Zesty Spicy Grilled Shrimp Skewers
These Zesty Spicy Grilled Shrimp Skewers are perfect for summer barbecues, bringing a delightful kick of heat complemented by a sweet tang from apricot preserves and honey. The marinade blends the rich flavors of olive oil, red pepper flakes, and herbs, creating an irresistible dish that will tantalize your taste buds without overwhelming your palate. Ideal for serve-alongs at backyard parties or as a quick weeknight dinner, these shrimp skewers promise to be a crowd-pleaser. Just remember to soak your wooden skewers or consider investing in stainless steel for repeated use!
6
Servings
102
Calories
12
Ingredients
Ingredients
medium shrimp
1 lb (peeled and deveined)
olive oil
3 tablespoons
Tabasco sauce
2 tablespoons
apricot preserves
2 tablespoons
honey
2 tablespoons
red pepper flakes
1 teaspoon
ground black pepper
1 teaspoon
dried basil
1/4 teaspoon
dried oregano
1/4 teaspoon
dried rosemary
1/4 teaspoon
minced garlic
1 teaspoon
lemon juice
3 tablespoons
Instructions
1
In a large mixing bowl, combine olive oil, Tabasco sauce, apricot preserves, honey, red pepper flakes, ground black pepper, dried basil, dried oregano, dried rosemary, minced garlic, and lemon juice. Whisk until well-blended.
2
Add the peeled and deveined shrimp to the bowl, ensuring they are evenly coated in the marinade. Cover the bowl with plastic wrap and chill in the refrigerator for at least 1 hour to allow the flavors to meld.
3
After marinating, remove the shrimp from the bowl and discard the marinade. Thread the shrimp onto soaked wooden skewers or reusable stainless steel skewers, leaving a little space between each piece for even cooking.
4
Preheat your grill to medium heat. Place the skewers on the grill and cook for approximately 2-3 minutes on each side, or until the shrimp are lightly charred and opaque throughout — about 5 minutes total. Remove from the grill and let rest for a couple of minutes before serving.
Nutrition Information
2.5g
Fat
8.8g
Carbs
8.8g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Zesty Spicy Grilled Shrimp Skewers?
They are a flavorful seafood dish featuring shrimp marinated in a blend of olive oil, Tabasco, apricot preserves, honey, and herbs, then grilled for a sweet and spicy kick.
How many servings does this recipe make?
This recipe makes 6 servings.
What is the calorie count per serving?
Each serving contains approximately 102 calories.
How long should I marinate the shrimp?
The shrimp should marinate in the refrigerator for at least 1 hour to allow the flavors to meld.
What is the total cooking time on the grill?
The total grilling time is about 5 minutes, with 2-3 minutes per side.
What ingredients make the marinade spicy?
The heat comes from 2 tablespoons of Tabasco sauce and 1 teaspoon of red pepper flakes.
What provides the sweetness in the recipe?
The sweetness is provided by 2 tablespoons of apricot preserves and 2 tablespoons of honey.
Can I use wooden skewers?
Yes, but you should soak wooden skewers in water before use to prevent them from burning on the grill.
What temperature should the grill be?
The grill should be preheated to medium heat.
How do I know when the shrimp are done?
The shrimp are ready when they are lightly charred and become opaque throughout.
What herbs are used in the marinade?
The marinade uses dried basil, dried oregano, and dried rosemary.
How much fat is in a serving?
There is 2.5g of fat per serving.
How much protein is in each serving?
Each serving provides 8.8g of protein.
How many carbohydrates are in this recipe?
There are 8.8g of carbohydrates per serving.
What type of shrimp should I use?
The recipe calls for 1 lb of medium shrimp that have been peeled and deveined.
Should I keep the marinade after use?
No, you should discard the leftover marinade once the shrimp have been removed.
How much olive oil is required?
The recipe requires 3 tablespoons of olive oil.
Is there lemon juice in the marinade?
Yes, the recipe uses 3 tablespoons of lemon juice for a zesty flavor.
How much garlic is added?
The recipe calls for 1 teaspoon of minced garlic.
Should I leave space between the shrimp on the skewers?
Yes, leaving a little space between each piece ensures even cooking.
Can I use stainless steel skewers?
Yes, stainless steel skewers are a great reusable alternative to wooden ones.
Is this recipe suitable for a summer BBQ?
Absolutely, these skewers are perfect for outdoor cooking and backyard parties.
How much red pepper flakes are included?
The recipe includes 1 teaspoon of red pepper flakes.
How much ground black pepper is used?
The recipe calls for 1 teaspoon of ground black pepper.
What is the measurement for the dried herbs?
The recipe uses 1/4 teaspoon each of dried basil, dried oregano, and dried rosemary.
What is the preparation for the shrimp before cooking?
The shrimp should be peeled and deveined before being tossed in the marinade.
Is this a healthy grilling option?
Yes, it is tagged as a healthy grilling recipe with moderate calories and low fat.
What should I do after removing the skewers from the grill?
Let the shrimp rest for a couple of minutes before serving to ensure the best texture.
What gives the skewers a 'zesty' profile?
The combination of lemon juice and minced garlic creates the zesty flavor profile.
Can I serve these as an appetizer?
Yes, these skewers work excellently as either a main dish or an appetizer.