Zesty Pickled Cucumbers
This Zesty Pickled Cucumbers recipe is a delightful way to elevate the humble cucumber into a refreshing side dish that's perfect for summer gatherings or as a crunchy topping for salads and sandwiches. The cucumbers are marinated in a tangy vinegar-based dressing with a hint of sweetness, complemented by aromatic herbs and spices. Prepare this dish ahead of time to allow the flavors to meld beautifully, making it an excellent addition to any meal. Ideal for sharing, your friends and family will love the fresh, zesty flavors!
10
Servings
18
Calories
12
Ingredients
Ingredients
Cucumbers
6 (Thinly sliced)
Onion
1 (Sliced)
Vinegar
1 cup (None)
Sugar
1/3 cup (None)
Olive oil
1/4 cup (None)
Salt
1 teaspoon (None)
Oregano
1 teaspoon (None)
Garlic powder
1 teaspoon (None)
Marjoram
1/2 teaspoon (None)
Lemon-pepper seasoning
1/2 teaspoon (None)
Ground mustard
1/2 teaspoon (None)
Basil
1/2 teaspoon (None)
Instructions
1
In a large mixing bowl, combine the thinly sliced cucumbers and sliced onion. Toss them together to mix evenly.
2
In a separate jar with a lid, combine the vinegar, sugar, olive oil, salt, oregano, garlic powder, marjoram, lemon-pepper seasoning, ground mustard, and basil.
3
Secure the lid on the jar and shake vigorously until the sugar dissolves and all ingredients are well combined.
4
Pour the marinade over the cucumber and onion mixture, ensuring all pieces are well coated.
5
Cover the bowl with plastic wrap or transfer the mixture to an airtight container. Refrigerate for at least 2 hours, or ideally overnight, to allow the flavors to develop.
6
Before serving, give the cucumbers a gentle stir to redisperse the marinade. Enjoy the zesty pickled cucumbers cold!
Nutrition Information
1.5g
Fat
2.1g
Carbs
0.1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Zesty Pickled Cucumbers?
Zesty Pickled Cucumbers are a refreshing side dish featuring thinly sliced cucumbers and onions marinated in a tangy vinegar and herb dressing.
How many servings does this recipe provide?
This recipe makes approximately 10 servings.
How many calories are in one serving of Zesty Pickled Cucumbers?
Each serving contains approximately 18 calories.
Is this recipe suitable for vegans?
Yes, this recipe is vegan as it contains no animal products.
How many cucumbers do I need for this recipe?
The recipe requires 6 cucumbers, which should be thinly sliced.
What type of onion should be used?
The recipe calls for one onion, sliced; white, yellow, or red onions all work well depending on your preference.
How much sugar is used in the marinade?
The marinade requires 1/3 cup of sugar.
How long should the cucumbers marinate before serving?
You should refrigerate them for at least 2 hours, though overnight is ideal for the best flavor development.
Can I eat these immediately after making them?
While safe to eat, it is best to wait at least 2 hours to allow the cucumbers to soak up the zesty flavors.
What spices are used in the Zesty Pickled Cucumbers?
The recipe uses oregano, garlic powder, marjoram, lemon-pepper seasoning, ground mustard, and basil.
Does this recipe contain any fat?
Yes, there is approximately 1.5g of fat per serving, which comes from the olive oil used in the marinade.
Is there any cholesterol in this dish?
No, this vegetable-based recipe is cholesterol-free.
What is the carbohydrate count per serving?
There are approximately 2.1g of carbohydrates per serving.
How much vinegar is required?
You will need 1 cup of vinegar for the marinade.
Do I need to peel the cucumbers?
The recipe does not specify peeling, so you can leave the skins on for extra crunch and color.
How do I prepare the marinade?
Combine the vinegar, sugar, olive oil, and spices in a jar and shake vigorously until the sugar is dissolved.
What is the protein content of this recipe?
This recipe contains a minimal amount of protein, approximately 0.1g per serving.
Can I use these as a topping for sandwiches?
Yes, these pickled cucumbers are excellent as a crunchy topping for both salads and sandwiches.
Is this recipe gluten-free?
Yes, based on the ingredients listed, this recipe is naturally gluten-free.
What category does this recipe fall under?
This recipe is categorized as a Vegetable dish.
Can I make this recipe in advance?
Yes, it is encouraged to prepare this dish ahead of time so the flavors can meld beautifully.
How much salt is in the recipe?
The recipe calls for 1 teaspoon of salt.
Should the dish be served hot or cold?
Zesty Pickled Cucumbers should be served cold for the best refreshing taste.
What makes the cucumbers 'zesty'?
The 'zesty' flavor comes from the combination of vinegar, lemon-pepper seasoning, and ground mustard.
How many ingredients are in this recipe total?
There are 12 ingredients in total.
What should I do right before serving?
Give the cucumbers a gentle stir to redisperse the marinade before serving.
Can I use a different oil than olive oil?
Yes, while olive oil is suggested, you can use other neutral oils if preferred.
Is there fiber in this dish?
While cucumbers contain fiber, the amount per serving in this specific recipe data is not listed as a significant amount.
Is this a good recipe for summer gatherings?
Yes, it is described as an ideal, refreshing side dish for summer gatherings.
Can I double the recipe?
Yes, the recipe can easily be scaled up to accommodate more guests for parties or large meals.