Zesty Chile-Lime Grilled Shrimp Skewers
Elevate your outdoor gatherings with these Zesty Chile-Lime Grilled Shrimp Skewers! Juicy, tender shrimp are marinated in a vibrant blend of olive oil, chili oil, and fresh lime juice, accented with aromatic garlic. This dish is perfect for barbecues, picnics, or simply indulging in a taste of summer any time of year. Easy to prepare and packed with flavor, these shrimp make a delightful appetizer or main course. Enjoy the perfect combination of spice and zest that will impress your guests and keep them coming back for more!
15
Servings
160
Calories
7
Ingredients
Ingredients
Olive oil
1/2 cup
Chili oil
2 tablespoons
Fresh lime juice
1/4 cup (freshly squeezed)
Garlic cloves
2 (minced)
Cooked shrimp
2 lbs ((about 50 shrimp, peeled and deveined))
Salt
to taste
Pepper
to taste
Instructions
1
In a medium mixing bowl, whisk together the olive oil, chili oil, fresh lime juice, and minced garlic until well combined.
2
Place the cooked shrimp into a large resealable ziplock bag, then pour the marinade over the shrimp. Seal the bag and gently massage the shrimp to ensure they are evenly coated.
3
Refrigerate the marinating shrimp for at least 30 minutes, allowing the flavors to meld.
4
Once marinated, remove the shrimp from the bag and season with salt and pepper to taste.
5
Preheat your grill or grill pan over medium-high heat. Thread approximately 2 shrimp onto each skewer, ensuring they are snug but not overcrowded.
6
Grill the skewers for about 2-3 minutes on each side, or until the shrimp are heated through and have nice grill marks.
7
Serve immediately, garnished with lime wedges and your favorite dipping sauce if desired. Enjoy!
Nutrition Information
12g
Fat
2g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is Zesty Chile-Lime Grilled Shrimp Skewers.
How many servings does this recipe make?
This recipe makes 15 servings.
How many calories are in each serving?
There are 160 calories per serving.
What are the main ingredients for the marinade?
The marinade consists of olive oil, chili oil, fresh lime juice, and minced garlic.
How long should the shrimp be marinated?
The shrimp should be marinated for at least 30 minutes in the refrigerator.
How much olive oil is used?
The recipe requires 1/2 cup of olive oil.
How much chili oil is needed?
You will need 2 tablespoons of chili oil.
How much lime juice is used in the recipe?
The recipe calls for 1/4 cup of freshly squeezed lime juice.
How many garlic cloves are required?
Two minced garlic cloves are required.
What type of shrimp should be used?
The recipe uses 2 lbs of cooked shrimp that have been peeled and deveined.
Approximately how many shrimp are in the 2 lb requirement?
There are approximately 50 shrimp in 2 lbs.
How many shrimp should be placed on each skewer?
Thread approximately 2 shrimp onto each skewer.
What heat setting should be used for the grill?
The grill or grill pan should be preheated to medium-high heat.
How long should the skewers be grilled on each side?
Grill the skewers for about 2-3 minutes per side.
What is the total fat content per serving?
Each serving contains 12g of fat.
How much protein is in one serving?
There are 10g of protein per serving.
Are there many carbohydrates in this dish?
No, there are only 2g of carbohydrates per serving.
How should the shrimp be seasoned after marinating?
Season the shrimp with salt and pepper to taste.
What is the best way to serve these skewers?
Serve them immediately garnished with lime wedges and an optional dipping sauce.
Is this recipe suitable for outdoor cooking?
Yes, it is specifically designed for barbecues, picnics, and outdoor gatherings.
What category does this recipe fall under?
This recipe is in the Seafood category.
Is this an easy recipe to follow?
Yes, it is tagged as an easy recipe and a quick meal.
Can I use a grill pan if I do not have an outdoor grill?
Yes, a grill pan can be used over medium-high heat.
How do you ensure the shrimp are evenly coated with marinade?
Place the shrimp and marinade in a large resealable ziplock bag and gently massage it.
What is the suggested garnish?
Fresh lime wedges are suggested for garnishing.
Does the recipe include any fiber?
The nutrition facts do not list any fiber for this recipe.
Does this recipe contain sugar?
No sugar is listed in the nutritional information.
What flavor profile does this dish have?
The dish is zesty and slightly spicy with a blend of chili and lime.
How do I know when the shrimp are ready?
Since they are pre-cooked, grill them until they are heated through and show grill marks.
How many garlic cloves should I mince?
The recipe specifies using 2 garlic cloves.