated with this recipe?
Tags include crock pot, chicken, scalloped potatoes, one dish meal, comfort food, and slow cooker.
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