Fiery Fiesta Turkey Chili
Dive into a bowl of Fiery Fiesta Turkey Chili, a zesty dish that packs a serious flavor punch! This hearty chili features ground turkey, rich tomatoes, and a delightful blend of spices that will have your taste buds dancing. Perfect for lunch or as a snack, this recipe is a fantastic option for those looking for a satisfying and nutritious meal. Bring the heat and enjoy a comforting bowl that's great for gatherings or meal prepping for the week ahead. Whether you're sharing it with friends or savoring it alone, this chili is sure to become a staple in your cooking repertoire.
8
Servings
300
Calories
12
Ingredients
Ingredients
ground turkey
1 lb (fresh or thawed)
onion
1 large (chopped)
chili hot beans
15 ounces (in chili gravy)
peeled tomatoes with jalapeno peppers
14 1/2 ounces (canned)
stewed tomatoes with onion and green pepper
14 1/2 ounces (canned)
chili seasoning mix
1 (1 ounce) package (store-bought)
chili powder
2 tablespoons (spice)
Frank's Red Hot Sauce
2 tablespoons (to taste)
Lea & Perrins Worcestershire Sauce
2 tablespoons (to taste)
garlic powder
1 teaspoon (spice)
steak seasoning salt
1/2 teaspoon (spice)
black pepper
2 teaspoons (spice)
Instructions
1
Lightly spray a large non-stick skillet with Pam fat-free Canola Oil spray to prevent sticking.
2
In the skillet, brown the ground turkey over low-medium heat. Stir in the chopped onion, chili powder, Frank's Red Hot Sauce, Worcestershire sauce, garlic powder, steak seasoning salt, and black pepper. Cook slowly to allow the flavors to meld beautifully into the meat.
3
Once the turkey is completely browned and cooked through, add the canned tomatoes with jalapenos and the stewed tomatoes. Bring to a gentle simmer and let it cook on low heat for about 10 minutes, stirring occasionally.
4
Next, add the can of chili hot beans in gravy to the pot. Stir to combine all ingredients thoroughly, then cover and let the chili simmer for an additional 30 to 40 minutes on low heat, allowing all the flavors to develop.
5
Taste the chili and adjust the spice levels if necessary; feel free to reduce the amount of spicy ingredients if desired. Serve hot, and enjoy your warm, flavorful bowl of Fiery Fiesta Turkey Chili!
Nutrition Information
7.5g
Fat
35g
Carbs
16.5g
Protein
5g
Fiber
2.5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Fiery Fiesta Turkey Chili?
It is a zesty, hearty dish featuring ground turkey, rich tomatoes, and a blend of spices designed for lunch, snacks, or meal prepping.
How many servings does this recipe yield?
This recipe makes 8 servings.
What are the main protein sources in this chili?
The primary protein source is 1 pound of ground turkey, providing 16.5g of protein per serving.
Is this chili recipe spicy?
Yes, it is a spicy dish featuring chili powder, Frank's Red Hot Sauce, and tomatoes with jalapeno peppers.
Can I adjust the heat level of the chili?
Yes, you can reduce the amount of spicy ingredients like the hot sauce or chili powder if a milder flavor is desired.
What type of tomatoes are used in this recipe?
The recipe uses canned peeled tomatoes with jalapeno peppers and stewed tomatoes with onion and green pepper.
How many calories are in one serving of Fiery Fiesta Turkey Chili?
Each serving contains 300 calories.
Is this recipe suitable for meal prepping?
Yes, it is described as a fantastic option for meal prepping for the week ahead.
What is the total fat content per serving?
Each serving contains 7.5g of fat.
Does this recipe include beans?
Yes, it includes one 15-ounce can of chili hot beans in gravy.
What is the fiber content of this dish?
Each serving provides 5g of fiber.
How long does the chili need to simmer?
The chili should simmer for an initial 10 minutes, followed by an additional 30 to 40 minutes after adding the beans.
What specific hot sauce is recommended?
The recipe specifically calls for 2 tablespoons of Frank's Red Hot Sauce.
Is there any added sugar in this recipe?
The recipe contains 2.5g of sugar per serving.
What type of oil is used for cooking?
The recipe uses Pam fat-free Canola Oil spray to prevent sticking.
What are the total carbohydrates per serving?
There are 35g of carbohydrates per serving.
Does this chili contain Worcestershire sauce?
Yes, it uses 2 tablespoons of Lea & Perrins Worcestershire Sauce.
What spices are needed for the turkey seasoning?
The turkey is seasoned with chili powder, garlic powder, steak seasoning salt, and black pepper.
Is this a one-pot meal?
Yes, it is tagged as a one-pot meal and is prepared in a large skillet or pot.
What kind of onion is used?
The recipe calls for 1 large chopped onion.
Can I use frozen ground turkey?
The recipe suggests using ground turkey that is either fresh or thawed.
Is this recipe considered low-fat?
Yes, with 7.5g of fat per serving and the use of fat-free spray, it is tagged as low-fat.
What is the ingredient count for this recipe?
There are 12 total ingredients in this recipe.
Do I need to add water to the chili?
No, the liquids from the canned tomatoes and the bean gravy provide the necessary moisture.
How should the ground turkey be cooked?
The turkey should be browned over low-medium heat along with the onion and spices.
Does the recipe use a pre-packaged seasoning?
Yes, it uses one 1-ounce package of store-bought chili seasoning mix.
What is the sodium content?
The specific sodium content is not listed in the nutritional information.
Is this recipe good for gatherings?
Yes, it is described as a great comforting bowl for gatherings.
What category does this recipe fall into?
It is categorized under Lunch/Snacks.
How much garlic powder is used?
The recipe requires 1 teaspoon of garlic powder.