Zesty Mojito-Infused Chicken Delight
Indulge in the refreshing and vibrant flavors of our Zesty Mojito-Infused Chicken Delight. This recipe elevates the humble chicken to new heights, marinating it in a tropical blend that combines the herbaceousness of mint with the zesty brightness of fresh lime juice and a hint of spice. Perfect for summer gatherings or any time you crave a taste of the tropics, this marinated chicken can be grilled or roasted to perfection. Whether you're using whole cut-up chickens or boneless skinless breasts, this dish promises to bring a burst of flavor to your table. Serve with a side of rice or fresh salad for a complete meal that’s sure to impress family and friends.
N/A
Servings
N/A
Calories
12
Ingredients
Ingredients
Chicken
3-4 lbs (Whole chicken cut into pieces or 2-3 lbs boneless skinless breasts)
Rum
1/2 cup (None)
Mint
1/2 cup (Chopped)
Fresh Lime Juice
1/2 cup (None)
Lime Zest
1 tablespoon (Optional)
Sugar
1/4 cup (None)
Jalapeno Pepper
1 (Seeded and minced)
Cayenne Pepper
1 teaspoon (None)
Garlic Cloves
2 (Minced)
Onion
1/2 cup (Diced)
Cumin
2 tablespoons (Adjust based on preference)
Cinnamon
1/2 teaspoon (None)
Instructions
1
In a blender, combine the rum, chopped mint, fresh lime juice, lime zest (if using), sugar, minced jalapeno, cayenne, minced garlic, diced onion, cumin, and cinnamon.
2
Blend the mixture on high speed until it is smooth and well combined.
3
Pour the marinade into a large zipper seal bag and add the chicken pieces, ensuring they are well coated.
4
Seal the bag and refrigerate for 2 to 4 hours to allow the chicken to soak in the flavors.
5
After marinating, remove the chicken from the bag and discard the marinade.
6
Preheat your oven to 425°F (220°C) or prepare your grill for medium-high heat.
7
Cook the chicken until it reaches an internal temperature of 165°F (75°C) and the meat is no longer pink in the center, about 20 minutes (turning once during cooking for even browning).
8
Let the chicken rest for a few minutes before serving for maximum juiciness.
9
Adjust seasonings and level of hotness according to personal preference before serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Mojito-Infused Chicken Delight?
It is a refreshing dish featuring chicken marinated in a tropical blend of rum, mint, lime juice, and spices.
How long should I marinate the chicken?
The chicken should be marinated in the refrigerator for 2 to 4 hours.
What type of chicken can be used for this recipe?
You can use 3-4 lbs of whole chicken cut into pieces or 2-3 lbs of boneless skinless chicken breasts.
What are the primary flavors in the marinade?
The marinade features fresh lime, chopped mint, rum, cumin, and a hint of cinnamon and heat.
Can I grill this chicken?
Yes, the chicken can be prepared on a grill using medium-high heat.
What temperature should the oven be set to?
If roasting in the oven, preheat it to 425 degrees Fahrenheit or 220 degrees Celsius.
What is the safe internal temperature for the cooked chicken?
The chicken is done when it reaches an internal temperature of 165 degrees Fahrenheit or 75 degrees Celsius.
How much rum is required for the recipe?
The recipe calls for 1/2 cup of rum for the marinade.
Is the Zesty Mojito-Infused Chicken spicy?
It has a mild kick from one jalapeno pepper and a teaspoon of cayenne, which can be adjusted to preference.
How do I prepare the marinade?
Combine all marinade ingredients in a blender and process on high speed until smooth.
Should I keep the marinade after use?
No, you should discard the marinade after removing the chicken from the bag.
How much fresh lime juice is needed?
You will need 1/2 cup of fresh lime juice.
Is lime zest necessary?
Using 1 tablespoon of lime zest is optional but adds extra brightness to the dish.
What side dishes pair well with this chicken?
This dish is excellent served with a side of rice or a fresh garden salad.
How much cumin is used in the marinade?
The recipe suggests 2 tablespoons of cumin, though you can adjust this based on your preference.
Do I need to turn the chicken while cooking?
Yes, turning the chicken once during cooking helps ensure even browning.
How much mint should I use?
The recipe requires 1/2 cup of chopped mint.
Why should I let the chicken rest after cooking?
Resting the chicken for a few minutes helps maintain maximum juiciness before serving.
What kind of onion is used?
The recipe calls for 1/2 cup of diced onion.
How many garlic cloves are included?
Two minced garlic cloves are used in the marinade.
Is there sugar in the recipe?
Yes, 1/4 cup of sugar is added to balance the acidity and spice.
How long does the chicken take to cook?
It typically takes about 20 minutes, or until the meat is no longer pink and reaches the safe internal temperature.
How should the jalapeno be prepared?
The jalapeno should be seeded and minced before being added to the blender.
What is the role of cinnamon in this recipe?
Half a teaspoon of cinnamon is used to add a subtle depth of flavor to the tropical marinade.
Can I marinate the chicken in a bowl?
While the recipe suggests a large zipper seal bag, you can use any container that allows the chicken to be well coated.
Does this recipe work for summer gatherings?
Yes, the vibrant tropical flavors make it a perfect choice for summer meals.
Is cayenne pepper mandatory?
No, you can adjust the level of cayenne or omit it if you prefer a milder flavor.
How much chicken does this recipe cover?
The marinade quantity is designed for 3-4 lbs of chicken.
What is the first step in the instructions?
The first step is to combine all the marinade ingredients in a blender.
Can I adjust the seasonings?
Yes, you should adjust the seasonings and heat level to your personal preference before serving.