Zesty Lime Slushy Delight
Cool off with this refreshing Zesty Lime Slushy Delight! This delightful dessert captures the vibrant flavors of fresh limes, perfectly balanced with just the right amount of sweetness. Made with natural ingredients, it's the perfect treat to serve on a hot summer day. The granita is light and airy, making it ideal for parties, barbecues, or simply a cozy evening at home. Impress your friends with this easy-to-make, gourmet dessert that combines the tartness of limes with a touch of sweetness, all seasoned with a hint of lime zest. This delightful slushy is not only visually pleasing but also a crowd-pleaser, perfect for sharing!
N/A
Servings
200
Calories
4
Ingredients
Ingredients
Sugar
3/4 cup (granulated)
Fresh Lime Juice
1 1/2 cups (juiced from approximately 12-14 limes)
Grated Lime Zest
1 teaspoon (zest from 1 lime)
Water
3 cups (filtered)
Instructions
1
In a small saucepan, combine the sugar with 3 cups of water over medium heat.
2
Bring the mixture to a boil, stirring occasionally until the sugar has completely dissolved.
3
Once boiling, reduce the heat and let it simmer for about 5 minutes.
4
Remove the saucepan from the heat and allow the syrup to cool for at least 1 hour in the refrigerator.
5
Once chilled, stir in the fresh lime juice and grated lime zest until well combined.
6
Pour the lime mixture into a shallow metal cake pan, spreading it out evenly.
7
Place the pan in the freezer and allow it to freeze for about 2 to 3 hours.
8
Every 30 minutes, use a fork to scrape and fluff the mixture, breaking up any ice crystals until you achieve a light, slushy, and granular texture.
9
Once ready, serve immediately in chilled glasses, garnished with additional lime zest if desired.
Nutrition Information
0g
Fat
50g
Carbs
0g
Protein
49g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Lime Slushy Delight?
It is a refreshing lime-flavored granita dessert that is light and airy.
Is this recipe vegan?
Yes, this recipe is specifically tagged as vegan.
How many calories are in a serving?
There are 200 calories per serving.
How much sugar is in this slushy?
Each serving contains 49g of sugar.
Does this recipe contain fat?
No, this recipe contains 0g of fat.
How much lime juice is needed?
The recipe requires 1 1/2 cups of fresh lime juice.
How many limes should I buy for the juice?
You will need approximately 12 to 14 limes to obtain 1 1/2 cups of juice.
What type of pan is best for freezing?
A shallow metal cake pan is recommended for freezing the mixture evenly.
How long does the syrup need to chill in the fridge?
The sugar syrup should be allowed to cool for at least 1 hour in the refrigerator.
How often should I stir the mixture while it is in the freezer?
You should scrape and fluff the mixture with a fork every 30 minutes.
What tool is used to create the slushy texture?
A fork is used to scrape and break up ice crystals into a granular texture.
Can I use bottled lime juice?
Fresh lime juice is recommended for the best flavor, but bottled can be used if fresh is unavailable.
Does this slushy contain any protein?
No, this recipe contains 0g of protein.
What are the main ingredients needed for this recipe?
The ingredients are granulated sugar, fresh lime juice, grated lime zest, and filtered water.
What is the total freezing time?
The mixture should freeze for approximately 2 to 3 hours.
How much water is used in the syrup?
The recipe calls for 3 cups of filtered water.
Is this dessert gluten-free?
Yes, the ingredients in this recipe are naturally gluten-free.
What is the resulting texture of the granita?
The texture is light, slushy, and granular.
Is this recipe suitable for a summer barbecue?
Yes, it is a perfect refreshing treat for hot summer days and barbecues.
How much lime zest is used?
The recipe requires 1 teaspoon of grated lime zest, which is about the zest of 1 lime.
What type of sugar is recommended?
The recipe recommends using 3/4 cup of granulated sugar.
Should I use tap or filtered water?
The recipe specifically suggests using filtered water for the best results.
How long should I simmer the sugar mixture?
After bringing it to a boil, you should let it simmer for about 5 minutes.
Can I add a garnish to the slushy?
Yes, you can garnish the dessert with additional lime zest if desired.
Is there any dairy in this recipe?
No, this lime slushy is completely dairy-free.
What is the flavor profile of this dessert?
It combines the vibrant tartness of fresh limes with a touch of sweetness.
How many carbohydrates are in one serving?
There are 50g of carbohydrates in one serving.
Does the recipe contain any cholesterol?
No, this recipe is cholesterol-free.
Is there any fiber in the lime slushy?
No, the recipe has no recorded fiber content.
What is the best way to serve the slushy?
Serve it immediately in chilled glasses to maintain its frozen texture.