Zesty Steamed Broccoli with Garlic-Infused Squash
Elevate your vegetable side dish with this vibrant Zesty Steamed Broccoli with Garlic-Infused Squash recipe. Perfectly steamed broccoli florets paired with tender yellow squash or zucchini create a delightful and nutritious dish that’s both visually appealing and bursting with flavor. Tossed in a luscious mix of olive oil, unsalted butter, fresh lemon juice, and aromatic garlic, every bite is enhanced with the savory notes of minced oregano. This easy-to-make recipe is perfect for any meal and makes a great addition to your dinner table, proving that vegetables can be both delicious and satisfying. Share it with family and friends, and watch them return for seconds!
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
Broccoli florets
16 ounces (Rinse and trim into florets)
Yellow squash or zucchini
2 small (Slice into thin rounds)
Olive oil
2 tablespoons (None)
Unsalted butter
2 tablespoons (None)
Fresh lemon juice
2 tablespoons (Squeezed from fresh lemons)
Garlic cloves
3 (Sliced)
Fresh oregano
1 tablespoon (Minced)
Salt
to taste (None)
Black pepper
to taste (None)
Shaved Parmesan cheese
to taste (None)
Instructions
1
Begin by preparing the vegetables. Rinse the broccoli florets and slice the yellow squash or zucchini into thin rounds.
2
Place the broccoli florets and sliced squash or zucchini into a steamer basket over boiling water. Cover and steam the vegetables for 8-10 minutes, or until they are crisp-tender but still vibrant in color.
3
While the vegetables are steaming, heat the olive oil and unsalted butter in a small saucepan over medium heat. Add the sliced garlic and minced fresh oregano, stirring until the garlic is fragrant, about 1-2 minutes. Stir in the fresh lemon juice.
4
Once the vegetables are ready, transfer them to a large serving bowl. Pour the garlic-infused butter mixture over the steamed vegetables, tossing gently to coat evenly.
5
Season with salt and black pepper to taste, ensuring every bite is flavorful.
6
Serve warm and garnish with shaved Parmesan cheese if desired for an added touch of richness.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Steamed Broccoli with Garlic-Infused Squash?
It is a vibrant vegetable side dish featuring steamed broccoli and squash tossed in a garlic, lemon, and oregano butter sauce.
What vegetables are used in this recipe?
The recipe calls for 16 ounces of broccoli florets and 2 small yellow squash or zucchini.
Can I use zucchini instead of yellow squash?
Yes, the recipe states you can use either yellow squash or zucchini sliced into thin rounds.
How should I prepare the broccoli?
You should rinse the broccoli and trim it into florets before cooking.
How should I slice the squash?
The yellow squash or zucchini should be sliced into thin rounds.
How long does it take to steam the vegetables?
Steam the vegetables for 8 to 10 minutes until they are crisp-tender but still vibrant.
What ingredients are in the garlic-infused sauce?
The sauce consists of olive oil, unsalted butter, fresh lemon juice, sliced garlic, and minced fresh oregano.
How much olive oil is required?
The recipe requires 2 tablespoons of olive oil.
How much butter is used in the sauce?
The recipe uses 2 tablespoons of unsalted butter.
How many garlic cloves should I use?
You should use 3 garlic cloves, sliced thin.
What kind of oregano is best for this dish?
One tablespoon of minced fresh oregano is recommended for the best flavor.
How much lemon juice is added?
The recipe calls for 2 tablespoons of fresh lemon juice squeezed from fresh lemons.
How do I prepare the garlic butter mixture?
Heat oil and butter in a saucepan, add garlic and oregano for 1-2 minutes, then stir in the lemon juice.
How long should I cook the garlic in the pan?
Cook the garlic until it is fragrant, which typically takes about 1 to 2 minutes.
When do I combine the sauce with the vegetables?
Once the vegetables are steamed, transfer them to a large serving bowl and pour the butter mixture over them.
How should I mix the vegetables and sauce?
Toss the vegetables gently to ensure every piece is evenly coated with the garlic-infused butter.
What seasonings are added at the end?
Season the dish with salt and black pepper to taste.
Is there a recommended garnish?
Shaved Parmesan cheese is recommended as a garnish for an added touch of richness.
Is this recipe considered healthy?
Yes, it is described as a nutritious dish that makes a healthy addition to any meal.
Is this recipe easy to make?
Yes, it is described as an easy-to-make recipe that is perfect for any meal.
How many ingredients are in this recipe?
There are 10 total ingredients listed for this recipe.
What equipment is needed for the vegetables?
You will need a steamer basket and a pot for boiling water to steam the vegetables.
Should the dish be served warm or cold?
This dish is best served warm.
What is the target texture for the steamed vegetables?
The vegetables should be crisp-tender and retain their vibrant color.
Is this a quick cooking recipe?
Yes, it is tagged as a quick cooking recipe because the steaming takes only 8-10 minutes.
Is salt added during the steaming process?
No, salt is added after the vegetables have been tossed with the garlic-infused butter.
How much oregano should I mince?
The recipe specifies 1 tablespoon of minced fresh oregano.
Is this recipe visually appealing?
Yes, the description highlights it as a visually appealing dish with vibrant colors.
Who should I share this dish with?
The recipe suggests sharing it with family and friends who will likely return for seconds.
What tags are associated with this recipe?
Associated tags include vegetable, steamed, healthy side dish, broccoli, squash, garlic, and easy recipe.