French Fusion Burgers with Gruyere and Hash Browns
Indulge your senses with these delectable French Fusion Burgers, where classic flavors meet modern convenience. Juicy ground beef patties are blended with savory French onion soup mix, delivering a burst of rich flavor in every bite. Topped with creamy, melted Gruyere cheese and piled high with crispy Simply Potatoes hash browns, these burgers are not just meals—they are a culinary experience. Served on golden-brown brioche or pretzel rolls, they're perfect for a gourmet backyard BBQ or a cozy evening in. This unique twist on a burger elevates the ordinary to extraordinary with just five simple ingredients, making it an ideal dish for gatherings or family dinners!
4
Servings
237.5
Calories
5
Ingredients
Ingredients
Simply Potatoes® Shredded Hash Browns
3 1/2 cups (Prepared according to package instructions)
Ground Beef
1 lb (To be mixed with soup mix)
French Onion Soup Mix
1 (1 1/4 ounce) packet (To be combined with ground beef)
Gruyere Cheese
3 ounces (Thinly sliced for topping the burgers)
Brioche Bread or Pretzel Rolls
4 (Split for assembling the burgers)
Instructions
Nutrition Information
13.75g
Fat
12g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are French Fusion Burgers with Gruyere and Hash Browns?
They are a gourmet twist on classic burgers featuring ground beef mixed with French onion soup mix, topped with melted Gruyere cheese and crispy shredded hash browns.
What ingredients do I need for these burgers?
You will need 1 lb of ground beef, 1 packet of French onion soup mix, 3 ounces of Gruyere cheese, 3 1/2 cups of Simply Potatoes Shredded Hash Browns, and 4 brioche or pretzel rolls.
How many calories are in one serving of this burger?
Each serving contains approximately 237.5 calories.
How many servings does this recipe yield?
This recipe is designed to make 4 servings.
What type of cheese is used in this recipe?
The recipe uses 3 ounces of thinly sliced Gruyere cheese for a rich, creamy topping.
How should the beef be seasoned?
The ground beef is seasoned by mixing it with one 1 1/4 ounce packet of French onion soup mix.
What kind of rolls are recommended?
Golden-brown brioche bread or pretzel rolls are recommended for the best flavor and texture.
How do I prepare the hash browns for the burger?
The Simply Potatoes Shredded Hash Browns should be prepared according to the package instructions until they are crispy.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe and a quick meal, requiring only five simple ingredients.
Can I cook these burgers on a grill?
Absolutely, these burgers are perfect for a gourmet backyard BBQ or grilling.
What is the fat content per serving?
Each serving contains approximately 13.75g of fat.
How much protein is in each burger?
Each serving provides about 12g of protein.
What category does this recipe belong to?
This recipe is categorized under Potato dishes.
Are there any specific brands of hash browns suggested?
The recipe specifically recommends using Simply Potatoes Shredded Hash Browns.
Can I substitute Gruyere with another cheese?
While Gruyere provides a specific French flavor, you could substitute it with Swiss or Comte cheese if needed.
How many ingredients are required for this recipe?
This recipe requires a total of 5 simple ingredients.
Is this recipe suitable for a family dinner?
Yes, its unique flavor profile and easy preparation make it ideal for family dinners or gatherings.
What makes these burgers 'French Fusion'?
The fusion comes from combining American burger elements with French-inspired flavors like Gruyere and savory onion soup mix.
Do I need to add extra salt to the beef?
Usually, the French onion soup mix provides enough sodium and flavor, so extra salt may not be necessary.
Can I use ground turkey instead of beef?
Yes, you can substitute ground turkey for a leaner option, though the flavor profile will change slightly.
Should the rolls be toasted?
Yes, the recipe suggests using split brioche or pretzel rolls, which are typically better when lightly toasted.
How should the Gruyere be prepared?
The cheese should be thinly sliced so it melts perfectly over the warm beef patties.
Is there any sugar in this recipe?
According to the provided nutrition data, the sugar content is null or negligible.
Is there any fiber in this recipe?
The fiber content is listed as null in the provided data.
What is the best way to assemble the burger?
Place the cooked patty on the roll, top with melted Gruyere, and pile the crispy hash browns on top before closing the bun.
Can I make the patties in advance?
Yes, you can mix the beef and soup mix and form the patties ahead of time, keeping them refrigerated until ready to cook.
Are these burgers considered comfort food?
Yes, with the combination of cheese, beef, and potatoes, they are tagged as comfort food.
What tags are associated with this recipe?
Tags include burgers, french cuisine, hash browns, cheese, grilling, comfort food, easy recipe, beef patties, and quick meals.
Can I add other toppings like lettuce or tomato?
While the recipe focus is on the hash browns and Gruyere, you can certainly add traditional toppings if desired.
Does this recipe include instructions for the hash browns?
The recipe directs you to follow the specific preparation instructions found on the Simply Potatoes package.