Zesty Garlic Lemon Hummus
Elevate your homemade hummus game with this Zesty Garlic Lemon Hummus! Packed with bold flavors, this creamy and smooth dip is perfect for those who appreciate the zestiness of lemon and the rich flavor of garlic. Ditch the store-bought versions and add your own twist with optional ingredients like hot pepper flakes or fresh basil. Perfect for parties or simply treating yourself, this hummus pairs wonderfully with pita bread, pita chips, or fresh veggies. Enjoy a homemade, flavorful delight!
4
Servings
N/A
Calories
7
Ingredients
Ingredients
chickpeas
12 ounce can (rinsed and drained)
tahini paste
1/3 cup (none)
lemon juice
1/4 cup (or to taste)
olive oil
1/4 cup (none)
garlic cloves
3-4 (minced or to taste)
salt
to taste (none)
black pepper
to taste (none)
Instructions
1
1. Begin by placing the chickpeas, tahini paste, lemon juice, olive oil, and minced garlic into a food processor. Season with salt and pepper to taste.
2
2. Blend the mixture on high until it reaches a smooth and creamy consistency. This may take around 3 to 4 minutes. Feel free to add more lemon juice gradually to reach your desired consistency.
3
3. It's crucial to follow the measurements precisely, especially with the tahini paste, to maintain the hummus's perfect flavor balance.
4
4. Once blended, transfer the hummus to an airtight container and refrigerate for several hours. Allowing it to chill helps the flavors to meld together beautifully.
5
5. This hummus can be prepared up to a week in advance, making it a convenient option for meal prep or entertaining guests.
6
6. Serve chilled with your choice of pita bread, pita chips, or fresh vegetables for an irresistible appetizer or snack.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Garlic Lemon Hummus?
It is a creamy and smooth homemade dip featuring bold flavors of lemon and garlic, perfect for parties or snacks.
How many servings does this hummus recipe make?
This recipe makes 4 servings.
Is this garlic lemon hummus recipe vegan?
Yes, this recipe is vegan as it uses plant-based ingredients like chickpeas, tahini, and olive oil.
Is this recipe vegetarian?
Yes, it is suitable for a vegetarian diet.
What are the primary ingredients in this hummus?
The main ingredients include chickpeas, tahini paste, lemon juice, olive oil, and minced garlic cloves.
How long does it take to blend the hummus?
It typically takes about 3 to 4 minutes of blending on high to reach a smooth and creamy consistency.
Can I make this hummus in advance?
Yes, you can prepare this hummus up to a week in advance, making it great for meal prep.
How long can I store this hummus in the refrigerator?
It can be stored in an airtight container for up to one week.
What should I serve with Zesty Garlic Lemon Hummus?
It pairs wonderfully with pita bread, pita chips, or fresh vegetables.
Can I make this hummus spicy?
Yes, you can add your own twist by including optional ingredients like hot pepper flakes.
Are there any fresh herbs that go well with this recipe?
Fresh basil is a recommended optional ingredient to enhance the flavor.
Do I need to rinse the chickpeas?
Yes, the 12-ounce can of chickpeas should be rinsed and drained before use.
How much garlic is used in this recipe?
The recipe calls for 3 to 4 minced garlic cloves, though you can adjust this to taste.
What amount of tahini paste is required?
The recipe requires 1/3 cup of tahini paste.
Can I adjust the lemon flavor?
Yes, the recipe suggests 1/4 cup of lemon juice, but you can add more gradually to reach your desired taste.
Why should I chill the hummus before serving?
Refrigerating the hummus for several hours allows the flavors to meld together beautifully.
What kind of oil is used in this hummus?
The recipe uses 1/4 cup of olive oil.
Is this recipe gluten-free?
While not explicitly tagged, the ingredients listed (chickpeas, tahini, lemon, oil, garlic) are naturally gluten-free.
What is the recommended texture for this hummus?
The goal is a smooth and creamy consistency achieved through high-speed blending.
How important is the measurement of tahini?
It is crucial to follow the measurements precisely, especially for the tahini, to maintain the perfect flavor balance.
Can I use this as a spread?
Yes, it is tagged as both a dip and a spread.
How much salt and pepper should I add?
Salt and black pepper should be added to taste.
What equipment is needed to make this?
A food processor is needed to blend the ingredients together.
Is this recipe considered Mediterranean?
Yes, it is categorized under Mediterranean cuisine.
Can this be used as an appetizer?
Yes, it is an irresistible option for an appetizer or a snack.
What is the total number of ingredients?
There are 7 main ingredients.
Is there a specific way to prep the garlic?
The garlic should be minced before being added to the food processor.
Should the hummus be served warm or cold?
It is recommended to serve the hummus chilled.
What is the first step in making this hummus?
Place chickpeas, tahini, lemon juice, olive oil, and garlic into a food processor and season with salt and pepper.
What kind of container should I use for storage?
You should use an airtight container for refrigeration.