Crispy Japanese Cucumber and Sesame Salad
Experience the refreshing crunch of this Crispy Japanese Cucumber and Sesame Salad, a delightful accompaniment to any meal. Perfectly sliced cucumbers are paired with aromatic scallions and nutty toasted sesame seeds, all brought together by a savory dressing made from sesame oil and reduced sodium soy sauce. A hint of ginger and a touch of sweetness from sugar add depth to this simple yet elegant dish. Ideal for a light lunch, side dish, or as a palate cleanser, this salad is best served chilled, allowing the flavors to meld beautifully. Enjoy this healthy option that not only satisfies your taste buds but also adds a vibrant touch to your dining table.
4
Servings
N/A
Calories
9
Ingredients
Ingredients
Cucumber
1 lb (peeled and sliced into 1/4-inch slices)
Scallions
3 (chopped)
Sesame Seeds
2 tablespoons (toasted)
Sesame Oil
1 tablespoon
Reduced Sodium Soy Sauce
1 tablespoon
Ground Ginger
1/4 teaspoon
Sugar
1/2 teaspoon
Black Pepper
1/2 teaspoon
Salt
to taste
Instructions
1
Begin by preparing the cucumbers: peel and slice them into 1/4-inch thick rounds, then set aside in a large mixing bowl.
2
Chop the scallions and add them to the bowl with cucumbers.
3
In a small bowl, combine the toasted sesame seeds, sesame oil, reduced sodium soy sauce, ground ginger, sugar, black pepper, and salt (to taste). Whisk until well-blended.
4
Pour the dressing over the cucumber and scallion mixture.
5
Gently toss all the ingredients together until everything is coated in the dressing.
6
Cover the bowl with plastic wrap or a lid and refrigerate for at least 1 hour to let the flavors develop.
7
Before serving, give the salad a quick toss again. Serve chilled or at room temperature to enjoy the refreshing flavors.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Crispy Japanese Cucumber and Sesame Salad.
What are the primary ingredients used in this salad?
The main ingredients include cucumber, scallions, sesame seeds, sesame oil, and soy sauce.
How many servings does this recipe provide?
This recipe yields 4 servings.
Is this cucumber salad suitable for vegans?
Yes, the recipe is tagged as vegan.
Is this recipe gluten-free?
Yes, according to the recipe tags, it is gluten-free.
How should the cucumbers be prepared?
Cucumbers should be peeled and sliced into 1/4-inch thick rounds.
What weight of cucumber is required?
You will need 1 lb of cucumber.
How many scallions are needed?
The recipe calls for 3 scallions.
What is the recommended preparation for the scallions?
The scallions should be chopped before being added to the salad.
What type of sesame seeds should be used?
The recipe specifies using 2 tablespoons of toasted sesame seeds.
What are the components of the dressing?
The dressing is made from sesame oil, reduced sodium soy sauce, ground ginger, sugar, black pepper, and salt.
What kind of soy sauce is used?
The recipe specifically calls for reduced sodium soy sauce.
How much sesame oil is needed for the dressing?
You will need 1 tablespoon of sesame oil.
What amount of ground ginger is included?
The recipe uses 1/4 teaspoon of ground ginger.
Is sugar used in this recipe?
Yes, 1/2 teaspoon of sugar is added to provide a touch of sweetness.
What is the amount of black pepper used?
The recipe calls for 1/2 teaspoon of black pepper.
How much salt should be added?
Salt should be added to taste.
How long should the salad be refrigerated?
The salad should be covered and refrigerated for at least 1 hour.
Why is refrigeration necessary for this salad?
Refrigeration allows the flavors to meld and develop beautifully.
Can the salad be served at room temperature?
Yes, it can be served chilled or at room temperature.
What should be done just before serving?
You should give the salad a quick toss again before serving.
What is the food category for this dish?
This recipe falls under the Vegetable category.
Is this salad considered a healthy option?
Yes, it is described as a healthy option and is tagged as a healthy salad.
Can this dish serve as a palate cleanser?
Yes, it is noted as being ideal for use as a palate cleanser.
What type of cuisine does this recipe represent?
This is an Asian cuisine dish, specifically a Japanese-style salad.
How many total ingredients are used?
There are 9 total ingredients in this recipe.
What tools are needed to prepare the dressing?
A small bowl and a whisk are used to combine the dressing ingredients.
How do you ensure the cucumbers are well-seasoned?
Gently toss all ingredients together until everything is thoroughly coated in the dressing.
Is this recipe suitable for a light lunch?
Yes, it is suggested as an ideal option for a light lunch.
What is the first step in the preparation process?
The first step is to peel and slice the cucumbers into 1/4-inch rounds.