Zesty Lemon Curd Yogurt Fruit Dip
Indulge in the bright, refreshing flavors of this Zesty Lemon Curd Yogurt Fruit Dip! This quick and easy recipe elevates fresh fruit to new heights with just three simple ingredients. The combination of tangy lemon yogurt, rich lemon curd, and a splash of fresh lemon juice creates a creamy, citrusy dip that beautifully complements an array of fruits like strawberries, bananas, grapes, cantaloupe, pineapple, and kiwi. For an extra special touch, crumble in a meringue cookie or macaron, and garnish with a dollop of whipped cream, a sprinkle of lemon zest, some candied ginger, or a sprig of mint. This versatile dip makes a delightful afternoon snack, a light breakfast, or an impressive dessert, and can easily be turned into a stunning appetizer platter for gatherings. Get ready to impress your taste buds and your guests with this luscious treat!
N/A
Servings
88
Calories
5
Ingredients
Ingredients
lemon yogurt
8 ounces (no preparation needed)
prepared lemon curd
2-3 tablespoons (to taste)
fresh lemon juice
1 teaspoon (freshly squeezed)
assorted fresh fruit
to serve (washed and cut as desired)
whipped cream (optional)
to taste (ready-made or homemade)
Instructions
1
In a mixing bowl, whisk together the lemon yogurt, prepared lemon curd, and fresh lemon juice until smooth and well combined.
2
Taste the mixture and adjust the tanginess by adding more lemon curd if desired.
3
Cover the bowl and refrigerate for about 30 minutes to allow the flavors to meld.
4
When ready to serve, transfer the lemon dip to a serving bowl.
5
Arrange your choice of assorted fresh fruits on a platter around the dip.
6
For an extra touch, top the dip with a dollop of fresh whipped cream, a sprinkle of finely grated lemon zest, some candied ginger, or a sprig of mint.
Nutrition Information
4g
Fat
11g
Carbs
2.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Lemon Curd Yogurt Fruit Dip?
It is a refreshing and creamy citrus-based dip made from lemon yogurt and lemon curd, designed to complement fresh fruit.
What are the main ingredients for this fruit dip?
The main ingredients include lemon yogurt, prepared lemon curd, and fresh lemon juice.
How is the dip prepared?
Simply whisk the yogurt, lemon curd, and lemon juice together in a mixing bowl until smooth and well combined.
How long should the dip be refrigerated before serving?
The dip should be covered and refrigerated for about 30 minutes to allow the flavors to meld.
What is the calorie count for this recipe?
Each serving contains approximately 88 calories.
How much fat does it contain?
There are 4 grams of fat in one serving of the dip.
What are the total carbohydrates per serving?
The dip contains 11 grams of carbohydrates per serving.
How much protein is in the dip?
Each serving provides 2.5 grams of protein.
What fruits pair best with this citrus dip?
It pairs beautifully with strawberries, bananas, grapes, cantaloupe, pineapple, and kiwi.
Can I customize the tanginess of the dip?
Yes, you can adjust the tanginess by adding more lemon curd to the mixture until you reach your desired taste.
Is there an optional garnish recommended?
You can garnish the dip with whipped cream, lemon zest, candied ginger, or a fresh sprig of mint.
Can I add crunchy elements to the dip?
For an extra special touch, you can crumble in a meringue cookie or a macaron for added texture.
Is this recipe suitable for breakfast?
Yes, its light and refreshing nature makes it a great option for a light breakfast or snack.
Can I serve this for a party or gathering?
Absolutely, it can be arranged on a platter as a stunning appetizer or dessert for any gathering.
How much lemon yogurt is required for the recipe?
The recipe calls for 8 ounces of lemon yogurt.
How much lemon curd should be added?
The recipe suggests using 2 to 3 tablespoons of prepared lemon curd, adjusted to your personal taste.
Should I use fresh lemon juice?
Yes, freshly squeezed lemon juice is recommended to provide a bright, citrusy splash.
How should the dip be served?
Transfer the dip to a serving bowl and arrange your choice of assorted fresh fruits on a platter around it.
Is mint a good garnish for this recipe?
Yes, a sprig of mint is an excellent choice for a fresh and aromatic garnish.
Is this considered a healthy recipe?
Yes, it is tagged as a healthy recipe and makes for a nutritious dessert or snack option when served with fruit.
Is it a quick recipe to make?
Yes, it is classified as a quick dessert and takes very little time to prepare.
What kind of lemon curd should I use?
You can use any prepared lemon curd, whether it is store-bought or homemade.
Can I substitute the lemon yogurt with Greek yogurt?
While the recipe specifies lemon yogurt, using a lemon-flavored Greek yogurt would work well and provide a thicker texture.
How many ingredients are in the base dip?
There are 3 main ingredients for the dip itself: lemon yogurt, lemon curd, and fresh lemon juice.
What if I want a thicker consistency?
Reducing the lemon juice or using a thicker yogurt like Greek yogurt will result in a denser dip consistency.
Are strawberries a good choice for this dip?
Yes, strawberries are specifically mentioned as a fruit that complements this lemon dip perfectly.
Is kiwi recommended for pairing?
Yes, kiwi is one of the recommended fresh fruits for serving with this citrus dip.
Can I add candied ginger to the dip?
Yes, sprinkling candied ginger on top adds a unique flavor profile and a nice bite to the dip.
Is whipped cream a recommended topping?
A dollop of fresh whipped cream is an optional topping that adds a rich, airy finish to the dip.
What is the overall flavor profile of this dish?
The flavor profile is bright, zesty, and creamy with a strong citrus influence from the lemon components.