Zesty Herb Grilling Marinade
Elevate your grilling game with this flavorful Zesty Herb Grilling Marinade! A delightful blend of Good Seasons salad dressing mix, white wine, and extra virgin olive oil creates a savory infusion that transforms chicken and vegetables into mouth-watering dishes. Perfect for barbeques or family dinners, this marinade not only enhances the natural flavors of your ingredients but also adds a tangy twist. Let your creativity shine as you experiment with different vegetables and proteins — a must-try for any grilling enthusiast!
N/A
Servings
40
Calories
3
Ingredients
Ingredients
Good Seasons salad dressing mix
1 (2 1/2 ounce packet)
White wine
1 (cup)
Extra virgin olive oil
2 (tablespoons)
Instructions
1
In a medium bowl, combine the Good Seasons salad dressing mix with the white wine and extra virgin olive oil. Whisk until the mixture is well combined.
2
For an extra kick, you can add minced garlic, chopped fresh herbs, or a splash of lemon juice.
3
Pour the marinade into a shaker bottle with a tight-fitting lid for easy mixing and storage, or keep it in the bowl and cover with plastic wrap.
4
If using vegetables, immerse them in the marinade for at least 1 hour, stirring occasionally to ensure even coverage.
5
When ready to grill, add your chicken to the marinade and refrigerate for at least 12 hours to soak in the flavors, turning occasionally.
6
Remove the chicken from the marinade and discard any excess before grilling until fully cooked. Enjoy your savory grilled meal!
Nutrition Information
2.5g
Fat
0.67g
Carbs
0.17g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Herb Grilling Marinade?
It is a flavorful blend of Good Seasons salad dressing mix, white wine, and extra virgin olive oil designed for chicken and vegetables.
What are the primary ingredients in this recipe?
The primary ingredients are one 2 1/2 ounce packet of Good Seasons salad dressing mix, 1 cup of white wine, and 2 tablespoons of extra virgin olive oil.
How do I prepare the marinade?
In a medium bowl, combine the dressing mix, white wine, and olive oil, then whisk until the mixture is well combined.
How long should vegetables marinate?
Vegetables should be immersed in the marinade for at least 1 hour, stirring occasionally for even coverage.
How long should chicken be marinated?
Chicken should be refrigerated in the marinade for at least 12 hours, turning it occasionally to soak in the flavors.
Can I add garlic to this marinade?
Yes, you can add minced garlic for an extra kick of flavor.
Can I add fresh herbs to the recipe?
Yes, chopped fresh herbs are a great optional addition to enhance the zesty profile.
Is lemon juice a good addition?
Yes, a splash of lemon juice can be added to provide a tangy twist to the marinade.
What is the best way to store and mix the marinade?
You can pour the marinade into a shaker bottle with a tight-fitting lid for easy mixing and storage.
Should I refrigerate the chicken while it is marinating?
Yes, the chicken should be refrigerated for at least 12 hours while soaking in the marinade.
What should I do with excess marinade after grilling?
You should remove the chicken from the marinade and discard any excess before grilling.
How many calories are in a serving of this marinade?
There are 40 calories per serving.
What is the fat content?
The marinade contains 2.5g of fat.
How many carbohydrates are in the recipe?
The recipe contains 0.67g of carbohydrates.
What is the protein content?
The protein content is 0.17g per serving.
Does this marinade contain fiber?
No, there is no fiber listed for this recipe.
Does the recipe contain sugar?
The sugar content is not specified for this recipe.
What type of wine is recommended?
The recipe specifically calls for 1 cup of white wine.
Can I use regular olive oil?
The recipe recommends extra virgin olive oil for the best flavor infusion.
What type of salad dressing mix should I use?
You should use a 2 1/2 ounce packet of Good Seasons salad dressing mix.
Is this recipe suitable for barbecues?
Yes, it is perfect for barbecues and family dinners.
What proteins go well with this marinade?
Chicken is the primary protein recommended for this marinade.
Can I use this for vegetables?
Yes, it is specifically noted as a great marinade for various vegetables.
How often should I turn the chicken while marinating?
The chicken should be turned occasionally during its 12-hour refrigeration period.
Is this recipe easy to make?
Yes, it is categorized as an easy recipe with simple instructions.
Can I use a bowl instead of a shaker bottle?
Yes, you can keep it in a bowl and cover it with plastic wrap for storage.
Does this recipe contain cholesterol?
The cholesterol content for this recipe is not specified.
What tags are associated with this recipe?
Tags include marinade, grilling, summer recipes, barbecue, and herb dressing.
Does the recipe use sodium?
The sodium content is not specified in the nutritional information.
Can I experiment with other ingredients?
Yes, the recipe encourages creativity by experimenting with different vegetables and proteins.