Zesty Sweet Potato Fry Dip
This zesty dip was inspired by a delightful recipe shared at a memorable church camp during a scrap weekend. The cook generously passed it along, and it has remained a favorite ever since. With its creamy texture and a touch of sweetness, it perfectly complements the natural flavors of sweet potato fries or yam fries. You might even find it elevating your favorite burgers, adding a delightful twist to your meal. Best of all, this dip is incredibly quick to prepare, making it an ideal addition to any gathering or casual dinner. Prepare it in advance, and let the flavors mingle for a few hours or even overnight for a truly delicious experience!
N/A
Servings
N/A
Calories
5
Ingredients
Ingredients
sour cream
1/2 cup (plain)
mayonnaise
1/2 cup (plain)
horseradish
1 tablespoon (prepared)
honey
1 tablespoon (liquid)
paprika
1 teaspoon (plain)
Instructions
1
In a medium mixing bowl, combine the sour cream and mayonnaise until smooth.
2
Add in the horseradish, honey, and paprika, mixing well to incorporate all flavors.
3
Taste the dip and adjust any ingredients to your preference, adding more honey for sweetness or more horseradish for a kick if desired.
4
For optimal flavor, cover and refrigerate for at least 1 hour, or up to 24 hours, allowing the flavors to meld together.
5
Serve chilled with warm sweet potato fries, yam fries, or as a tasty spread on burgers.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Sweet Potato Fry Dip?
It is a creamy and sweet dip specifically designed to complement sweet potato fries, yam fries, or burgers.
What inspired this recipe?
The recipe was inspired by a cook at a church camp during a scrap weekend.
What are the five main ingredients needed?
The ingredients are sour cream, mayonnaise, prepared horseradish, liquid honey, and plain paprika.
How long does it take to prepare this dip?
The preparation is incredibly quick, requiring only a few minutes to mix the ingredients.
Should the dip be chilled before serving?
Yes, for optimal flavor, it should be refrigerated for at least 1 hour or up to 24 hours.
Can I use this dip on burgers?
Yes, this dip serves as a delightful spread and a zesty condiment for burgers.
How do I make the dip sweeter?
You can add more honey to the mixture to increase the sweetness according to your preference.
How do I add more of a kick to the dip?
Increase the amount of prepared horseradish if you want the dip to have more of a zesty kick.
What is the base of the dip?
The base consists of an equal ratio of 1/2 cup sour cream and 1/2 cup mayonnaise.
Is this dip suitable for parties?
Yes, it is considered an ideal party food and a great addition to any gathering.
What kind of paprika is used?
The recipe calls for 1 teaspoon of plain paprika.
Can I use yam fries with this dip?
Absolutely, the flavors are designed to perfectly complement both sweet potato and yam fries.
Is there any cooking involved?
No, this is a no-cook recipe that simply involves mixing and chilling.
What equipment do I need?
A medium mixing bowl is all you need to combine the ingredients.
Can I make this dip a day in advance?
Yes, letting the flavors meld overnight for up to 24 hours provides a truly delicious experience.
What type of honey should I use?
Liquid honey is recommended for easier incorporation into the creamy base.
Is this a low protein recipe?
Yes, this dip is categorized as a low protein food option.
How should the dip be stored?
It should be kept covered and stored in the refrigerator.
What is the texture of the dip?
The dip has a smooth and creamy texture thanks to the sour cream and mayonnaise.
How much horseradish is in the recipe?
The recipe uses 1 tablespoon of prepared horseradish.
Can I adjust the ingredient quantities?
Yes, you can taste the dip and adjust any ingredient to your personal preference.
Is this considered a quick dip?
Yes, it is tagged as a quick dip because of its simple assembly process.
Is this dip spicy?
It is zesty rather than hot-spicy, though the horseradish provides a distinct kick.
Does the recipe include fiber information?
Nutritional details like fiber, calories, and fat are not currently specified for this recipe.
What category does this recipe fall under?
It is categorized as a dip, sauce, and burger condiment.
How many steps are in the instructions?
There are 5 simple steps including mixing, adjusting, chilling, and serving.
Can I serve the dip immediately?
While you can, it is best to wait at least 1 hour to allow the flavors to meld properly.
Is the paprika used for flavor or color?
It is used for both a touch of flavor and a boost to the visual appeal of the dip.
What temperature should the fries be when served?
The dip is best served chilled with warm sweet potato or yam fries.
Is the horseradish used plain or prepared?
The recipe specifically calls for prepared horseradish.