Zesty Lemongrass Tofu Soup
This vibrant and fragrant Zesty Lemongrass Tofu Soup captures the essence of Thai cuisine while remaining completely vegetarian. With its aromatic blend of lemongrass, ginger, and spices, this dish is both comforting and invigorating. The combination of tender mushrooms and chewy tofu enhances the texture, while the subtle creamy finish from coconut milk brings everything together harmoniously. Letting the soup sit overnight in the refrigerator allows the flavors to deepen, making it a perfect make-ahead meal for busy days.
6
Servings
N/A
Calories
13
Ingredients
Ingredients
water
10-12 cups (filter)
Better Than Bouillon vegetable stock base
1 tablespoon (mix into water)
lemongrass
4 stalks (cleaned and smashed)
ginger
2 inches (sliced)
cremini mushrooms
12 (sliced)
firm tofu
8 ounces (cubed)
minced garlic
2 tablespoons (minced)
sun luck chili-garlic sauce
2 tablespoons (none)
vegetarian oyster sauce
1 tablespoon (none)
sriracha hot chili sauce
1-2 dashes (none)
coconut milk
3-4 tablespoons (none)
lime juice
to taste (freshly squeezed)
fresh ground black pepper
to taste (freshly ground)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Lemongrass Tofu Soup?
It is a vibrant and fragrant Thai-inspired vegetarian soup featuring a blend of lemongrass, ginger, and spices.
Is this recipe completely vegetarian?
Yes, the Zesty Lemongrass Tofu Soup is entirely vegetarian and captures the essence of Thai cuisine.
How many servings does this soup recipe make?
This recipe is designed to yield approximately 6 servings.
What type of tofu should I use?
The recipe calls for 8 ounces of firm tofu, cut into cubes.
How should the lemongrass be prepared?
The 4 stalks of lemongrass should be cleaned and smashed before being added to the soup.
What kind of mushrooms are included in this dish?
The soup includes 12 sliced cremini mushrooms for an enhanced texture.
How much water is needed for the soup base?
You will need between 10 and 12 cups of filtered water.
What provides the creamy finish to the soup?
A subtle creamy finish is achieved by adding 3 to 4 tablespoons of coconut milk.
Can I make this soup in advance?
Yes, letting the soup sit overnight in the refrigerator allows the flavors to deepen, making it a perfect make-ahead meal.
What specific stock base is recommended?
The recipe suggests using 1 tablespoon of Better Than Bouillon vegetable stock base mixed into the water.
Is the Zesty Lemongrass Tofu Soup spicy?
Yes, the soup has a spicy profile due to the addition of chili-garlic sauce and sriracha.
How much ginger is required for this recipe?
You will need 2 inches of fresh ginger, which should be sliced.
How should the garlic be prepared?
The recipe requires 2 tablespoons of garlic that has been minced.
What role does lime juice play in the soup?
Freshly squeezed lime juice is added to taste to provide a zesty acidity that balances the flavors.
How many ingredients are used in this recipe?
There are a total of 13 ingredients used to create this fragrant soup.
What is the recipe category for this dish?
This recipe falls under the Vegetable category.
What are the primary tags associated with this recipe?
The primary tags are soup, vegetarian, lemongrass, tofu, Thai, spicy, comfort food, and healthy.
Is this soup considered a healthy meal?
Yes, it is tagged as a healthy and invigorating meal option.
How much sriracha should I add?
The recipe recommends adding 1 to 2 dashes of sriracha hot chili sauce, or to taste.
What kind of oyster sauce is used in this vegetarian recipe?
The recipe specifies using vegetarian oyster sauce to keep the dish meat-free.
Does the recipe specify a type of water?
Yes, the recipe suggests using filtered water for the soup base.
What kind of pepper is used for seasoning?
Fresh ground black pepper is used to season the soup to taste.
Is this soup good for busy weekdays?
Yes, it is an ideal make-ahead meal for busy days because its flavor improves over time.
What makes the soup aromatic?
The aromatic quality comes from the blend of lemongrass, ginger, garlic, and various Thai-inspired sauces.
What is the weight of the tofu used?
The recipe uses 8 ounces of firm tofu.
Which brand of chili-garlic sauce is mentioned?
The recipe specifically mentions Sun Luck chili-garlic sauce.
How does the texture of the soup feel?
The soup offers a combination of tender mushrooms and chewy tofu for a satisfying mouthfeel.
How is the vegetable stock base incorporated?
The vegetable stock base is mixed directly into the water.
Is this dish inspired by a specific cuisine?
Yes, it captures the essence of Thai cuisine.
What creates the vibrant nature of the soup?
The combination of fresh lemongrass, ginger, and lime juice creates a vibrant and invigorating flavor profile.