Zesty Cajun Remoulade Delight
Elevate your culinary creations with this Zesty Cajun Remoulade Delight - a bold and flavorful sauce that adds a kick to any fried dish. This versatile sauce blends creamy, tangy, and spicy elements, making it a perfect accompaniment for fried seafood, french fries, and even fresh vegetables. Use it as a dipping sauce for pretzels or as a zesty spread on sandwiches for an extra layer of flavor. With its myriad of uses, this remoulade will become a staple in your kitchen!
4
Servings
N/A
Calories
6
Ingredients
Ingredients
light mayonnaise
1/3 cup (none)
chili sauce
2 tablespoons (none)
spicy brown mustard
2 teaspoons (none)
Worcestershire sauce
1 teaspoon (none)
green onions
2 (minced)
ground red pepper (cayenne)
1/8 teaspoon (none)
Instructions
1
In a medium bowl, combine the light mayonnaise, chili sauce, spicy brown mustard, and Worcestershire sauce.
2
Mix thoroughly until the ingredients are well blended and smooth.
3
Fold in the minced green onions and ground red pepper, ensuring an even distribution throughout the sauce.
4
Transfer the remoulade to an airtight container, cover, and refrigerate for at least 30 minutes to allow the flavors to meld.
5
Serve chilled as a dip for fried fish, French fries, or fresh veggies, and enjoy the zesty kick it brings to your favorite dishes!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Cajun Remoulade Delight?
It is a bold and flavorful sauce that blends creamy, tangy, and spicy elements, perfect for fried dishes and snacks.
What are the primary ingredients in this remoulade?
The ingredients include light mayonnaise, chili sauce, spicy brown mustard, Worcestershire sauce, minced green onions, and ground red pepper.
How many servings does this recipe provide?
This recipe yields 4 servings.
What is the first step in making the sauce?
In a medium bowl, combine the light mayonnaise, chili sauce, spicy brown mustard, and Worcestershire sauce.
How long should I refrigerate the remoulade before serving?
The sauce should be refrigerated for at least 30 minutes to allow the flavors to meld.
Can I use this sauce for seafood?
Yes, it is a perfect accompaniment for fried seafood.
Is Zesty Cajun Remoulade Delight spicy?
Yes, it contains spicy brown mustard and ground red pepper which give it a zesty kick.
What kind of mayonnaise is recommended?
The recipe specifies using 1/3 cup of light mayonnaise.
How much chili sauce is required?
The recipe calls for 2 tablespoons of chili sauce.
What type of mustard should I use?
You should use 2 teaspoons of spicy brown mustard.
How many green onions are needed?
The recipe requires 2 green onions.
How should the green onions be prepared?
The green onions should be minced before being folded into the sauce.
How much Worcestershire sauce is used?
One teaspoon of Worcestershire sauce is used in this recipe.
How much ground red pepper is added?
The recipe uses 1/8 teaspoon of ground red pepper (cayenne).
What can I serve with this remoulade?
It is ideal for fried fish, French fries, fresh vegetables, pretzels, and sandwiches.
Can I use this remoulade as a sandwich spread?
Yes, it serves as a zesty spread that adds an extra layer of flavor to sandwiches.
Is this sauce suitable for dipping pretzels?
Yes, it can be used as a flavorful dipping sauce for pretzels.
How should the remoulade be stored?
It should be stored in an airtight container in the refrigerator.
Should the sauce be served hot or cold?
The remoulade should be served chilled.
What is the recipe category?
This recipe is categorized under Sauces.
How many ingredients are in this recipe?
There are a total of 6 ingredients.
What texture should the base of the sauce have?
The base should be mixed thoroughly until the ingredients are well blended and smooth.
Does this recipe contain cayenne pepper?
Yes, the ground red pepper used in the recipe is cayenne.
Is this recipe considered versatile?
Yes, it is described as a versatile sauce with a myriad of uses in the kitchen.
What kind of bowl should I use for mixing?
A medium-sized bowl is recommended for combining the ingredients.
What are the tags associated with this recipe?
Tags include cajun, sauce, remoulade, dipping sauce, spicy, condiment, seafood, fried food, and versatile.
Can I dip fresh vegetables in this sauce?
Yes, the remoulade is a great accompaniment for fresh vegetables.
How do I ensure the green onions are distributed evenly?
You should fold the minced green onions into the sauce to ensure an even distribution.
Is there any information on calories for this recipe?
The recipe data currently lists calorie information as null.
Is this recipe part of Cajun cuisine?
Yes, the name and flavor profile are inspired by Cajun remoulade styles.