Zesty Chorizo and Corn Nachos
Elevate your snacking game with these Zesty Chorizo and Corn Nachos! This delightful twist on traditional nachos combines the smokiness of cured chorizo and the sweetness of corn, creating a mouthwatering bite that’s perfect for game days, movie nights, or casual get-togethers with friends. With just a few quick steps and minimal prep, you can whip up this delicious dish in no time. Whether you're looking for a light snack or a shareable treat, these nachos are sure to please everyone at the table!
6
Servings
N/A
Calories
5
Ingredients
Ingredients
Tortilla chips
6-7 ounces (None)
Cheddar cheese
2 cups (Grated)
Cured chorizo sausage
3 ounces (Chopped)
Frozen corn
1 cup (Thawed)
Pickled jalapeno pepper
1/2 cup (None)
Instructions
1
Preheat your oven to 450°F (232°C).
2
Line a rimmed baking sheet with aluminum foil to prevent sticking and for easy cleanup.
3
Evenly spread the tortilla chips across the baking sheet in a single layer.
4
Sprinkle the grated cheddar cheese generously over the tortilla chips.
5
Distribute the chopped chorizo and thawed corn evenly over the cheese, ensuring every nacho gets a tasty topping.
6
Place the baking sheet in the oven and bake for about 3 to 5 minutes, or until the cheese is bubbly and has melted to perfection.
7
Once out of the oven, top your nachos with pickled jalapeno peppers to add a spicy kick.
8
Serve immediately and enjoy this flavorful snack with friends or family!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the main protein in the Zesty Chorizo and Corn Nachos?
The main protein in this recipe is 3 ounces of chopped cured chorizo sausage.
At what temperature should I preheat my oven?
You should preheat your oven to 450°F (232°C) for the best results.
How long do the nachos need to bake?
The nachos only need to bake for about 3 to 5 minutes, or until the cheese is bubbly and melted.
What kind of cheese is recommended for this recipe?
The recipe calls for 2 cups of grated cheddar cheese.
How many servings does this recipe provide?
This recipe is designed to serve 6 people.
Do I need to prepare the corn before adding it to the nachos?
Yes, if using frozen corn, ensure that it is thawed before distributing it over the cheese.
When should I add the pickled jalapeno peppers?
The pickled jalapeno peppers should be added as a topping once the nachos are removed from the oven.
How many ingredients are required for these nachos?
There are 5 main ingredients: tortilla chips, cheddar cheese, cured chorizo, frozen corn, and pickled jalapenos.
Why should I use aluminum foil on the baking sheet?
Lining the baking sheet with aluminum foil prevents the cheese from sticking and makes cleanup much easier.
What is the best way to layer the ingredients?
Spread the chips in a single layer, then sprinkle with cheese, followed by the chorizo and corn.
Can I use fresh corn instead of frozen?
Yes, you can use fresh corn, but ensure it is off the cob and ready to eat before baking.
Is the chorizo cooked before being put in the oven?
The recipe uses cured chorizo, which is already preserved, but chopping it and baking it helps release its oils and flavor.
What makes these nachos 'zesty'?
The combination of savory chorizo, sweet corn, and spicy pickled jalapenos creates a zesty flavor profile.
Are these nachos suitable for a party?
Absolutely, they are perfect for game days, movie nights, or any casual social gathering.
What quantity of tortilla chips is needed?
You will need approximately 6-7 ounces of tortilla chips.
Can I use a different type of cheese?
While cheddar is recommended for its melting properties and flavor, you can substitute it with Monterey Jack or a Mexican blend.
How much jalapeno should I add?
The recipe suggests using 1/2 cup of pickled jalapeno peppers, but you can adjust this based on your spice preference.
Should the nachos be served hot?
Yes, for the best experience, these nachos should be served immediately after baking.
What category does this recipe belong to?
This recipe is categorized under Pork because of the chorizo sausage.
Is any special preparation needed for the tortilla chips?
No special preparation is needed; just spread them evenly across the baking sheet.
Can I make this recipe more or less spicy?
Yes, you can control the heat by increasing or decreasing the amount of pickled jalapenos.
How much corn is used in this recipe?
The recipe uses 1 cup of thawed frozen corn.
What is the prep time like for this dish?
The prep is minimal and quick, involving only basic chopping and grating before baking.
Can I use a rimless baking sheet?
A rimmed baking sheet is recommended to keep the chips and toppings contained.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and perfect for those looking for quick bites.
How much chorizo is used?
The recipe calls for 3 ounces of cured chorizo sausage.
Can I add other toppings like sour cream or guacamole?
While not in the basic recipe, you can certainly add sour cream or guacamole after baking for extra flavor.
Are the jalapenos baked with the chips?
No, the instructions say to add the jalapenos after the nachos come out of the oven.
Can I double the recipe for a larger crowd?
Yes, you can easily double the ingredients and use two baking sheets to accommodate more guests.
What is the texture of these nachos like?
They offer a delightful crunch from the chips, creaminess from the melted cheese, and a bit of snap from the corn.