Zesty Lime Crema
Elevate your Tex-Mex dishes with this vibrant Zesty Lime Crema. The creamy sour cream combined with freshly squeezed lime juice and zesty lime rind creates a refreshing balance that complements chili, tacos, fajitas, and more. This versatile condiment not only enhances the flavors of your favorite dishes but also offers a delightful twist when swapped with other citrus fruits like tangerines or lemons. Whether you’re hosting a gathering or simply enjoying a quiet dinner at home, this zesty addition will impress your guests and elevate your culinary creations.
N/A
Servings
280
Calories
3
Ingredients
Ingredients
sour cream
1 cup (none)
lime
1 (juiced)
lime zest
1 teaspoon (to taste)
Instructions
1
In a medium bowl, add 1 cup of sour cream.
2
Squeeze the juice of one fresh lime into the bowl, ensuring you avoid any seeds.
3
Add 1 teaspoon of lime zest for an extra burst of flavor; feel free to increase the amount if you desire a more intense lime taste.
4
Whisk all the ingredients together until smooth and well combined.
5
Taste and adjust the lime zest or juice according to your preference, then serve immediately, or refrigerate for 30 minutes to let the flavors meld.
Nutrition Information
24g
Fat
10g
Carbs
4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Lime Crema?
Zesty Lime Crema is a vibrant and creamy condiment made from sour cream, lime juice, and lime zest, perfect for enhancing Tex-Mex dishes.
What are the main ingredients?
The main ingredients are 1 cup of sour cream, juice from one fresh lime, and 1 teaspoon of lime zest.
How do you make Zesty Lime Crema?
Combine sour cream, lime juice, and lime zest in a bowl and whisk until the mixture is smooth and well combined.
What dishes pair well with this crema?
It pairs excellently with chili, tacos, fajitas, and other Tex-Mex favorites.
Can I substitute the lime with other fruits?
Yes, you can swap the lime with other citrus fruits like tangerines or lemons for a different flavor profile.
Should the crema be chilled before serving?
While you can serve it immediately, refrigerating it for 30 minutes allows the flavors to meld together better.
How many calories are in this recipe?
This recipe contains 280 calories.
What is the fat content of the crema?
The recipe contains 24 grams of fat.
How many carbohydrates are in a serving?
There are 10 grams of carbohydrates in this recipe.
How much protein does it provide?
The crema provides 4 grams of protein.
Can I adjust the intensity of the lime flavor?
Yes, you can increase the amount of lime zest for a more intense citrus burst.
Is this recipe suitable for vegetarians?
Yes, this is a vegetarian-friendly condiment.
What is the preparation for the lime?
The lime should be juiced, and the rind should be zested.
How many ingredients are required in total?
There are 3 ingredients required for this recipe.
Is there any fiber in this recipe?
No, this recipe does not contain any fiber.
Can this be used as a dipping sauce?
Yes, it is tagged and suitable for use as a dipping sauce.
What type of lime should I use?
Fresh limes are recommended to ensure you get both high-quality juice and zest.
What equipment is needed?
You only need a medium-sized bowl and a whisk to prepare this recipe.
Does this crema contain sugar?
The recipe data indicates there is no added sugar.
Is the crema spicy?
No, this is a zesty and creamy sauce rather than a spicy one.
What should I do if I find seeds in my lime juice?
You should ensure you avoid or remove any seeds before mixing the juice with the sour cream.
Is this a gluten-free condiment?
Based on the ingredients list of sour cream and lime, it is naturally gluten-free.
How much lime zest is recommended?
The recipe calls for 1 teaspoon, but it can be adjusted to taste.
Is there cholesterol in this recipe?
The specific cholesterol count is not provided in the recipe data.
Can I use bottled lime juice?
Fresh lime juice is preferred for better flavor, especially since you also need the zest from the fruit.
Is it a heavy sauce?
It has a creamy base due to the sour cream but is lightened by the citrus juice.
What is the primary category for this recipe?
It is categorized as a condiment and a Tex-Mex sauce.
Does it contain sodium?
Sodium information is not provided in the nutritional facts for this recipe.
Can I use it on seafood tacos?
Yes, the citrus notes make it an excellent pairing for fish or shrimp tacos.
How do I ensure a smooth texture?
Whisking the ingredients together thoroughly in a bowl will ensure a smooth and well-combined texture.