Zesty Key Lime Delight Cupcakes
These Zesty Key Lime Delight Cupcakes are the perfect sweet and tangy treat for any occasion. Inspired by the classic key lime pie, these delectable cupcakes are soft, fluffy, and bursting with fresh lime flavor. Topped with a rich and creamy lime-infused frosting, these cupcakes are sure to impress your friends and family. Perfect for summer gatherings, birthday parties, or as a delightful everyday dessert, these key lime cupcakes bring a taste of the tropics to your kitchen. Enjoy the refreshing taste of lime with every bite!
N/A
Servings
220
Calories
14
Ingredients
Ingredients
all-purpose flour
1 cup (measured)
self-rising flour
3/4 cup (measured)
unsalted butter
1/2 cup (room temperature, softened)
sugar
1 1/4 cups (measured)
large eggs
2 (beaten)
fresh lime juice
2 1/2 tablespoons (freshly squeezed)
finely grated lime peel
1 tablespoon (zested)
neon-green food coloring
1/4 teaspoon (added)
buttermilk
3/4 cup (measured)
cream cheese
8 ounces (room temperature, softened)
powdered sugar
1 1/2 cups (measured)
unsalted butter
1/2 cup (room temperature, softened)
finely grated lime peel
1 tablespoon (zested)
vanilla extract
1/2 teaspoon (added)
Instructions
1
Preheat your oven to 350°F (175°C) and line a standard muffin pan with 12 paper liners.
2
In a medium bowl, whisk together the all-purpose flour and self-rising flour until well combined.
3
In a large mixing bowl, beat the room temperature unsalted butter until smooth and creamy. Gradually add the sugar, continuing to beat until the mixture is light and fluffy.
4
Add the eggs one at a time, beating well after each addition. Mix in the fresh lime juice, finely grated lime peel, and neon-green food coloring until fully incorporated.
5
With the mixer on low speed, add the flour mixture in three additions, alternating with the buttermilk in two additions. Mix until just combined, being careful not to overmix.
6
Spoon approximately 1/3 cup of the batter into each prepared cupcake liner, filling them about two-thirds full.
7
Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center of a cupcake comes out clean. Allow the cupcakes to cool in the pan for 10 minutes before transferring them to a wire rack to cool completely.
8
To prepare the frosting, combine the softened cream cheese, unsalted butter, powdered sugar, finely grated lime peel, and vanilla extract in a medium bowl. Beat until smooth and creamy.
9
Once the cupcakes are completely cooled, generously spread the lime frosting over each cupcake, or pipe it on for a decorative touch.
Nutrition Information
11g
Fat
29g
Carbs
1.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this cupcake recipe?
The recipe is for Zesty Key Lime Delight Cupcakes.
What is the main flavor profile of these cupcakes?
The cupcakes are sweet and tangy with a refreshing fresh lime flavor inspired by classic key lime pie.
How many cupcakes does this recipe make?
This recipe makes 12 standard-sized cupcakes.
What is the required oven temperature?
The oven should be preheated to 350°F (175°C).
How long should the cupcakes bake?
Bake the cupcakes for 20-25 minutes or until a toothpick inserted in the center comes out clean.
What type of frosting is used for these cupcakes?
The cupcakes are topped with a rich and creamy lime-infused frosting made from cream cheese, butter, and powdered sugar.
Does the recipe use food coloring?
Yes, 1/4 teaspoon of neon-green food coloring is used to enhance the appearance.
What types of flour are needed?
The recipe requires a combination of 1 cup of all-purpose flour and 3/4 cup of self-rising flour.
How much butter is used in the cupcake batter?
The batter requires 1/2 cup of room temperature unsalted butter.
How much butter is needed for the lime frosting?
The frosting requires 1/2 cup of softened unsalted butter.
Is buttermilk an ingredient in this recipe?
Yes, the recipe uses 3/4 cup of buttermilk.
How many eggs are required for the batter?
The recipe calls for 2 large eggs, beaten.
How much fresh lime juice is used?
The recipe requires 2 1/2 tablespoons of freshly squeezed lime juice.
How much lime peel is needed for the whole recipe?
You will need 2 tablespoons of finely grated lime peel in total: 1 tablespoon for the batter and 1 tablespoon for the frosting.
How much sugar is in the cupcake batter?
The batter contains 1 1/4 cups of sugar.
How many calories are in one Zesty Key Lime Delight Cupcake?
Each cupcake contains approximately 220 calories.
What is the fat content per cupcake?
Each cupcake contains 11g of fat.
How many carbohydrates are in each serving?
There are 29g of carbohydrates per cupcake.
How much protein does one cupcake provide?
Each cupcake contains 1.5g of protein.
How much cream cheese is needed for the frosting?
The recipe requires 8 ounces of room temperature cream cheese.
How much powdered sugar is used in the frosting?
The frosting uses 1 1/2 cups of measured powdered sugar.
Is vanilla extract used in this recipe?
Yes, 1/2 teaspoon of vanilla extract is added to the frosting.
How much batter should be placed in each cupcake liner?
Spoon approximately 1/3 cup of batter into each liner, filling them about two-thirds full.
How long should the cupcakes cool in the pan?
Allow them to cool in the pan for 10 minutes before moving them to a wire rack.
When should the frosting be applied?
The frosting should only be applied once the cupcakes have cooled completely.
What is the best way to mix the flour and buttermilk?
Add the flour mixture in three additions, alternating with the buttermilk in two additions, mixing on low speed until just combined.
What occasions are these cupcakes suitable for?
They are perfect for summer gatherings, birthday parties, or as an everyday tropical dessert.
How many total ingredients are in this recipe?
There are 14 ingredients listed in total.
How should the butter and cream cheese be prepared for the frosting?
Both the butter and the cream cheese should be softened at room temperature for a smooth consistency.
What is the texture of these cupcakes?
These cupcakes are described as soft, fluffy, and delectable.