Ultimate Tequila Queso Dip
Indulge in this creamy, cheesy Ultimate Tequila Queso Dip that brings together the vibrant flavors of fresh tomatoes, jalapeños, and onions, all harmonized with a splash of tequila. Inspired by renowned chef Rick Bayless and featured in Food & Wine's Best of the Best recipes, this dip combines the richness of Monterey Jack cheese with a fresh cilantro finish, making it an irresistible addition to your next gathering or game day feast. Ditch the processed stuff and treat your taste buds to this authentic and flavor-packed queso that pairs wonderfully with crispy tortilla chips!
6
Servings
200
Calories
9
Ingredients
Ingredients
Olive Oil
1 tablespoon
Tomatoes
2 (1/4 inch diced)
Jalapeños
2 (seeded and minced)
Onion
1 (1/4 inch diced)
Salt
to taste
Tequila
2 tablespoons
Monterey Jack Cheese
1/2 lb (shredded (about 3 cups))
Cilantro
1/4 cup (chopped)
Tortilla Chips
as needed
Instructions
1
In a large skillet, heat the olive oil over medium-high heat.
2
Add the diced tomatoes, minced jalapeños, and diced onion to the skillet, along with a generous pinch of salt.
3
Cook the mixture, stirring often, for about 5 minutes until the vegetables are softened.
4
Pour in the tequila and continue to cook while stirring until the mixture appears dry, which should take about 2 minutes.
5
Lower the heat to low and add the shredded Monterey Jack cheese.
6
Stir continuously until the cheese is fully melted and the dip is smooth, which should take around 30 seconds.
7
Quickly transfer the queso dip to a serving bowl and sprinkle with fresh chopped cilantro.
8
Serve immediately with tortilla chips for dipping and enjoy!
Nutrition Information
13g
Fat
15g
Carbs
7.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Ultimate Tequila Queso Dip.
Who is the chef that inspired this recipe?
This recipe is inspired by the renowned chef Rick Bayless.
What type of cheese is used in this queso?
The recipe uses Monterey Jack cheese, specifically 1/2 lb or about 3 cups shredded.
How much tequila is required for the dip?
You will need 2 tablespoons of tequila for this recipe.
What are the primary vegetables in this dip?
The primary vegetables are tomatoes, jalapeños, and onion.
How should the tomatoes be prepared?
The tomatoes should be diced into 1/4 inch pieces.
How should the jalapeños be handled?
The jalapeños should be seeded and minced before being added to the skillet.
How many servings does this recipe provide?
This recipe makes 6 servings.
What is the calorie count per serving?
Each serving contains approximately 200 calories.
How much fat is in one serving?
There are 13 grams of fat per serving.
How many carbohydrates are in this queso dip?
Each serving contains 15 grams of carbohydrates.
What is the protein content of the dip?
The dip provides 7.5 grams of protein per serving.
What kind of oil is used to sauté the vegetables?
The recipe calls for 1 tablespoon of olive oil.
How long should the vegetables cook?
The vegetables should cook for about 5 minutes until they are softened.
How long do you cook the mixture after adding tequila?
Cook for about 2 minutes until the mixture appears dry.
What heat setting should be used to melt the cheese?
Lower the heat to low before adding the cheese.
How long does it take for the cheese to melt?
The cheese should melt and become smooth in about 30 seconds.
How is the dish garnished?
The dish is garnished with 1/4 cup of fresh chopped cilantro.
What is the best way to serve this dip?
It should be served immediately in a bowl with tortilla chips.
Is this recipe considered a quick recipe?
Yes, it is tagged as a quick recipe and takes very little time to prepare.
What makes this queso different from processed versions?
This version uses fresh ingredients like real cheese, tomatoes, and jalapeños rather than processed cheese products.
Can this be served at a party?
Yes, it is specifically tagged as party food and a game day snack.
How much cilantro do I need?
The recipe requires 1/4 cup of chopped cilantro.
Is the onion preparation specific?
Yes, the onion should be 1/4 inch diced.
How many ingredients are in this recipe?
There are 9 total ingredients including the tortilla chips.
Does the recipe include salt?
Yes, salt is added to taste during the vegetable cooking process.
Where was this recipe featured?
It was featured in Food & Wine's Best of the Best recipes.
What is the texture of the finished dip?
The finished dip should be creamy, smooth, and melted.
Can I substitute the Monterey Jack cheese?
While the recipe specifies Monterey Jack for its melting quality, other good melting cheeses could be used, though it may change the flavor profile.
Why is tequila added to the recipe?
Tequila adds a vibrant, authentic flavor that harmonizes with the fresh vegetables and cheese.