Zesty Egg and Olive Delight Salad
Indulge in the exquisite flavors of our Zesty Egg and Olive Delight Salad, a premium recipe that has earned accolades at countless luncheons and buffets. This delightful salad pairs the creaminess of rich cream cheese with the freshness of hard-boiled eggs, crisp celery, and the unique tang of green pimento-stuffed olives. The flavors meld together beautifully when chilled, making it an ideal make-ahead dish. Serve it in pita pockets accompanied by crunchy lettuce for a delightful twist on the classic egg salad. Your guests will be asking for the recipe!
5
Servings
160
Calories
11
Ingredients
Ingredients
cream cheese
1 (3 ounce) package (very soft)
mayonnaise
1/4-1/3 cup (not salad dressing)
prepared mustard
1 teaspoon
dill
1 pinch (optional)
hard-boiled eggs
8 (chopped)
celery
1 rib (finely diced)
green onions
2 (chopped)
green pimento stuffed olives
1/3-1/2 cup (do not chop, hand-squeeze out excess moisture)
seasoning salt
to taste
freshly ground black pepper
to taste
Tabasco sauce
optional, to taste
Instructions
1
In a mixing bowl, blend the softened cream cheese, mayonnaise, prepared mustard, and dill (if using) until the mixture is smooth and well incorporated.
2
Gently fold in the chopped eggs, finely diced celery, chopped green onions, and hand-squeezed olives. Mix carefully to preserve the texture of the ingredients.
3
Season the mixture with seasoning salt, freshly ground black pepper, and Tabasco sauce to taste, mixing well to ensure all ingredients are evenly seasoned.
4
Cover the bowl with plastic wrap or a lid and refrigerate for at least 2 hours, though allowing it to chill overnight is highly recommended for optimal flavor blending.
5
When ready to serve, scoop 1/3 to 1/2 cup of the egg and olive mixture onto pita bread and top with a fresh leaf of lettuce. Enjoy the delightful combination of flavors!
Nutrition Information
12g
Fat
4g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Zesty Egg and Olive Delight Salad.
How many hard-boiled eggs are required?
The recipe requires 8 chopped hard-boiled eggs.
What size package of cream cheese is used?
A 3 ounce package of very soft cream cheese is used.
How much mayonnaise should be added?
You should add 1/4 to 1/3 cup of mayonnaise.
Can I use salad dressing instead of mayonnaise?
No, the recipe specifies using mayonnaise and not salad dressing.
What kind of mustard is recommended?
The recipe calls for 1 teaspoon of prepared mustard.
What type of olives are used in this recipe?
The recipe uses green pimento-stuffed olives.
How should the olives be prepared?
Do not chop the olives; instead, hand-squeeze out the excess moisture.
How many servings does this recipe produce?
This recipe makes 5 servings.
What is the calorie count per serving?
There are 160 calories per serving.
How much protein is in each serving?
Each serving contains 10g of protein.
What is the fat content per serving?
Each serving contains 12g of fat.
How many carbohydrates are in a serving?
There are 4g of carbohydrates per serving.
How long should the salad be refrigerated?
It should be refrigerated for at least 2 hours, though overnight is highly recommended.
What is the best way to serve this salad?
Serve it in pita pockets topped with a fresh leaf of lettuce.
Is the dill mandatory?
No, 1 pinch of dill is an optional ingredient.
How much celery is needed?
The recipe requires 1 rib of finely diced celery.
How many green onions are used?
The recipe uses 2 chopped green onions.
What kind of salt should I use?
Seasoning salt is recommended to taste.
Can I make the salad spicy?
Yes, you can add Tabasco sauce to taste for extra spice.
What type of pepper is suggested?
Freshly ground black pepper is recommended.
How should I mix the creamy base?
Blend the cream cheese, mayonnaise, mustard, and dill until smooth.
How should the eggs and olives be mixed in?
Gently fold them in to preserve the texture of the ingredients.
What is the recommended serving size?
The recommended serving size is 1/3 to 1/2 cup of the mixture.
Is this recipe suitable for a buffet?
Yes, it is described as a premium recipe that has earned accolades at luncheons and buffets.
How many ingredients are there in total?
There are 11 ingredients in this recipe.
Is this a good make-ahead dish?
Yes, it is ideal for making ahead as flavors meld beautifully when chilled.
How should I store the salad while it chills?
Cover the bowl with plastic wrap or a lid before refrigerating.
What texture should the cream cheese have before mixing?
The cream cheese should be very soft.
What kind of lettuce should be used?
Fresh, crunchy lettuce is recommended for serving.