Decadent Tartiflette Supreme
Dive into the heart of French culinary indulgence with this Decadent Tartiflette Supreme. This delightful dish layers tender, creamy potatoes with smoky bacon and sweet caramelized onions, all enveloped in rich heavy cream and topped with gooey, melted cheese. Perfect for a cozy family dinner or a special gathering, this tartiflette is sure to impress. Forget about the calories for a moment and relish in the sumptuous flavors that come together in this classic comfort food. Once you take that first bite, you'll understand why this dish is adored by many. Each serving is a warm embrace of cheesy goodness!
6
Servings
540
Calories
8
Ingredients
Ingredients
Potatoes
2 lbs (boiled, peeled, and thinly sliced)
Bacon
1/2 lb (cubed)
Onions
2 (finely chopped)
Emmental or Jarlsberg cheese
1 lb (grated)
Heavy cream
1 cup (none)
Butter
to taste (for sautéing and greasing)
Salt
to taste (none)
Pepper
to taste (none)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large skillet, melt a generous knob of butter over medium heat. Add the finely chopped onions and cubed bacon, sautéing until the onions are translucent and the bacon is crisp, approximately 8-10 minutes. Remove from heat and set aside.
3
Grease a large gratin dish with additional butter to ensure easy serving.
4
Start layering the sliced potatoes at the bottom of the dish. Season the potatoes with a pinch of salt and pepper.
5
Spread the sautéed onions and bacon evenly over the potato layer, followed by half of the grated cheese.
6
Add another layer of sliced potatoes, seasoning again with salt and pepper.
7
Pour the heavy cream evenly over the top layer of potatoes, allowing it to seep through.
8
Finish off by sprinkling the remaining grated cheese on top, creating a delicious cheesy crust.
9
Bake in the preheated oven for approximately 30 minutes, or until the cheese is melted and golden brown and the dish is bubbling hot.
10
Let it rest for a few minutes before serving to allow the flavors to meld.
Nutrition Information
35g
Fat
38g
Carbs
16g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Tartiflette Supreme?
Decadent Tartiflette Supreme is a rich French dish featuring layered potatoes, smoky bacon, caramelized onions, heavy cream, and melted cheese.
How many servings does this recipe produce?
This recipe yields approximately 6 servings.
What is the calorie count per serving?
Each serving contains approximately 540 calories.
What type of cheese is recommended for this recipe?
You should use 1 lb of grated Emmental or Jarlsberg cheese.
What temperature should I preheat the oven to?
The oven should be preheated to 350°F (175°C).
How long does it take to bake the Tartiflette?
The dish takes about 30 minutes to bake until golden and bubbling.
How should the potatoes be prepared?
The potatoes should be boiled, peeled, and thinly sliced before layering.
What amount of bacon is required?
You will need 1/2 lb of cubed bacon.
How do I cook the onions and bacon?
Sauté the chopped onions and bacon in butter for 8-10 minutes until the onions are translucent and bacon is crisp.
How much heavy cream is used in the recipe?
One cup of heavy cream is poured over the potato layers.
What is the total fat content?
There are 35g of fat per serving.
How many carbohydrates are in a serving?
Each serving has 38g of carbohydrates.
What is the protein content of this dish?
This recipe provides 16g of protein per serving.
How many onions are needed?
The recipe calls for 2 finely chopped onions.
How many ingredients are in this recipe?
There are 8 main ingredients total.
Does this recipe contain fiber or sugar?
Fiber and sugar content are not specified and are likely minimal.
What is the first step in the instructions?
The first step is to preheat your oven to 350°F (175°C).
Why should I let the dish rest after baking?
Letting it rest for a few minutes allows the flavors to meld together.
How do I create the cheesy crust?
The cheesy crust is created by sprinkling the remaining half of the grated cheese on the very top layer.
How many layers of potatoes are there?
The instructions describe two layers of sliced potatoes.
What is the culinary category of this dish?
This recipe is categorized under Pork.
What tags are associated with this recipe?
Tags include french cuisine, comfort food, baked dishes, cheesy recipes, and potato dishes.
How much butter is used?
Butter is used to taste for both sautéing the vegetables and greasing the dish.
What seasonings are added to the potatoes?
The potato layers are seasoned with salt and pepper to taste.
Is this dish considered a comfort food?
Yes, it is described as a classic comfort food that feels like a warm embrace.
What type of baking dish is recommended?
A large gratin dish is recommended for this recipe.
Can I use different potatoes?
The recipe specifies 2 lbs of potatoes that are boiled, peeled, and sliced.
Is this recipe suitable for a family dinner?
Yes, it is perfect for a cozy family dinner or a special gathering.
What makes this 'Supreme'?
The combination of heavy cream, high cheese content, and caramelized onions makes it an indulgent, supreme version.
What is the texture of the finished dish?
The dish is creamy and gooey with tender potatoes and a crisp, golden cheese top.