Ultimate Taco Seasoning Blend
Elevate your taco night with this Ultimate Taco Seasoning Blend! Say goodbye to store-bought packets and hello to a more flavorful, budget-friendly alternative. Perfect for tacos, burritos, and more, this spice blend is not only cheaper but also customizable to suit your taste buds. Whether you prefer a milder flavor or crave an extra kick, you can easily adjust the heat level by adding more cayenne or chili powder. This seasoning blend also makes a fantastic gift for friends and family who love cooking. Experience the difference in taste and freshness, and enjoy the satisfaction of making your own seasoning right at home!
N/A
Servings
40
Calories
8
Ingredients
Ingredients
Chili Powder
2 1/2 tablespoons (none)
Paprika
1 1/2 tablespoons (none)
Cumin
2 tablespoons (none)
Oregano
2 teaspoons (preferably Mexican oregano)
Garlic Powder
1 tablespoon (none)
Onion Flakes or Onion Powder
1 1/2 tablespoons (minced dried onion or powdered)
Cayenne Pepper
1/2 teaspoon (omit for mild flavor or adjust for spice)
Salt
1 teaspoon (adjust to taste)
Instructions
1
In a medium mixing bowl, combine all the spices: chili powder, paprika, cumin, oregano, garlic powder, onion flakes or onion powder, cayenne pepper, and salt.
2
Stir the mixture thoroughly until all ingredients are evenly distributed.
3
Transfer the seasoning blend into an airtight container for storage.
4
Store in a cool, dry place. This blend will stay fresh for 6 months to a year.
5
To use the seasoning for tacos, mix 7 teaspoons (equivalent to 1.25 oz of store-bought seasoning) with 1 pound of browned and drained ground meat. Add 3/4 cup of water and stir well.
6
Cook the mixture over medium heat until the water has evaporated, and the seasoning is well incorporated into the meat. Serve in tacos, burritos, or your favorite dish!
Nutrition Information
1g
Fat
7g
Carbs
2g
Protein
3g
Fiber
0g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate Taco Seasoning Blend?
It is a flavorful, budget-friendly homemade alternative to store-bought spice packets, perfect for tacos, burritos, and more.
How do I make this taco seasoning blend?
Combine chili powder, paprika, cumin, oregano, garlic powder, onion flakes, cayenne, and salt in a bowl, stir well, and store in an airtight container.
How much seasoning should I use for one pound of meat?
Use 7 teaspoons of the seasoning blend, which is equivalent to a 1.25 oz store-bought packet, for every pound of ground meat.
How much water should I add when cooking the meat?
Add 3/4 cup of water to the browned meat along with the seasoning.
How long does the seasoning stay fresh?
When stored in a cool, dry place in an airtight container, the blend remains fresh for 6 months to a year.
Can I adjust the spiciness of this recipe?
Yes, you can easily adjust the heat by adding more cayenne pepper or chili powder for extra kick, or omitting them for a milder flavor.
What type of oregano is recommended?
Mexican oregano is preferred for the most authentic flavor in this taco blend.
Is this seasoning blend cheaper than store-bought packets?
Yes, making your own seasoning at home is a budget-friendly alternative to purchasing individual pre-made packets.
Can I use onion powder instead of onion flakes?
Yes, the recipe allows for either 1 1/2 tablespoons of onion flakes or onion powder.
What are the main ingredients in this blend?
The main ingredients are chili powder, paprika, cumin, oregano, garlic powder, onion flakes, cayenne pepper, and salt.
Is this seasoning blend a good gift idea?
Yes, it makes a fantastic and thoughtful gift for friends and family who enjoy cooking.
How many calories are in a serving?
There are approximately 40 calories per serving of this seasoning blend.
Does this taco seasoning contain sugar?
No, this recipe contains 0g of sugar.
How much protein is in the seasoning?
There are 2 grams of protein per serving.
What is the fat content of this blend?
The seasoning blend contains approximately 1g of fat per serving.
How many carbohydrates are in a serving?
There are 7 grams of carbohydrates per serving.
Does the seasoning provide dietary fiber?
Yes, it contains 3 grams of fiber per serving.
How should I store the finished spice mix?
Transfer the blend into an airtight container and store it in a cool, dry place.
What is the best way to cook meat with this seasoning?
Brown and drain your meat, add 7 teaspoons of seasoning and 3/4 cup water, then simmer until the water evaporates.
Can I use this for burritos?
Absolutely! This versatile blend is perfect for tacos, burritos, and various other Mexican-inspired dishes.
How many ingredients are required?
There are 8 total ingredients required for this spice blend.
Is the salt amount adjustable?
Yes, the recipe suggests 1 teaspoon of salt but notes that you should adjust it to your personal taste.
How much chili powder is used?
The recipe calls for 2 1/2 tablespoons of chili powder.
What is the amount of cumin needed?
You will need 2 tablespoons of cumin for this recipe.
How much garlic powder is included?
The recipe uses 1 tablespoon of garlic powder.
What heat level should I use to cook the meat mixture?
Cook the meat and seasoning mixture over medium heat until the water has evaporated.
Is this recipe easy to follow?
Yes, it involves a simple process of mixing spices and storing them, making it an easy DIY project.
Can I double the recipe?
Yes, you can easily scale the ingredients up to make a larger batch for long-term storage.
What is the preparation for the cayenne pepper?
You should use 1/2 teaspoon, but you can omit it for a mild flavor or add more to increase the spice.
Why should I make my own seasoning?
Making your own allows for better freshness, lower costs, and complete control over the ingredients and spice level.