Ultimate Sweet & Salty Chocolate Chip Cookies
Experience the perfect fusion of flavors with these Ultimate Sweet & Salty Chocolate Chip Cookies. Combining the classic richness of NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels with the savory crunch of potato chips, pretzels, and peanuts, these cookies offer a delightful twist on the traditional chocolate chip cookie. Ideal for any occasion, each bite delivers a delectable balance of sweet and salty, making them absolutely irresistible. Share them with friends and family or enjoy them as a special treat for yourself!
N/A
Servings
N/A
Calories
12
Ingredients
Ingredients
flour
2 1/4 cups (measured)
baking soda
1 teaspoon (measured)
salt
1 teaspoon (measured, optional)
butter
1 cup (softened)
sugar
3/4 cup (measured)
brown sugar
3/4 cup (packed)
vanilla
1 teaspoon (measured)
eggs
2 (whole)
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
2 cups (measured)
potato chips
2 cups (rippled, coarsely broken)
pretzel twists
1 cup (broken into 1/2-inch pieces)
unsalted peanuts
1/2 cup (measured, optional)
Instructions
1
Preheat your oven to 375°F (190°C).
2
In a small bowl, mix together the flour, baking soda, and salt. Set aside for later.
3
In a large mixing bowl, beat the softened butter, granulated sugar, brown sugar, and vanilla extract until the mixture is light and creamy.
4
Add the eggs one at a time to the butter mixture, beating well after each addition until fully incorporated.
5
Gradually add the flour mixture to the wet ingredients, beating on low speed until just combined.
6
Gently fold in the chocolate morsels, broken potato chips, pretzel pieces, and peanuts until evenly distributed throughout the dough.
7
Using a rounded tablespoon, drop dough onto ungreased baking sheets, spacing them about 2 inches apart.
8
Bake the cookies in the preheated oven for 9-11 minutes, or until they are golden brown and the edges are set.
9
Remove the cookies from the oven and allow them to cool on the baking sheets for 2 minutes.
10
Transfer the cookies to wire racks to cool completely before serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Ultimate Sweet & Salty Chocolate Chip Cookies?
They are a delightful twist on traditional chocolate chip cookies that combine NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels with savory potato chips, pretzels, and peanuts.
What brand of chocolate chips is recommended?
The recipe specifically recommends NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels.
What kind of potato chips should I use?
Rippled potato chips that are coarsely broken are recommended for the best texture.
How should the pretzels be prepared?
The pretzel twists should be broken into 1/2-inch pieces before being added to the dough.
Are the peanuts in the recipe mandatory?
No, the unsalted peanuts are listed as an optional ingredient.
What is the required oven temperature?
The oven should be preheated to 375°F (190°C).
How long do these cookies need to bake?
The cookies should bake for 9 to 11 minutes.
How do I know when the cookies are done?
They are ready when they turn golden brown and the edges are set.
Should I grease the baking sheets?
No, the instructions specify using ungreased baking sheets.
How much space should I leave between cookies on the sheet?
You should space the dough about 2 inches apart.
What size should each cookie be?
Use a rounded tablespoon of dough for each cookie.
Why must the cookies cool on the sheet for 2 minutes?
Allowing them to cool on the sheet for 2 minutes helps them firm up before being moved.
How many eggs are required for this recipe?
This recipe requires 2 whole eggs.
Should the butter be melted or softened?
The butter should be softened, not melted, to ensure the correct creamy consistency.
What type of flour is used?
The recipe calls for 2 1/4 cups of all-purpose flour.
What sugars are used in this recipe?
A combination of 3/4 cup granulated sugar and 3/4 cup packed brown sugar is used.
How do I incorporate the dry ingredients?
Gradually add the flour mixture to the wet ingredients, beating on low speed until just combined.
When do I add the salty mix-ins like chips and pretzels?
Gently fold in the chocolate morsels, potato chips, pretzels, and peanuts after the flour is incorporated.
What is the first step in the instructions?
The first step is to preheat your oven to 375°F (190°C).
Should the eggs be added all at once?
No, add the eggs one at a time, beating well after each addition.
What should I do after the 2-minute cooling period on the pan?
Transfer the cookies to wire racks to cool completely.
How many ingredients are in this recipe in total?
There are 12 ingredients in total.
Is vanilla extract used in this recipe?
Yes, 1 teaspoon of vanilla extract is added during the creaming process.
Can I use salted peanuts?
The recipe suggests unsalted peanuts, but you can use salted if you prefer extra saltiness.
What is the flavor profile of these cookies?
They offer a perfect fusion of sweet chocolate and savory, crunchy snacks.
What is the role of baking soda in this recipe?
Baking soda acts as the leavening agent to help the cookies rise.
Is this recipe suitable for a party?
Yes, it is tagged as a 'party treat' and is ideal for sharing with friends and family.
What tags describe this recipe?
Tags include cookies, sweet and salty, chocolate chip, snack, and dessert.
Is this an American style recipe?
Yes, it is tagged as an American dessert.
How should the butter and sugar be mixed?
They should be beaten together until the mixture is light and creamy.