Zesty Lime-Cilantro Savoy Slaw
Brighten your meal with this Zesty Lime-Cilantro Savoy Slaw, a refreshing and crunchy salad that's perfect for barbecues, picnics, or as a side to any dish. With the gentle sweetness of savoy cabbage, the zing of fresh lime, and the aromatic pop of cilantro, this slaw balances flavors beautifully. The creamy dressing, made from a blend of sour cream and mayonnaise, adds a delightful richness that ties everything together. This vibrant slaw not only looks appealing but also delivers a burst of freshness in every bite. Enjoy it as a side salad, inside tacos, or as a topping for grilled chicken or fish.
6
Servings
50
Calories
9
Ingredients
Ingredients
savoy cabbage
1 head (shaved into thin ribbons)
scallions
4 (sliced diagonally)
fresh cilantro
1/2 bunch (torn into small pieces)
sour cream
1/2 cup (none)
mayonnaise
1/2 cup (none)
sugar
1 1/2 tablespoons (none)
limes
2 (zested and juiced)
kosher salt
to taste (none)
freshly ground pepper
to taste (none)
Instructions
1
Begin by finely shaving the savoy cabbage with a sharp knife or mandoline, ensuring you create thin, even ribbons. Set aside.
2
Prepare the scallions by slicing them diagonally into long pieces, matching the shape of the cabbage ribbons. Combine with the cabbage in a large mixing bowl.
3
Tear the fresh cilantro into small, manageable pieces and add it to the cabbage and scallion mixture. Gently toss to combine, ensuring an even distribution of the ingredients.
4
In a separate medium bowl, create the dressing by whisking together the sour cream, mayonnaise, sugar, and the zest of the two limes until smooth and well blended.
5
Season the dressing with kosher salt and freshly ground pepper to taste. Add a generous squeeze of lime juice to give the dressing a vibrant and zesty kick.
6
Pour the dressing over the cabbage slaw mixture and toss thoroughly until all the ingredients are well coated with the creamy dressing.
7
Allow the coleslaw to rest for about 10-15 minutes to let the flavors meld together before serving.
Nutrition Information
5g
Fat
3g
Carbs
0.5g
Protein
0.5g
Fiber
1g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Lime-Cilantro Savoy Slaw?
It is a refreshing and crunchy salad made with savoy cabbage, lime, and cilantro in a creamy dressing, perfect for barbecues or tacos.
How many servings does this recipe make?
This recipe makes 6 servings.
What are the primary vegetables in this slaw?
The main vegetables are one head of savoy cabbage and four scallions.
How many calories are in a serving of this slaw?
There are 50 calories per serving.
Is this recipe suitable for a keto diet?
With 3g of carbohydrates and 5g of fat per serving, it is relatively low in carbs, though it does contain 1 1/2 tablespoons of added sugar.
What is the fat content per serving?
Each serving contains 5g of fat.
How much sugar is in the entire recipe?
The recipe calls for 1 1/2 tablespoons of sugar total.
What ingredients are in the creamy dressing?
The dressing is made from sour cream, mayonnaise, sugar, lime zest, lime juice, salt, and pepper.
How should the savoy cabbage be prepared?
It should be finely shaved into thin, even ribbons using a sharp knife or a mandoline.
How do I prepare the scallions?
The scallions should be sliced diagonally into long pieces to match the shape of the cabbage ribbons.
How should the cilantro be added?
Tear 1/2 bunch of fresh cilantro into small, manageable pieces and toss it with the cabbage and scallions.
What gives the slaw its zesty flavor?
The zest and fresh juice of two limes provide the vibrant and zesty kick.
Should the slaw be served immediately?
It is recommended to let the coleslaw rest for 10-15 minutes before serving to allow the flavors to meld.
What are some serving suggestions for this slaw?
It can be served as a side salad, inside tacos, or as a topping for grilled chicken or fish.
What is the protein content per serving?
Each serving contains 0.5g of protein.
How much fiber does this dish provide?
There is 0.5g of fiber per serving.
Is this recipe categorized as a vegetable dish?
Yes, its primary category is Vegetable.
How much sour cream is needed?
The recipe requires 1/2 cup of sour cream.
How much mayonnaise is used in the dressing?
The recipe uses 1/2 cup of mayonnaise.
What type of salt is recommended?
Kosher salt is recommended to season the dressing to taste.
Can I use a mandoline for this recipe?
Yes, a mandoline is specifically suggested for creating thin, even ribbons of cabbage.
How many limes are required?
You will need 2 limes for their zest and juice.
Is there any cholesterol information available?
No, the cholesterol information is not provided for this recipe.
What is the total ingredient count?
There are 9 ingredients in this recipe.
How much sugar is there per individual serving?
There is 1g of sugar per serving.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe.
What is the sodium content?
The specific sodium content is not provided for this recipe.
Is this a good dish for a picnic?
Yes, it is explicitly tagged as picnic food.
What kind of pepper should I use?
Freshly ground pepper is recommended for the best flavor.
How do you mix the dressing?
Whisk the sour cream, mayonnaise, sugar, and lime zest in a separate bowl until smooth before adding salt, pepper, and lime juice.