Zesty Barbecued Chicken Tortilla Pizzas
Indulge in the delicious fusion of grilled flavors with our Zesty Barbecued Chicken Tortilla Pizzas. This simple yet satisfying recipe combines crispy tortillas, smoky barbecued chicken, fresh tomatoes, and gooey Monterey Jack pepper cheese, all topped off with a hint of salsa. Perfect for gatherings or a casual lunch, these mini pizzas are a crowd-pleaser that you can whip up in no time. Whether enjoyed outdoors on the grill or indoors in the oven, they are sure to delight any palate.
N/A
Servings
119
Calories
5
Ingredients
Ingredients
Flour tortillas
2 (10-inch size, whole)
Shredded barbecued chicken
1.5 cups (from a 32-ounce tub, heated)
Chopped tomatoes
2/3 cup (fresh, diced)
Monterey Jack pepper cheese
2 cups (shredded (8 ounces))
Salsa
to taste (optional, for serving)
Instructions
1
Preheat your grill for direct heat, ensuring it's nice and hot for the tortillas.
2
On a clean surface, lay out each tortilla. Evenly distribute 3/4 cup of the Lloyd's shredded barbecued chicken over each tortilla, followed by 1/3 cup of chopped tomatoes and 1 cup of shredded Monterey Jack pepper cheese.
3
Once all toppings are in place, carefully place the tortillas on the grill. Cover the grill and allow them to cook about 5 inches from medium heat for 6 to 8 minutes, or until the chicken is heated through and the cheese has melted and is bubbly.
4
Remove the pizzas from the grill and let them cool for a moment before slicing each tortilla into 8 wedges.
5
Serve warm with salsa on the side for dipping, if desired. Enjoy your flavorful and fun meal!
Nutrition Information
5.6g
Fat
12.5g
Carbs
6.3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Zesty Barbecued Chicken Tortilla Pizzas?
They are a fusion of grilled flavors featuring crispy tortillas, smoky barbecued chicken, fresh tomatoes, and Monterey Jack pepper cheese topped with salsa.
What size tortillas are used in this recipe?
The recipe calls for two 10-inch flour tortillas.
How much barbecued chicken is needed?
You will need 1.5 cups of shredded barbecued chicken, specifically distributed as 3/4 cup per tortilla.
What type of cheese is recommended?
The recipe suggests using 2 cups of shredded Monterey Jack pepper cheese for a zesty flavor.
How many calories are in one serving?
Each serving contains approximately 119 calories.
How much protein is in this dish?
Each serving provides about 6.3g of protein.
What is the fat content of these tortilla pizzas?
There are 5.6g of fat per serving.
How many carbohydrates are in a serving?
There are 12.5g of carbohydrates per serving.
How should the tomatoes be prepared?
The tomatoes should be chopped or diced fresh, requiring about 2/3 cup in total.
Is salsa required for this recipe?
Salsa is optional and recommended for serving as a dipping sauce to taste.
What type of grill heat is needed?
The grill should be preheated for direct heat at a medium level.
How long do the pizzas take to cook on the grill?
They should cook for 6 to 8 minutes until the chicken is heated and the cheese is bubbly.
How far from the heat should the tortillas be placed?
They should be cooked about 5 inches away from the medium heat source.
Should the grill be covered while cooking?
Yes, you should cover the grill to ensure the cheese melts properly and the chicken heats through.
How many wedges should I cut each pizza into?
Each 10-inch tortilla should be sliced into 8 wedges.
Can these pizzas be made in the oven?
While the instructions focus on the grill, the description notes they can also be enjoyed indoors in the oven.
What brand of chicken is mentioned in the recipe?
The recipe mentions Lloyd's shredded barbecued chicken from a 32-ounce tub.
Is this recipe considered a quick meal?
Yes, it is tagged as a quick meal and an easy recipe that can be whipped up in no time.
Can I serve this at a party?
Absolutely, it is described as a crowd-pleaser and perfect for gatherings or as party food.
How many main ingredients are required?
There are 5 main ingredients: flour tortillas, shredded barbecued chicken, tomatoes, Monterey Jack pepper cheese, and salsa.
Is the chicken pre-heated before adding to the tortilla?
The ingredients list suggests using shredded barbecued chicken that has been heated.
Is this dish spicy?
The use of Monterey Jack pepper cheese gives these pizzas a zesty and slightly spicy kick.
Can this be eaten for lunch?
Yes, it is tagged as both a lunch item and a snack.
What is the total amount of cheese in ounces?
The 2 cups of shredded cheese is approximately 8 ounces.
Should I let the pizzas cool before slicing?
Yes, the instructions recommend letting them cool for a moment before slicing into wedges.
How should I serve the salsa?
Serve the salsa on the side for dipping once the pizzas are sliced.
What is the primary flavor profile?
The flavor profile is smoky and zesty, combining BBQ sauce flavors with pepper jack cheese.
Are these pizzas crispy?
Yes, grilling the tortillas directly on the heat makes them crispy.
Can I use different types of tortillas?
The recipe specifies 10-inch flour tortillas for the best results.
How many tortillas does this recipe make?
This specific recipe is scaled for 2 large 10-inch tortillas.