Zesty Tomatillo Guacamole
This vibrant Zesty Tomatillo Guacamole blends the tartness of fresh tomatillos with creamy avocado to create a unique twist on the classic guacamole. Packed with fresh cilantro, zesty lime juice, and a hint of spice from jalapeño, this dip is perfect for serving with tortilla chips, tacos, or as a topping for grilled meats. The combination of flavors will elevate your appetizer game, making it a favorite at any gathering. Enjoy this refreshing and zesty dip that is not only delicious but also offers a burst of nutrients with every bite.
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
Tomatillos
6-8 (husking and coarsely chopped (about 8 ounces))
Fresh cilantro
3/4 cup (coarsely chopped leaves)
Avocado
1 (halved, pitted, peeled, and diced)
Onion
1/2 (coarsely chopped)
Jalapeño
1/2 (coarsely chopped with seeds)
Garlic cloves
2 (smashed and quartered)
Lime
1 (juice of)
Ground cumin
1 teaspoon
Salt
1 teaspoon
Instructions
1
Begin by preparing the tomatillos: husk them and chop coarsely. Place them in a food processor or blender.
2
Add the coarsely chopped cilantro leaves, diced avocado, chopped onion, chopped jalapeño (with seeds for extra heat), and quartered garlic cloves into the food processor.
3
Squeeze the lime juice over the mixture to brighten the flavors and prevent browning of the avocado.
4
Finally, sprinkle in the ground cumin and salt to enhance the taste.
5
Pulse the mixture until combined but still slightly chunky for a perfect guacamole texture. Taste and adjust seasoning if needed.
6
Transfer the guacamole to a serving bowl and enjoy immediately, or cover tightly and refrigerate to keep fresh.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Tomatillo Guacamole?
It is a vibrant dip that blends tart fresh tomatillos with creamy avocado, cilantro, lime, and jalapeño for a unique twist on classic guacamole.
How many tomatillos are needed for this recipe?
You will need 6 to 8 tomatillos, which is approximately 8 ounces.
Do I need to cook the tomatillos before adding them?
No, the tomatillos should be husked and coarsely chopped while fresh before being added to the food processor.
What is the role of lime juice in this guacamole?
Lime juice brightens the overall flavors and helps prevent the avocado from browning.
How much avocado is used in the Zesty Tomatillo Guacamole?
The recipe calls for one avocado, which should be halved, pitted, peeled, and diced.
Is this guacamole spicy?
Yes, it has a hint of spice from using half a jalapeño with the seeds included for extra heat.
What equipment is recommended for making this recipe?
A food processor or blender is recommended to combine the ingredients.
What should the final texture of the guacamole be?
The mixture should be pulsed until combined but still slightly chunky for a perfect texture.
Can I serve this with something other than chips?
Yes, it is excellent as a topping for tacos or grilled meats in addition to being served with tortilla chips.
How many garlic cloves are required?
You will need two garlic cloves, smashed and quartered.
What spices are used to season the dip?
The dip is seasoned with one teaspoon of ground cumin and one teaspoon of salt.
How much cilantro is used?
The recipe requires 3/4 cup of coarsely chopped fresh cilantro leaves.
How much onion should I add?
Use 1/2 of an onion, coarsely chopped.
Is this recipe considered healthy?
Yes, it is tagged as a healthy recipe and offers a burst of nutrients with every bite.
How should I store leftovers?
Cover the guacamole tightly and refrigerate it to keep it fresh if not eating immediately.
Should I remove the jalapeño seeds?
The recipe suggests keeping the seeds for extra heat, but you can remove them if you prefer a milder dip.
What category of cuisine does this fall under?
This recipe is categorized as Mexican cuisine.
How many ingredients are in this recipe?
There are 9 total ingredients in this Zesty Tomatillo Guacamole.
Can I use bottled lime juice?
While fresh lime juice is recommended for the best flavor, bottled can be used in a pinch.
What makes this guacamole 'zesty'?
The combination of tart tomatillos, fresh lime juice, and jalapeño creates its signature zesty flavor profile.
How do I prepare the garlic?
The garlic cloves should be smashed and quartered before being blended.
Is this recipe vegan?
Yes, all the ingredients listed are plant-based, making it naturally vegan.
Is the recipe gluten-free?
Yes, this guacamole is naturally gluten-free.
What is the first step in the instructions?
The first step is to husk and coarsely chop the tomatillos and place them in the food processor.
Can I use a mortar and pestle instead of a food processor?
Yes, you can use a mortar and pestle if you prefer a more traditional, hand-mashed texture.
How much ground cumin is needed?
One teaspoon of ground cumin is used to enhance the taste.
What tags are associated with this recipe?
Tags include guacamole, tomatillo, dip, appetizer, healthy, fresh, Mexican cuisine, and avocado.
How long does it take to prepare?
While specific times aren't listed, it is a quick process of chopping and pulsing ingredients.
Is the onion cooked or raw?
The onion is used raw and pulsed with the other ingredients for a fresh bite.
Can I add more salt?
The instructions recommend tasting and adjusting the seasoning after pulsing to suit your preference.