Flavorful Low-Fat Mississippi Sin Dip
Indulge in this irresistible Flavorful Low-Fat Mississippi Sin Dip, perfect for gatherings and large groups! This delightful dish combines creamy and savory elements, making it a crowd favorite that won't derail your healthy eating goals. At just around 2 WW points per serving, you can enjoy every bite guilt-free. The blend of reduced-fat sour cream, light chive cream cheese, and extra-lean ham ensures that flavor shines while keeping the calorie count low. Serve this warm, cheesy dip in a fresh bread bowl or with healthy dippers like reduced-fat wheat thins, and watch your family and friends come back for more. Easy to make and fun to share, this dip is ideal for parties, game day, or any occasion that calls for a delicious appetizer.
24
Servings
20
Calories
6
Ingredients
Ingredients
Reduced-fat sour cream
16 ounces (none)
Light onion and cream cheese with chives
8 ounces (none)
Fat-free cheddar cheese, shredded
2 cups (shredded)
Extra-lean ham, diced
1 cup (diced (5%))
Garlic powder
1 tablespoon (none)
Dried onion flakes
1 tablespoon (none)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large mixing bowl, dice the extra-lean ham into small pieces.
3
Add the reduced-fat sour cream, light onion and chive cream cheese, shredded fat-free cheddar cheese, garlic powder, and dried onion flakes to the bowl with the ham.
4
Mix all ingredients thoroughly until well combined and creamy.
5
Take a loaf of round bread and carefully hollow it out to create a 'bowl' for the dip, ensuring to leave enough bread around the edges.
6
Transfer the prepared dip mixture into the hollowed bread bowl, smoothing the top.
7
Wrap the bread bowl in aluminum foil and place it in the preheated oven.
8
Bake for 1 hour, or until the dip is warm and bubbly.
9
Serve the dip warm, alongside the bread pieces from the inside of the bowl and reduced-fat wheat thins.
Nutrition Information
0.5g
Fat
2g
Carbs
2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Flavorful Low-Fat Mississippi Sin Dip?
It is a creamy and savory appetizer that provides a healthier alternative to the traditional Mississippi Sin Dip, perfect for parties and large gatherings.
How many Weight Watchers points are in this dip?
This dip contains approximately 2 WW points per serving.
What is the calorie count per serving?
Each serving contains approximately 20 calories.
How many servings does this recipe provide?
The recipe is designed to serve 24 people.
What type of ham is recommended for this recipe?
The recipe calls for 1 cup of extra-lean diced ham, specifically around 5% fat.
What kind of cheese should be used?
The recipe uses 2 cups of shredded fat-free cheddar cheese.
What type of cream cheese is used in this dip?
8 ounces of light onion and chive cream cheese are used for added flavor.
Is there sour cream in this recipe?
Yes, it includes 16 ounces of reduced-fat sour cream.
How much fat is in one serving?
There is approximately 0.5g of fat per serving.
How much protein is in one serving?
Each serving provides 2g of protein.
What are the carbohydrate counts?
There are 2g of carbohydrates per serving.
What temperature should the oven be set to?
The oven should be preheated to 350°F (175°C).
How long does the dip need to bake?
The dip should bake for 1 hour until it is warm and bubbly.
How do I prepare the bread bowl?
Take a round loaf of bread and carefully hollow out the center to create a bowl, leaving enough bread around the edges for support.
Do I need to cover the dip while baking?
Yes, the bread bowl should be wrapped in aluminum foil before being placed in the oven.
What spices are added to the mixture?
The recipe uses 1 tablespoon of garlic powder and 1 tablespoon of dried onion flakes.
What should I serve with this dip?
You can serve it with the bread pieces removed from the bowl and reduced-fat wheat thins.
Is this recipe suitable for game day?
Absolutely, it is described as an ideal appetizer for game day or any social occasion.
How should the ingredients be mixed?
All ingredients should be mixed thoroughly in a large bowl until well combined and creamy.
Can I use regular sour cream?
While you can, using reduced-fat sour cream is essential for keeping the WW points and calorie count low as specified.
Is the dip served warm or cold?
This dip is best served warm immediately after baking.
How many ingredients are in this recipe?
There are 6 primary ingredients listed for the dip mixture.
What is the preparation for the ham?
The extra-lean ham should be diced into small pieces before being added to the mixture.
Can I use different seasonings?
The recipe calls for garlic powder and onion flakes, but you could experiment with other dry spices if desired.
Does this dip contain fiber?
The nutritional data indicates 0g of fiber for this recipe.
Is there any sugar in the dip?
The nutritional data does not list any sugar content for this recipe.
What type of bread is best?
A round loaf of fresh bread is recommended to create the serving bowl.
How do I know when the dip is finished cooking?
The dip is ready when it is completely warmed through and the cheese is bubbly.
Is this a good recipe for a crowd?
Yes, with 24 servings, it is specifically designed for gatherings and large groups.
What is the texture of the dip?
The texture is creamy and cheesy with small bits of savory ham throughout.