Zesty Chive and Dill Sauce for Grilled Salmon
Elevate your grilled salmon experience with this vibrant Zesty Chive and Dill Sauce. Combining creamy mayonnaise with aromatic herbs and a splash of dry white wine, this sauce enhances the richness of the salmon while offering a refreshing contrast. Perfectly balanced, this sauce can be used as a basting marinade during grilling, and the reserved portion serves as a delightful accompaniment reminiscent of classic tartar sauce. Ideal for summer barbecues or elegant dinner parties, this recipe will surely impress your guests and become a go-to for your seafood dishes!
2
Servings
285
Calories
7
Ingredients
Ingredients
Mayonnaise
1/2 cup (none)
Dried Dill Weed
2 teaspoons (none)
Dried Thyme Leaves
1 teaspoon (crumbled)
Salt
1/4 teaspoon (none)
White Pepper
1/8 teaspoon (none)
Chives
1/4 cup (finely minced)
Dry White Wine
1/4 cup (none)
Instructions
1
In a mixing bowl, combine the mayonnaise, dried dill weed, crumbled thyme, salt, white pepper, and minced chives. Stir well until all ingredients are thoroughly blended.
2
Reserve 1/3 cup of the sauce for serving after grilling. This will act as your tartar-style accompaniment.
3
In the remaining sauce, gently whisk in the dry white wine until fully incorporated.
4
Preheat your grill to medium-high heat. Brush the wine-infused sauce generously over the salmon fillets before placing them on the grill.
5
Grill the salmon, turning once, until cooked to your desired doneness, usually around 3-4 minutes per side depending on thickness.
6
Serve the grilled salmon immediately with the reserved chive sauce on the side, allowing guests to add as desired.
Nutrition Information
29g
Fat
2.5g
Carbs
0.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Zesty Chive and Dill Sauce used for?
This sauce is designed to enhance grilled salmon, serving both as a basting marinade and a creamy side accompaniment.
What are the main ingredients in this sauce?
The main ingredients include mayonnaise, dried dill weed, dried thyme leaves, salt, white pepper, finely minced chives, and dry white wine.
How many servings does this recipe provide?
The recipe is calculated to provide 2 servings.
How many calories are in one serving of this sauce?
There are 285 calories per serving.
What is the fat content of the Zesty Chive and Dill Sauce?
Each serving contains 29 grams of fat.
How many carbohydrates are in this recipe?
There are 2.5 grams of carbohydrates per serving.
Does this sauce contain any protein?
Yes, it contains approximately 0.5 grams of protein per serving.
How much mayonnaise is required?
The recipe requires 1/2 cup of mayonnaise.
What is the measurement for the chives?
You should use 1/4 cup of finely minced chives.
How much dry white wine is used in the recipe?
The recipe calls for 1/4 cup of dry white wine.
Should I use fresh or dried dill?
The recipe specifically calls for 2 teaspoons of dried dill weed.
How should the thyme be prepared?
The recipe recommends using 1 teaspoon of crumbled dried thyme leaves.
What type of pepper is best for this sauce?
The recipe specifies 1/8 teaspoon of white pepper for a clean look and subtle heat.
How much salt is included in the recipe?
The sauce uses 1/4 teaspoon of salt.
When do I add the wine to the sauce?
Whisk the wine into the sauce after you have already reserved a portion for serving.
How much sauce should I reserve for serving?
You should reserve 1/3 cup of the herb and mayonnaise mixture for serving before adding the wine.
What is the purpose of the reserved sauce?
The reserved sauce acts as a tartar-style accompaniment for the finished salmon.
How do I use the wine-infused portion of the sauce?
The wine-infused sauce should be brushed generously over the salmon fillets before and during grilling.
What grill temperature is recommended?
The grill should be preheated to medium-high heat.
How long should the salmon be grilled?
Grill the salmon for approximately 3-4 minutes per side, depending on the thickness.
Is this recipe suitable for summer barbecues?
Yes, it is described as ideal for summer barbecues and elegant dinner parties.
Can this sauce be used for other types of seafood?
While formulated for salmon, it is a versatile seafood sauce and a great alternative to traditional tartar sauce.
How many ingredients are in this recipe total?
There are 7 ingredients in total.
What is the recipe category?
This recipe falls under the Sauces category.
Is the recipe considered easy?
Yes, it is tagged as an easy recipe due to its simple preparation and short cooking time.
What flavor profile does the white wine add?
The white wine adds a vibrant splash and a refreshing contrast to the rich fat of the salmon.
Should the salmon be turned during grilling?
Yes, the instructions suggest turning the salmon once during the grilling process.
How should the final dish be served?
Serve the grilled salmon immediately with the reserved chive sauce on the side.
Can this sauce be used as a marinade?
Yes, the portion mixed with wine serves as a basting marinade for the fish.
Does the sauce contain any sugar?
According to the nutritional data, the sauce contains 0 grams of sugar.