Ultimate Velveeta Chili Cheese Dip
Indulge in the rich, creamy delight of the Ultimate Velveeta Chili Cheese Dip! This crowd-pleasing recipe blends savory ground beef with decadent Velveeta cheese, hearty Hormel chili, and zesty La Preferida green chilies, creating a warm and flavorful dip that is sure to be the star of your next gathering. Perfect for game day, parties, or just a cozy night in, serve it alongside crispy tortilla chips for the ultimate snacking experience. Get ready to impress your friends and family with this irresistible Mid-West classic!
12
Servings
205
Calories
4
Ingredients
Ingredients
Velveeta cheese
2 lb (Cubed)
Ground beef
1 lb (Browned)
Hormel chili without beans
21 oz (Canned)
La Preferida green chilies
8 oz (Diced)
Instructions
1
In a large pan, brown the ground beef over medium heat until fully cooked. Drain any excess fat and remove from the heat.
2
Drain the La Preferida green chilies and add them to the cooked beef, mixing well to combine.
3
Stir in the cubed Velveeta cheese and the canned Hormel chili, ensuring all ingredients are evenly distributed.
4
For microwave preparation, transfer the mixture to a large microwavable bowl. Microwave on high for 4 minutes, stir, then continue microwaving in 2-minute increments until the cheese is fully melted and the dip is heated through.
5
For oven preparation, preheat your oven to 350°F (175°C). Transfer the mixture to a disposable aluminum pan and cook for about 20-25 minutes, or until the cheese is melted and bubbly.
6
For crock-pot preparation, place all ingredients in the crock-pot and cook on medium-high until the cheese has melted and everything is well combined, approximately 2-3 hours.
7
Serve the warm dip with crispy tortilla chips and enjoy the delicious flavors!
Nutrition Information
14g
Fat
9g
Carbs
11g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate Velveeta Chili Cheese Dip?
It is a rich, creamy snack recipe that blends ground beef, Velveeta cheese, Hormel chili, and La Preferida green chilies for a flavorful appetizer.
What are the main ingredients for this dip?
The ingredients include 2 lbs of cubed Velveeta cheese, 1 lb of browned ground beef, 21 oz of canned Hormel chili without beans, and 8 oz of diced La Preferida green chilies.
How many servings does this recipe yield?
This recipe makes approximately 12 servings.
What is the calorie count per serving?
Each serving contains 205 calories.
How much fat is in one serving of the dip?
There are 14 grams of fat per serving.
What is the protein content for this recipe?
This dip provides 11 grams of protein per serving.
How many carbohydrates are in a serving?
There are 9 grams of carbohydrates per serving.
How should the ground beef be prepared?
The ground beef should be browned in a large pan over medium heat until fully cooked, and any excess fat should be drained.
Do I need to drain the green chilies?
Yes, you should drain the La Preferida green chilies before adding them to the cooked beef.
Should the Velveeta be cut into pieces?
Yes, the Velveeta cheese should be cubed to ensure it melts evenly.
What type of chili is recommended for this recipe?
The recipe calls for 21 oz of Hormel chili without beans.
How do I make this dip in the microwave?
Transfer the mixture to a microwavable bowl, microwave on high for 4 minutes, stir, and continue in 2-minute increments until melted.
What is the oven temperature for baking this dip?
Preheat your oven to 350°F (175°C) for the oven preparation method.
How long does it take to bake in the oven?
It takes about 20-25 minutes in the oven, or until the cheese is melted and bubbly.
What type of pan should be used for the oven method?
A disposable aluminum pan is suggested for the oven preparation.
Can I make this in a crock-pot?
Yes, place all ingredients in the crock-pot and cook on medium-high until well combined and melted.
How long does the crock-pot method take?
The crock-pot method takes approximately 2-3 hours on medium-high.
What should I serve with Velveeta Chili Cheese Dip?
It is best served warm with crispy tortilla chips.
Is this considered a Mid-West recipe?
Yes, the description identifies this as an irresistible Mid-West classic.
What occasions are best for this dip?
It is perfect for game day, parties, or cozy nights at home.
How many total ingredients are needed?
There are 4 main ingredients in this recipe.
What brand of green chilies is specified?
The recipe specifies La Preferida green chilies.
Does the recipe contain fiber?
The nutritional data indicates that the fiber content is null or not specified.
How much sugar is in the dip?
The sugar content is not listed or is null in the nutritional information.
What is the first step in the instructions?
The first step is to brown the ground beef over medium heat until fully cooked.
How often should I stir the dip in the microwave?
After the initial 4 minutes, you should stir it and then continue microwaving in 2-minute increments.
Is the chili used in this recipe canned?
Yes, the recipe uses canned Hormel chili without beans.
What category does this recipe fall under?
This recipe is categorized under 'Cheese'.
What is the sodium content of this dip?
The sodium content is not specified in the provided nutritional facts.
What is the consistency of the final product?
The final dip is described as a warm, rich, and creamy mixture of cheese, meat, and chilies.