Vibrant Tropical Fruit Pizza
Indulge in the refreshing delight of this Vibrant Tropical Fruit Pizza, perfect for summer gatherings or any celebration! This dessert features a chewy sugar cookie base topped with a luscious cream cheese spread, topped with an array of colorful, fresh fruits. The glossy orange marmalade glaze enhances the flavors and adds an appealing shine. Easy to make and beautiful to serve, this fruit pizza is a definite crowd-pleaser that will bring a splash of color and sweetness to your dessert table.
8
Servings
150
Calories
9
Ingredients
Ingredients
refrigerated sugar cookie dough
1 (17 ounce) package (unwrapped and rolled out)
cream cheese
1 (8 ounce) package (softened)
extract
1/2 teaspoon (either almond, lemon, or orange (your choice))
fresh bananas
1 (sliced)
pineapple chunks
1 cup (fresh or canned, drained if canned)
maraschino cherries
1 cup (drained)
fresh oranges
1 (cut into rounds and peeled)
blueberries
1 cup (fresh)
orange marmalade
1/2 cup (slightly warmed)
Instructions
1
Preheat your oven to 350 degrees F (175 degrees C).
2
Take the refrigerated sugar cookie dough and roll it out on a lightly floured surface until it's large enough to cover a round pizza pan. Transfer the dough to the prepared pan and shape it to fit.
3
Bake the cookie crust in the preheated oven for 8 to 15 minutes, or until it is firm and lightly golden. Keep an eye on it to prevent over-baking.
4
Once baked, remove the crust from the oven and allow it to cool completely on a wire rack.
5
In a mixing bowl, combine the softened cream cheese with your choice of extract (almond, lemon, or orange) until smooth and creamy.
6
Once the cookie crust is completely cooled, spread the cream cheese mixture evenly over the crust, covering it completely.
7
Arrange the sliced bananas, pineapple chunks, maraschino cherries, orange rounds, and blueberries on top of the cream cheese in a decorative pattern, creating a vibrant display.
8
Warm the orange marmalade slightly in the microwave or on the stove until it becomes more liquid and brush it gently over the fruit topping, which will add a beautiful glaze.
9
Slice into wedges and serve immediately for the best flavor and presentation.
Nutrition Information
6.25g
Fat
22.5g
Carbs
2.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Vibrant Tropical Fruit Pizza?
Vibrant Tropical Fruit Pizza is a refreshing dessert featuring a chewy sugar cookie base, a luscious cream cheese spread, and a variety of fresh, colorful fruits topped with a glossy orange marmalade glaze.
What are the main ingredients for the crust?
The crust is made using one 17-ounce package of refrigerated sugar cookie dough, which is rolled out and baked.
How do I prepare the cream cheese topping?
Combine an 8-ounce package of softened cream cheese with 1/2 teaspoon of extract, such as almond, lemon, or orange, until the mixture is smooth and creamy.
Which fruits are recommended for this tropical version?
The recipe calls for sliced bananas, pineapple chunks, maraschino cherries, orange rounds, and fresh blueberries.
What is the purpose of the orange marmalade?
The orange marmalade is warmed and brushed over the fruit to create a beautiful, glossy glaze that enhances the flavors.
What temperature should the oven be set to?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) before baking the cookie crust.
How long should the cookie crust bake?
The crust should bake for 8 to 15 minutes, or until it is firm and lightly golden.
Why must the crust cool completely before assembly?
Cooling the crust completely prevents the cream cheese mixture from melting and ensures the dessert stays firm.
Can I use different types of extract?
Yes, you can choose between almond, lemon, or orange extract to flavor the cream cheese spread according to your preference.
How do I arrange the fruit?
Arrange the fruit slices in a decorative, colorful pattern over the cream cheese spread to create a vibrant display.
How many servings does this recipe provide?
This fruit pizza recipe makes approximately 8 servings.
How many calories are in one serving?
There are 150 calories per serving of this tropical fruit pizza.
How much fat is in each serving?
Each serving contains 6.25 grams of fat.
What is the carbohydrate content per serving?
Each serving contains 22.5 grams of carbohydrates.
How much protein is in this dessert?
There are 2.5 grams of protein per serving.
Is the pineapple fresh or canned?
You can use either fresh pineapple chunks or canned chunks, though canned pineapple should be thoroughly drained first.
How should the oranges be prepared?
The oranges should be peeled and cut into rounds before being added to the pizza.
How do I warm the marmalade?
Warm the marmalade slightly in the microwave or on the stove until it reaches a liquid consistency suitable for brushing.
Should the cookie dough be rolled out?
Yes, the dough should be rolled out on a lightly floured surface until it is large enough to cover a round pizza pan.
Can I serve this immediately?
Yes, it is recommended to slice into wedges and serve immediately for the best flavor and presentation.
What kind of pan should I use?
A standard round pizza pan is ideal for shaping and baking the cookie crust.
What makes this pizza tropical?
The combination of pineapple, oranges, and bananas along with the orange marmalade glaze gives it a distinct tropical flavor profile.
Is this recipe easy to make?
Yes, using refrigerated dough and simple fresh fruits makes this a quick and easy recipe for any skill level.
What occasions is this dessert best for?
It is perfect for summer gatherings, parties, or any celebration where a colorful and refreshing dessert is needed.
How many ingredients are required in total?
The recipe requires 9 main ingredients.
Can I use different fruits?
While the recipe suggests tropical fruits, you can customize it with any fresh fruits you have on hand.
What is the texture of the crust?
The crust is intended to be chewy, similar to a standard sugar cookie.
How do I apply the glaze?
Use a pastry brush to gently spread the warmed marmalade over the arranged fruit slices.
Are the maraschino cherries drained?
Yes, the cherries should be drained before being placed on the cream cheese layer.
Is there a specific size for the cookie dough package?
The recipe specifies a 17-ounce package of refrigerated sugar cookie dough.