Ultimate Taco Spice Blend for Ground Beef

General Added: 10/6/2024
Ultimate Taco Spice Blend for Ground Beef
Elevate your taco night with this ultimate taco spice blend, inspired by the iconic Taco Bell flavor! This bulk seasoning mix produces enough seasoning to prepare six batches of delicious seasoned ground beef, perfect for taco nights, burritos, or nachos. Simply mix 4 tablespoons of this zesty seasoning with water, and you'll have a mouthwatering filling ready to delight your friends and family. This versatile blend is not only simple to make, but it also allows you to control the flavor of your tacos, ensuring a satisfying and customizable meal every time.
24-32
Servings
45
Calories
13
Ingredients
Ultimate Taco Spice Blend for Ground Beef instructions

Ingredients

Masa corn flour 6 tablespoons (none)
Instant onion flakes 6 tablespoons (none)
Ground cumin 2.5 tablespoons (none)
Chili powder 2 tablespoons (none)
Sweet paprika 2 tablespoons (none)
Seasoning salt (Lawry's brand) 1.5 tablespoons (none)
Beef bouillon powder 1 tablespoon (none)
Chicken bouillon powder 1 tablespoon (none)
Cocoa powder (unsweetened) 1.5 teaspoons (none)
Ground black pepper 1.5 teaspoons (none)
Granulated sugar 1.5 teaspoons (none)
Garlic powder 3/4 teaspoon (none)
Ground oregano 3/4 teaspoon (none)

Instructions

1
To prepare the seasoning mix, combine all the ingredients in a large bowl. Stir well to ensure an even blend, then transfer the mix into a tightly sealed container. Store in a cool, dark place until you're ready to use it.
2
When you're ready to prepare the taco filling, measure out 4 level tablespoons of the seasoning mix into a resealable plastic container.
3
Add 3/4 cup of cold water to the container with the seasoning. Seal the lid tightly and shake vigorously until the dry ingredients are completely dissolved.
4
In a skillet, brown 1 pound of ground beef over medium-high heat, stirring frequently to prevent overcooking. If necessary, drain any excess fat.
5
Pour the shaken seasoning mixture into the skillet with the browned beef, making sure to coat the meat evenly.
6
Increase the heat to high and bring the mixture to a boil, stirring constantly for one minute.
7
Reduce the heat to medium and continue to cook, stirring occasionally, until most of the liquid has evaporated and the beef is moist but not soggy.
8
Cover the skillet and reduce the heat to medium-low. Allow the mixture to simmer for 5-7 minutes to let the flavors meld and the meat tenderize.
9
Fill crispy taco shells with the seasoned beef, adding your favorite cheese and vegetable toppings. Serve hot and enjoy your taco feast!

Nutrition Information

0.4g
Fat
8.5g
Carbs
2.2g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the Ultimate Taco Spice Blend for Ground Beef?
It is a bulk seasoning mix inspired by the iconic Taco Bell flavor, designed to prepare delicious seasoned ground beef for taco nights, burritos, or nachos.
How many batches of seasoning does this recipe produce?
This bulk recipe produces enough seasoning to prepare six batches of seasoned ground beef.
How much seasoning should I use for one pound of ground beef?
You should use 4 level tablespoons of the seasoning mix for every one pound of ground beef.
What type of flour is used in this taco seasoning?
The recipe calls for 6 tablespoons of Masa corn flour, which helps thicken the sauce and adds flavor.
How should I store the prepared seasoning mix?
Transfer the mix into a tightly sealed container and store it in a cool, dark place until you are ready to use it.
How much water do I add to the seasoning when cooking?
You should add 3/4 cup of cold water to the 4 tablespoons of seasoning mix.
What is the secret to properly mixing the seasoning and water?
Seal the seasoning and water in a container and shake it vigorously until the dry ingredients are completely dissolved.
Do I need to drain the meat after browning?
Yes, if necessary, drain any excess fat after browning the ground beef over medium-high heat.
How long should the beef simmer after adding the seasoning?
The mixture should simmer for 5-7 minutes to let the flavors meld and the meat tenderize.
Is there a specific brand of seasoning salt recommended?
The recipe suggests using Lawry's brand seasoning salt for the best results.
Why does the recipe include cocoa powder?
1.5 teaspoons of unsweetened cocoa powder is added to provide depth and a rich color to the taco meat.
What heat setting should be used to bring the meat to a boil?
After adding the liquid mixture, increase the heat to high and bring it to a boil while stirring constantly.
How many ingredients are in this spice blend?
There are 13 total ingredients in this spice blend, including various spices, bouillon powders, and Masa corn flour.
What types of bouillon are required?
The recipe uses both beef bouillon powder and chicken bouillon powder for a balanced savory taste.
Can I use this seasoning for burritos?
Yes, this versatile blend is perfect for taco nights, burritos, or nachos.
How many servings does the bulk recipe yield?
The bulk recipe yields approximately 24 to 32 servings once used to cook meat.
What is the calorie count per serving?
There are approximately 45 calories per serving of this spice blend.
Does the recipe contain sugar?
Yes, the blend includes 1.5 teaspoons of granulated sugar.
Is there chili powder in this mix?
Yes, the recipe requires 2 tablespoons of chili powder.
How do I ensure the meat is moist but not soggy?
Cook over medium heat until most of the liquid has evaporated, then simmer covered to retain moisture.
What kind of onion is used?
The recipe calls for 6 tablespoons of instant onion flakes.
How much cumin is in the recipe?
The blend uses 2.5 tablespoons of ground cumin.
What are the recommended toppings for the tacos?
The recipe suggests adding your favorite cheese and vegetable toppings to crispy taco shells.
Can I use this for chicken?
While designed for ground beef, the seasoning is versatile and can be used to flavor other proteins.
What is the protein content per serving?
Each serving contains approximately 2.2g of protein.
How much fat is in one serving?
Each serving contains approximately 0.4g of fat.
What are the carbohydrate counts?
There are approximately 8.5g of carbohydrates per serving.
Is garlic powder included?
Yes, the recipe uses 3/4 teaspoon of garlic powder.
Does the recipe use oregano?
Yes, it includes 3/4 teaspoon of ground oregano.
How long do you boil the mixture before simmering?
You should bring the mixture to a boil and stir constantly for exactly one minute.
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