Zesty Garlic Herb Baked Shrimp
This Zesty Garlic Herb Baked Shrimp is a flavorful and vibrant dish that's perfect for a quick weeknight dinner or a weekend gathering. Inspired by a Weight Watchers cookbook recipe, this dish features succulent shrimp coated in a crispy breadcrumb topping enriched with fresh herbs, zesty lemon, and aromatic garlic. Served alongside a light noodle dish and a refreshing salad, it makes for a balanced and delightful meal. Enjoy the enticing combination of flavors that will awaken your taste buds and impress your guests!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
cooking spray
as needed (for greasing)
medium shrimp
1 1/4 lbs (peeled and deveined)
dry breadcrumbs
1/2 cup (plain or seasoned)
fresh parsley
3 tablespoons (finely chopped)
lemon rind
1 teaspoon (grated)
salt
1/4 teaspoon (to taste)
garlic cloves
3 (minced)
fresh lemon juice
2 tablespoons (freshly squeezed)
olive oil
4 teaspoons (extra virgin preferred)
Instructions
1
Preheat your oven to 400°F (200°C).
2
Lightly coat four individual gratin dishes or a large baking dish with cooking spray.
3
Evenly distribute the peeled and deveined shrimp among the prepared dishes, setting them aside to create a base for the topping.
4
In a medium mixing bowl, combine the dry breadcrumbs, finely chopped parsley, grated lemon rind, salt, and minced garlic. Mix well to ensure even distribution of the ingredients.
5
Stir in the fresh lemon juice and olive oil until the breadcrumb mixture is well combined and slightly moistened.
6
Carefully sprinkle the breadcrumb mixture over the shrimp in each dish, making sure to cover them evenly.
7
Place the gratin dishes or baking dish on a baking sheet to catch any drippings.
8
Bake in the preheated oven for about 13 minutes, or until the shrimp are pink, cooked through, and the breadcrumbs are golden brown and crispy.
9
Remove from the oven and let it cool for a minute or two before serving. Enjoy your delicious garlic herb shrimp!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Zesty Garlic Herb Baked Shrimp.
What temperature should I set my oven to?
Preheat your oven to 400°F (200°C).
How long does the shrimp need to bake?
Bake the shrimp for approximately 13 minutes.
What size of shrimp is recommended?
The recipe calls for 1 1/4 lbs of medium shrimp.
How should the shrimp be prepared before baking?
The shrimp should be peeled and deveined.
What is in the breadcrumb topping?
The topping consists of dry breadcrumbs, fresh parsley, grated lemon rind, salt, minced garlic, lemon juice, and olive oil.
Is this recipe suitable for Weight Watchers?
Yes, this dish is inspired by a Weight Watchers cookbook recipe.
How much garlic is used in this recipe?
The recipe requires 3 minced garlic cloves.
Can I use individual dishes for baking?
Yes, you can use four individual gratin dishes or one large baking dish.
What should the breadcrumbs look like when finished?
The breadcrumbs should be golden brown and crispy.
What kind of oil is used?
The recipe recommends 4 teaspoons of extra virgin olive oil.
How much parsley is needed?
You will need 3 tablespoons of finely chopped fresh parsley.
What gives this recipe its zesty flavor?
The combination of fresh lemon juice, grated lemon rind, and garlic provides the zesty flavor.
Do I need to grease the baking dish?
Yes, lightly coat the dishes with cooking spray before adding the shrimp.
What are the visual signs that the shrimp is done?
The shrimp are done when they are pink and cooked through.
What are some suggested side dishes?
It is recommended to serve this alongside a light noodle dish and a refreshing salad.
How much lemon juice is required?
The recipe calls for 2 tablespoons of freshly squeezed lemon juice.
What type of breadcrumbs can I use?
You can use 1/2 cup of either plain or seasoned dry breadcrumbs.
Should I use a baking sheet?
Yes, place your gratin dishes or baking dish on a baking sheet to catch any drippings.
How much lemon rind is needed?
The recipe uses 1 teaspoon of grated lemon rind.
Is this a quick weeknight dinner option?
Yes, it is described as a quick meal that is perfect for weeknights.
How much salt is used?
The recipe calls for 1/4 teaspoon of salt, or to taste.
How many ingredients are in this recipe?
There are 9 ingredients in total.
How do I mix the breadcrumb topping?
Combine dry ingredients first, then stir in the lemon juice and olive oil until moistened.
What is the first step of the instructions?
The first step is to preheat your oven to 400°F (200°C).
How long should I let the dish cool before serving?
Let it cool for a minute or two after removing it from the oven.
Is this recipe considered a seafood recipe?
Yes, it is tagged as a healthy seafood recipe.
Does the recipe use fresh or bottled lemon juice?
The recipe specifies freshly squeezed lemon juice.
Can I use this recipe for a gathering?
Yes, it is described as being perfect for a weekend gathering to impress guests.
What is the texture of the shrimp once baked?
The shrimp should be succulent and the topping should be crispy.