Vegan Chocolate Amaretto Mousse Delight
Indulge in a rich, creamy chocolate mousse with the delightful hint of Amaretto to satisfy your sweet tooth cravings. This easy-to-make, decadent dessert is completely vegan and dairy-free, making it a perfect treat for everyone, including those with dietary restrictions. The smooth blend of semisweet chocolate chips, silken tofu, and the essence of almond and Amaretto create a heavenly dessert experience. Explore the kid-friendly version too, ensuring a delicious, family-inclusive delight for all ages. Perfect for impressing your friends and loved ones!
6
Servings
305
Calories
5
Ingredients
Ingredients
chocolate soymilk
1/2 cup (warmed)
semisweet vegan chocolate chips
9 ounces (melted)
silken tofu
12 ounces (none)
Amaretto
1/4 cup (none)
almond extract
1/4 teaspoon (none)
Instructions
1
Warm the chocolate soy milk in a small pot over medium heat until it just begins to simmer. Take it off the heat and allow it to cool down slightly.
2
In a double boiler setup, melt the semisweet vegan chocolate chips slowly. If you don't have a double boiler, create one by placing a heatproof bowl over a saucepan with 1-2 inches of gently simmering water. Stir the chocolate chips frequently until they are completely melted, then remove from the heat.
3
Combine the melted chocolate chips, warm chocolate soy milk, and silken tofu in a large mixing bowl. Using an immersion blender, blend until the mixture is silky and smooth.
4
Add the Amaretto and almond extract to the chocolate mixture, stirring until everything is well incorporated.
5
Transfer the chocolate mousse to individual serving dishes or keep it in one large bowl. Chill in the refrigerator for at least 1.5 hours, or until the mousse is set and slightly firm to touch; longer chilling will yield better texture.
6
KID-FRIENDLY OPTION: To make this dish suitable for children, simply omit the Amaretto. Replace it with an equal amount of chocolate soy milk, increasing the total soy milk to 3/4 cup.
Nutrition Information
13.8g
Fat
38.3g
Carbs
6.5g
Protein
30g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Vegan Chocolate Amaretto Mousse Delight?
It is a rich, creamy, and decadent vegan chocolate mousse infused with a hint of Amaretto and almond essence.
Is this recipe dairy-free?
Yes, the recipe is completely dairy-free, utilizing chocolate soy milk and silken tofu.
Is this dessert suitable for vegans?
Absolutely, all ingredients including the chocolate chips and tofu are vegan-friendly.
What are the main ingredients?
The main ingredients are chocolate soymilk, semisweet vegan chocolate chips, silken tofu, Amaretto, and almond extract.
How many servings does this recipe provide?
This recipe makes 6 servings.
How many calories are in one serving?
There are 305 calories per serving of this chocolate mousse.
What is the fat content per serving?
Each serving contains 13.8g of fat.
How many carbohydrates are in this mousse?
One serving contains 38.3g of carbohydrates.
How much protein does this dessert offer?
This mousse provides 6.5g of protein per serving thanks to the silken tofu.
How much sugar is in each serving?
There is 30g of sugar per serving.
What type of tofu should I use?
You must use silken tofu to achieve the smooth and creamy texture required for mousse.
How do I make this recipe kid-friendly?
To make it kid-friendly, omit the Amaretto and increase the chocolate soy milk to 3/4 cup.
How should I melt the vegan chocolate chips?
Melt them slowly in a double boiler or a heatproof bowl over a saucepan of gently simmering water, stirring frequently.
How do I warm the chocolate soy milk?
Warm the soy milk in a small pot over medium heat until it just begins to simmer.
What equipment is needed for blending?
An immersion blender is recommended to blend the ingredients until the mixture is silky and smooth.
How long does the mousse need to chill?
The mousse should chill in the refrigerator for at least 1.5 hours, though longer chilling yields a better texture.
Can I use regular milk instead of soy milk?
This specific recipe uses chocolate soy milk to remain vegan, but other plant-based milks could work.
Is there alcohol in this recipe?
Yes, it contains 1/4 cup of Amaretto, unless you choose the kid-friendly modification.
What can I substitute for Amaretto?
You can substitute the Amaretto with an equal amount of chocolate soy milk.
Does this recipe include almond extract?
Yes, 1/4 teaspoon of almond extract is added to enhance the almond flavor profile.
How much chocolate do I need?
You will need 9 ounces of semisweet vegan chocolate chips.
What is the serving size for this recipe?
The recipe is designed for 6 equal servings, though specific weight per serving is not provided.
Can I prepare this in one large bowl?
Yes, you can either use individual serving dishes or keep the mousse in one large bowl to chill.
Is this recipe easy to make?
Yes, it is described as an easy-to-make dessert with only 5 main ingredients.
What is the texture of the mousse?
The mousse is silky, smooth, and becomes slightly firm to the touch once properly chilled.
How do I know when the soy milk is ready?
It is ready when it just begins to simmer; at that point, remove it from the heat to cool slightly.
Should I stir the chocolate while melting?
Yes, stir the chocolate chips frequently to ensure they melt evenly and do not burn.
Is there any preparation needed for the silken tofu?
No specific preparation is needed for the tofu; it is blended directly with the other ingredients.
When should I add the Amaretto?
Add the Amaretto and almond extract after the chocolate, milk, and tofu have been blended smooth.
Is this recipe good for impressing guests?
Yes, its rich and decadent nature makes it a perfect treat for impressing friends and loved ones.