Zesty Lemon Poppy Seed Friendship Loaf
This delightful Zesty Lemon Poppy Seed Friendship Loaf is a wonderful twist on the traditional Amish Friendship Bread. The bright, tangy flavor of lemon combined with the crunch of poppy seeds makes for a light and refreshing treat perfect for breakfast, tea time, or any occasion. This recipe is easy to follow and makes use of your homemade Amish starter, ensuring each loaf is as delicious as it is comforting. Share the love by gifting one of these loaves to friends and family. It's a perfect way to spread joy while introducing them to the wonders of sourdough baking!
N/A
Servings
N/A
Calories
14
Ingredients
Ingredients
all-purpose flour
2 cups (measured)
white sugar
1 cup (measured)
baking powder
1.5 teaspoons (measured)
baking soda
0.5 teaspoon (measured)
salt
0.5 teaspoon (measured)
ground cinnamon
0.5 teaspoon (measured)
poppy seeds
0.125 cup (measured)
instant lemon pudding mix
2 (3 ounce) packages (opened)
Amish starter
1 cup (sourced from your starter culture)
eggs
2 (beaten)
milk
0.5 cup (measured)
applesauce
0.5 cup (measured)
vanilla extract
2 teaspoons (measured)
vegetable oil
0.5 cup (measured)
Instructions
1
Preheat your oven to 325°F (165°C). Grease two 9x5 inch loaf pans and set aside.
2
In a large mixing bowl, whisk together the all-purpose flour, white sugar, baking powder, baking soda, salt, ground cinnamon, poppy seeds, and instant lemon pudding mix until well combined.
3
Create a well in the center of the dry ingredients. In a separate bowl, whisk together the Amish starter, eggs, milk, applesauce, vanilla extract, and vegetable oil until smooth and incorporated.
4
Pour the wet mixture into the well of the dry ingredients. Mix until just combined. Be careful not to overmix, as this can make the bread dense.
5
Evenly divide the batter into the prepared loaf pans, smoothing the tops with a spatula.
6
Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center of the loaves comes out clean.
7
Once baked, remove the loaves from the oven and allow them to cool in the pans for about 10 minutes. Then, transfer them to a wire rack to cool completely before slicing.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Lemon Poppy Seed Friendship Loaf?
It is a light and refreshing twist on traditional Amish Friendship Bread that features tangy lemon flavor and crunchy poppy seeds.
What makes this loaf a friendship bread?
It uses a homemade Amish starter culture and is designed to be shared or gifted to friends and family.
What oven temperature is required?
The oven should be preheated to 325°F (165°C).
How many loaf pans are needed for this recipe?
You will need two 9x5 inch loaf pans.
How long does the Zesty Lemon Poppy Seed Friendship Loaf bake?
The loaves should bake for 50-60 minutes.
What ingredients are needed for the dry mixture?
You need all-purpose flour, white sugar, baking powder, baking soda, salt, ground cinnamon, poppy seeds, and instant lemon pudding mix.
How much Amish starter is used?
The recipe requires 1 cup of Amish starter.
What kind of pudding mix is used in this bread?
The recipe calls for two 3-ounce packages of instant lemon pudding mix.
Can I substitute the oil in this recipe?
The recipe uses 0.5 cup of vegetable oil and 0.5 cup of applesauce to provide moisture.
How do I prepare the pans for baking?
Grease two 9x5 inch loaf pans before adding the batter.
Should the eggs be beaten?
Yes, the 2 eggs should be beaten before being mixed with the other wet ingredients.
Is there cinnamon in this lemon bread?
Yes, the recipe includes 0.5 teaspoon of ground cinnamon.
What is the role of poppy seeds in this recipe?
They add a pleasant crunch and visual appeal that complements the lemon flavor.
Why shouldn't I overmix the batter?
Overmixing can cause the bread to become too dense instead of light and airy.
How do I check if the bread is finished baking?
Insert a toothpick into the center of the loaves; it should come out clean.
How long should the bread cool in the pans?
Allow the loaves to cool in the pans for about 10 minutes before removing them.
Where should the bread cool after being removed from the pans?
Transfer the loaves to a wire rack to cool completely.
How much vanilla extract is used?
The recipe calls for 2 teaspoons of vanilla extract.
Does this recipe use milk?
Yes, it requires 0.5 cup of milk.
How much flour is needed?
The recipe uses 2 cups of measured all-purpose flour.
Is this considered a sourdough recipe?
Yes, it uses an Amish starter, which is a type of sourdough culture.
What is the serving suggestion for this bread?
It is perfect for breakfast, tea time, or as a light snack.
How much sugar is in the recipe?
The recipe uses 1 cup of white sugar.
What are the leavening agents used?
This bread uses 1.5 teaspoons of baking powder and 0.5 teaspoon of baking soda.
Is this a quick bread?
Yes, it is categorized as a quick bread and a sourdough hybrid.
How many total ingredients are in this recipe?
There are 14 total ingredients listed.
Can I use homemade applesauce?
Yes, as long as you measure out 0.5 cup as specified in the ingredients.
What is the texture of the bread?
The bread is comforting and moist with a slight crunch from the poppy seeds.
Can I make this without a starter?
This specific recipe is designed to use 1 cup of Amish starter culture.
What tags are associated with this recipe?
Tags include amish friendship bread, lemon poppy seed, sourdough, quick bread, baking, homemade, dessert, breakfast, and snack.