Zesty Spicy Black-Eyed Pea & Cheese Soup
Warm up with this hearty Zesty Spicy Black-Eyed Pea & Cheese Soup that combines the rich flavors of smoky bacon, spicy jalapeños, and creamy cheese into a comforting blend. This delightful recipe not only brings comfort but also nourishment, making it perfect for lunch or a satisfying snack. Boost your day with this soul-warming soup that showcases the unique flavor of black-eyed peas and is sure to be a hit at gatherings.
N/A
Servings
N/A
Calories
11
Ingredients
Ingredients
Bacon
5 slices (cut into small pieces)
Jalapeños
2 tablespoons (finely chopped)
Garlic
1 clove (minced)
Black Pepper
a pinch (freshly ground)
Beef Bouillon Cubes
2 (dissolved in water)
Swiss or Cheddar Cheese
3 cups (grated)
Onion
1 cup (chopped)
Tomatoes
2 cups (chopped)
Salt
a pinch (to taste)
Water
3 cups (as needed)
Black-Eyed Peas
4 (15 7/8 ounce) cans (drained)
Instructions
1
In a large saucepan, cook the diced bacon over medium heat until it becomes crispy and starts to brown, about 5-7 minutes.
2
Reduce the heat to medium-low, then add the chopped onion, jalapeños, diced tomatoes, minced garlic, salt, and pepper to the pan, stirring frequently. Sauté for 5 minutes, or until the vegetables have softened.
3
Pour in the water and add the beef bouillon cubes, stirring until the bouillon is fully dissolved in the liquid.
4
Next, add the drained black-eyed peas to the saucepan, stirring to combine all ingredients evenly.
5
Gradually add the grated cheese, stirring the mixture gently until it melts and blends into the soup.
6
Allow the soup to simmer on low heat for about 10 minutes, stirring occasionally, to ensure all flavors meld together and the soup is heated through.
7
Serve hot, garnished with additional jalapeños or cheese if desired.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Spicy Black-Eyed Pea & Cheese Soup?
It is a hearty, comforting soup that combines smoky bacon, spicy jalapeños, black-eyed peas, and creamy cheese.
How many slices of bacon are needed?
The recipe calls for 5 slices of bacon cut into small pieces.
How long should I cook the bacon?
Cook the diced bacon over medium heat for 5-7 minutes until it becomes crispy.
What vegetables are sautéed in this soup?
The soup includes chopped onion, finely chopped jalapeños, diced tomatoes, and minced garlic.
How long do the vegetables need to sauté?
Sauté the vegetables for approximately 5 minutes or until they have softened.
How much onion is required?
You will need 1 cup of chopped onion.
How many jalapeños are used?
The recipe uses 2 tablespoons of finely chopped jalapeños.
What type of bouillon is used for the base?
The recipe uses 2 beef bouillon cubes dissolved in water.
How much water is added to the soup?
The recipe requires 3 cups of water, or as needed.
How many cans of black-eyed peas are needed?
You will need four 15 7/8 ounce cans of black-eyed peas.
Should the black-eyed peas be drained?
Yes, the black-eyed peas should be drained before being added to the saucepan.
What types of cheese work best for this recipe?
Swiss or Cheddar cheese are recommended for this soup.
How much cheese is included in the soup?
The recipe calls for 3 cups of grated cheese.
How should the cheese be added to the mixture?
Gradually add the grated cheese, stirring gently until it melts and blends into the soup.
How long should the soup simmer?
Allow the soup to simmer on low heat for about 10 minutes.
Why does the soup need to simmer?
Simmering ensures all flavors meld together and the soup is thoroughly heated through.
What is the preparation for the garlic?
One clove of garlic should be minced.
How much tomato is used?
The recipe uses 2 cups of chopped tomatoes.
Is the soup seasoned with salt?
Yes, a pinch of salt is added to taste.
What kind of pepper is used?
A pinch of freshly ground black pepper is used for seasoning.
Can I garnish the soup?
Yes, you can garnish the hot soup with additional jalapeños or cheese if desired.
Is this soup suitable for a snack?
Yes, it is described as a perfect choice for lunch or a satisfying snack.
What heat setting is used for the vegetables?
The vegetables are sautéed over medium-low heat.
How many ingredients are in this recipe?
There are 11 primary ingredients in this soup recipe.
Is this recipe good for gatherings?
Yes, this soul-warming soup is sure to be a hit at gatherings.
What is the texture of the soup?
It is a hearty and creamy blend due to the cheese and black-eyed peas.
What should I do after the bouillon dissolves?
Once dissolved, add the drained black-eyed peas to the saucepan.
Should the bacon be diced before cooking?
Yes, the bacon should be cut into small pieces before being cooked in the saucepan.
Can the spiciness be adjusted?
While the recipe calls for 2 tablespoons of jalapeños, you can adjust this or the garnish to control the heat level.
How should the soup be served?
The soup should be served hot for the best flavor and texture.