Zesty Grilled Shrimp with Rich Garlic Butter Sauce

General Added: 10/6/2024
Zesty Grilled Shrimp with Rich Garlic Butter Sauce
Transport yourself to a serene beach on the Mexican coast with this delightful dish. Our Zesty Grilled Shrimp recipe promises the flavor of fresh, ocean-kissed shrimp paired with a luscious garlic butter dipping sauce thatโ€™s hard to resist. Imagine the sun setting on the horizon as you savor each bite, whether enjoyed as an appetizer or a main course. With the vibrant notes of lemon and a hint of heat from the Worcestershire sauce and hot sauce, this recipe will be a hit at your next backyard barbecue or coastal gathering. Pair it with your favorite cold beer or a refreshing margarita to complete the experience!
N/A
Servings
N/A
Calories
9
Ingredients
Zesty Grilled Shrimp with Rich Garlic Butter Sauce instructions

Ingredients

shrimp 2 lbs (peeled and deveined with tails left on)
garlic 1 clove (crushed (for marinade))
lemon 1 (juice of (for marinade))
olive oil 1/4 cup
butter 1/2 cup
Worcestershire sauce 1 teaspoon
lemon juice 1 tablespoon (for garlic butter sauce)
garlic 1 clove (crushed (for garlic butter sauce))
hot sauce 1 dash

Instructions

1
In a mixing bowl, combine olive oil, the juice of one lemon, one crushed garlic clove, Worcestershire sauce, and a dash of hot sauce to create the marinade.
2
Add the peeled and deveined shrimp to the marinade, ensuring they are well-coated. Cover the bowl and refrigerate for at least 2 hours to allow flavors to meld.
3
While the shrimp marinates, prepare the garlic butter dipping sauce. In a small saucepan over low heat, combine butter, one crushed garlic clove, and an additional tablespoon of lemon juice. Stir until the butter is melted and the garlic is fragrant. Alternatively, you can melt the butter mixture in the microwave.
4
Preheat your grill to medium-high heat. Remove the shrimp from the marinade, allowing excess to drip off before placing them on the grill.
5
Grill the shrimp for approximately 12-15 minutes, turning occasionally. They are done when they are no longer pink and have turned an opaque color.
6
Serve the grilled shrimp hot with the warm garlic butter sauce on the side for dipping. Enjoy every bite!

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is the name of this shrimp recipe?
The recipe is called Zesty Grilled Shrimp with Rich Garlic Butter Sauce.
What are the main ingredients for the shrimp marinade?
The marinade consists of olive oil, the juice of one lemon, one crushed garlic clove, Worcestershire sauce, and a dash of hot sauce.
How long should the shrimp marinate?
The shrimp should be refrigerated in the marinade for at least 2 hours to allow the flavors to meld.
What ingredients are needed for the garlic butter dipping sauce?
The sauce requires 1/2 cup of butter, one crushed garlic clove, and one tablespoon of lemon juice.
How do you prepare the garlic butter sauce on the stovetop?
Combine the butter, garlic, and lemon juice in a small saucepan over low heat, stirring until the butter is melted and the garlic is fragrant.
Can the garlic butter sauce be made in the microwave?
Yes, you can alternatively melt the butter mixture in the microwave.
What is the recommended grill temperature for the shrimp?
The grill should be preheated to medium-high heat.
How long does it take to grill the shrimp?
The shrimp should be grilled for approximately 12-15 minutes, turning them occasionally.
How can you tell when the grilled shrimp is finished cooking?
The shrimp are done when they are no longer pink and have turned an opaque color.
How should the shrimp be prepared before marinating?
The shrimp should be peeled and deveined, but the tails should be left on.
How much shrimp is required for this recipe?
The recipe calls for 2 lbs of shrimp.
What type of oil is used in the marinade?
1/4 cup of olive oil is used for the marinade.
How much Worcestershire sauce is used?
The recipe uses 1 teaspoon of Worcestershire sauce.
Does this recipe include any spicy ingredients?
Yes, it includes a dash of hot sauce in the marinade.
What kind of flavor profile does this dish have?
It has a zesty and ocean-kissed flavor with vibrant lemon notes and a rich, luscious garlic butter finish.
Is this recipe inspired by a specific cuisine?
Yes, it is described as being inspired by the flavors of the Mexican coast.
Can this dish be served as an appetizer?
Yes, it is suitable to be enjoyed as either an appetizer or a main course.
What drinks pair well with Zesty Grilled Shrimp?
It pairs well with a cold beer or a refreshing margarita.
Is this a low carb recipe?
Yes, 'low carb' is one of the tags associated with this recipe.
What is the total number of garlic cloves used?
The recipe uses 2 cloves of garlic in total: one for the marinade and one for the sauce.
Should I leave the marinade on the shrimp when placing them on the grill?
You should allow any excess marinade to drip off before placing the shrimp on the grill.
How much butter is in the garlic butter sauce?
The sauce uses 1/2 cup of butter.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe.
What category does this recipe fall under?
This recipe is categorized under seafood, Mexican cuisine, and barbecue.
Is this a good recipe for a summer gathering?
Yes, it is specifically described as a great summer dish for backyard barbecues or coastal gatherings.
How much lemon juice goes into the garlic butter sauce?
One tablespoon of lemon juice is added to the garlic butter sauce.
What should the garlic's preparation be for both the marinade and the sauce?
The garlic should be crushed for both the marinade and the garlic butter sauce.
How is the marinade prepared?
In a mixing bowl, combine olive oil, lemon juice, crushed garlic, Worcestershire sauce, and hot sauce.
Should the shrimp be served hot or cold?
The grilled shrimp should be served hot with warm garlic butter sauce on the side.
How many ingredients are in this recipe in total?
There are 9 ingredients listed for this recipe.
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