Zesty Olive Vinaigrette
Elevate your salads with this delightful Zesty Olive Vinaigrette inspired by Longhorn Steakhouse’s signature house dressing. This refreshing blend of vegetable oil, fresh lemon juice, and Dijon mustard is enhanced by the briny flavor of chopped green olives and a dash of Lawry's Seasoned Salt. Perfect for drizzling over mixed greens, grilled vegetables, or even as a dip for fresh bread, this dressing is quick to whip up and will keep your taste buds dancing. Prepare it in just a few minutes and store it in the refrigerator for up to a week, making it an ideal staple for all your salad needs.
4
Servings
200
Calories
5
Ingredients
Ingredients
Vegetable Oil
2/3 cup (none)
Lemon Juice
1/2 cup (fresh squeezed)
Dijon Mustard
1 tablespoon (none)
Green Olives
1/3 cup (chopped)
Lawry's Seasoned Salt
1/2 teaspoon (none)
Instructions
1
In a medium-sized mixing bowl, combine the vegetable oil and freshly squeezed lemon juice.
2
Add the Dijon mustard and whisk together until the ingredients are fully integrated.
3
Fold in the chopped green olives and sprinkle in the Lawry's Seasoned Salt, whisking gently to combine all the flavors.
4
Taste and adjust seasoning if needed, then transfer the dressing to a storage container.
5
Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Nutrition Information
22.5g
Fat
3g
Carbs
0.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Olive Vinaigrette?
It is a refreshing salad dressing made with vegetable oil, lemon juice, Dijon mustard, and chopped green olives, inspired by Longhorn Steakhouse’s house dressing.
What is the inspiration for this vinaigrette?
This recipe is inspired by the signature house dressing found at Longhorn Steakhouse.
How long does it take to prepare this recipe?
The preparation takes less than 15 minutes, making it a very quick recipe.
What are the main ingredients in the Zesty Olive Vinaigrette?
The ingredients include vegetable oil, fresh lemon juice, Dijon mustard, green olives, and Lawry's Seasoned Salt.
How many calories are in one serving?
There are 200 calories in each of the 4 servings.
How much fat is in this dressing?
Each serving contains 22.5 grams of fat.
What is the carbohydrate content per serving?
There are 3 grams of carbohydrates per serving.
Does this vinaigrette contain protein?
Yes, it contains 0.5 grams of protein per serving.
How many servings does this recipe yield?
This recipe makes 4 servings.
How should I store the leftover dressing?
You should transfer the dressing to a storage container and keep it in the refrigerator.
How long will the Zesty Olive Vinaigrette stay fresh?
It can be stored in the refrigerator for up to one week.
Is there a recommended chilling time before serving?
Yes, it is recommended to refrigerate the dressing for at least 30 minutes to allow the flavors to meld.
What type of oil is used in this recipe?
The recipe calls for 2/3 cup of vegetable oil.
How much lemon juice do I need?
You will need 1/2 cup of fresh squeezed lemon juice.
What kind of mustard is best for this vinaigrette?
The recipe specifically uses 1 tablespoon of Dijon mustard.
How should the green olives be prepared?
The green olives should be chopped before being folded into the dressing.
What seasoning provides the saltiness in this recipe?
Lawry's Seasoned Salt is used to enhance the flavor profile.
Can I use this dressing for things other than salad?
Yes, it is excellent over grilled vegetables or used as a dip for fresh bread.
What is the first step in the instructions?
The first step is to combine the vegetable oil and fresh lemon juice in a medium-sized mixing bowl.
When do I add the chopped olives?
Fold in the chopped green olives after the oil, lemon juice, and mustard have been integrated.
How many total ingredients are required?
There are 5 total ingredients required for this recipe.
Is there any sugar in this recipe?
No, the nutritional data indicates there is no sugar in this recipe.
What type of bowl should I use for mixing?
A medium-sized mixing bowl is recommended.
Do I need a blender for this recipe?
No, a simple whisk is sufficient to integrate the ingredients.
Is this recipe considered zesty?
Yes, the combination of lemon juice and green olives gives it a signature zesty flavor.
What should I do if the seasoning isn't to my taste?
You should taste the dressing before refrigerating and adjust the seasoning as needed.
Is this a homemade dressing?
Yes, it is a homemade alternative to store-bought dressings.
Does this recipe contain fiber?
The nutritional information indicates that there is no significant fiber content.
Is there cholesterol in this vinaigrette?
No, the recipe contains 0mg of cholesterol.
What are the primary tags for this recipe?
The primary tags are dressing, vinaigrette, salad dressing, quick recipe, and olive dressing.