Zesty Herb Oven-Roasted Corn on the Cob
Indulge in the vibrant flavors of our Zesty Herb Oven-Roasted Corn on the Cob! This delightful recipe takes the classic taste of corn and elevates it with a refreshing blend of cilantro and lime, creating the perfect summer side dish. Skipping the foil allows the corn to caramelize beautifully in the oven, enhancing its natural sweetness while infusing it with savory herbaceous notes. Ideal for barbecues, picnics, or a simple weeknight dinner, this dish is not only delicious but also quick and easy to prepare. Enjoy the burst of flavor and brighten up your meal with this colorful addition!
4
Servings
100
Calories
5
Ingredients
Ingredients
Fresh cilantro
2 (tablespoons, finely chopped)
Lime juice
2 (tablespoons)
Water
1 (tablespoon)
Butter
4 (teaspoons, melted)
Corn on the cob
4 (ears, husks and silk removed)
Instructions
1
Preheat your oven to 450°F (232°C).
2
In a small mixing bowl, combine the finely chopped cilantro, lime juice, water, and melted butter. Stir well to create a flavorful mixture.
3
Place the ears of corn on a baking sheet. Using a brush, generously apply the cilantro-lime butter mixture evenly over each ear of corn, ensuring all sides are coated.
4
Transfer the corn directly onto the oven rack for an authentic roasted flavor, leaving space for air circulation around each ear.
5
Roast the corn for approximately 30-35 minutes, turning occasionally to ensure even cooking and that each side caramelizes nicely.
6
Once tender, carefully remove the corn from the oven. Let it cool slightly before serving, then enjoy your zesty, herb-infused corn on the cob!
Nutrition Information
7.5g
Fat
7.5g
Carbs
1.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Herb Oven-Roasted Corn on the Cob?
It is a flavorful vegetable side dish featuring corn roasted at a high temperature with a cilantro-lime butter mixture.
What temperature should the oven be set to?
The oven should be preheated to 450 degrees Fahrenheit (232 degrees Celsius).
How long does it take to roast the corn?
The corn should be roasted for approximately 30 to 35 minutes.
Should I wrap the corn in aluminum foil?
No, skipping the foil allows the corn to caramelize and enhances its natural sweetness.
What ingredients are in the zesty herb mixture?
The mixture contains finely chopped cilantro, lime juice, water, and melted butter.
How do I prepare the corn before roasting?
You must remove the husks and the silk from the four ears of corn.
How do I apply the herb mixture?
Use a brush to generously apply the mixture evenly over each ear of corn, ensuring all sides are coated.
Where in the oven should the corn be placed?
Transfer the corn directly onto the oven rack to ensure air circulation and an authentic roasted flavor.
How many calories are in one serving?
Each serving contains 100 calories.
Is this recipe Weight Watchers friendly?
Yes, it is tagged as a Weight Watchers friendly recipe.
How much fat is in this recipe?
Each serving contains 7.5 grams of fat.
What is the carbohydrate content of this dish?
There are 7.5 grams of carbohydrates per serving.
How much protein does the corn provide?
Each serving provides 1.5 grams of protein.
How many servings does this recipe make?
This recipe yields 4 servings.
What type of cilantro should I use?
The recipe calls for 2 tablespoons of finely chopped fresh cilantro.
How much lime juice is needed?
You will need 2 tablespoons of lime juice.
Should the butter be melted?
Yes, use 4 teaspoons of melted butter for the herb mixture.
Why is water added to the recipe?
One tablespoon of water is added to the herb mixture to help create the right consistency for brushing.
How do I ensure the corn cooks evenly?
Turn the ears of corn occasionally during the roasting process.
Is this recipe suitable for summer?
Yes, it is described as a perfect summer side dish for barbecues and picnics.
Can I prepare this on a weeknight?
Yes, it is a quick and easy recipe suitable for simple weeknight dinners.
What should I do after the corn is finished roasting?
Remove it carefully from the oven and let it cool slightly before serving.
Is this corn dish considered a vegetable category?
Yes, it is categorized as a vegetable dish.
What makes this corn 'zesty'?
The combination of fresh lime juice and cilantro provides a bright, zesty flavor profile.
Does this recipe help with caramelization?
Yes, roasting at high heat without foil facilitates beautiful caramelization.
How many total ingredients are required?
There are 5 main ingredients: cilantro, lime juice, water, butter, and corn on the cob.
Is there any sugar in the nutritional facts?
The sugar content is not specified in the provided data.
What type of flavor notes can I expect?
Expect savory herbaceous notes and a refreshingly sweet corn taste.
Can I use this recipe as a grilling alternative?
Yes, it is tagged as a grilling alternative for those who prefer using an oven.
Is the corn supposed to be tender?
Yes, the instructions state to roast until the corn is tender.