Ultimate Steak & Onion Hoagie Delight
Savor the rich flavors of this Ultimate Steak & Onion Hoagie Delight. This mouthwatering recipe features tender ribeye steak, perfectly sautéed sweet onions, and gooey provolone cheese, all nestled in a freshly baked hoagie roll. Perfect for lunch or a satisfying snack, this dish is customizable with optional ingredients like homemade tomato sauce, bell peppers, or mushrooms, making it a versatile favorite for steak lovers. Share it with family and friends or enjoy it as a delicious solo meal.
N/A
Servings
N/A
Calories
7
Ingredients
Ingredients
Hoagie rolls
4 (8-inch, homemade preferred, sliced horizontally)
Olive oil
2.75 ounces (used for sautéing)
Sweet onions
10 ounces (thinly sliced into 1/16-inch slices)
Ribeye steaks
28 ounces (thinly sliced into 1/16-inch slices)
Butter
2 ounces (melted)
Salt
1/4 teaspoon (for seasoning)
Provolone cheese
to taste (sliced)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate Steak & Onion Hoagie Delight?
It is a savory sandwich featuring tender ribeye steak, perfectly sautéed sweet onions, and gooey provolone cheese served on a freshly baked hoagie roll.
What cut of beef is used in this recipe?
The recipe calls for 28 ounces of ribeye steak for a rich and tender flavor.
How should the ribeye steak be prepared?
The ribeye should be thinly sliced into 1/16-inch slices to ensure a tender bite.
What kind of onions are recommended for this hoagie?
10 ounces of sweet onions are recommended for their mild and savory flavor profile.
How should the onions be sliced?
The onions should be sliced very thin, specifically into 1/16-inch slices, for even cooking.
What type of cheese is used in this recipe?
Provolone cheese is used to provide a gooey, melted texture that complements the steak.
How much provolone cheese should I add?
The amount of provolone cheese is added to taste, allowing for personal preference.
What type of bread is best for this sandwich?
8-inch hoagie rolls are used, and homemade rolls are preferred for the best quality.
How many hoagie rolls are needed?
The recipe is designed for 4 hoagie rolls.
How should the hoagie rolls be sliced?
The rolls should be sliced horizontally before assembly.
What kind of oil is used for sautéing?
2.75 ounces of olive oil are used to sauté the steak and onions.
Why is butter included in the ingredients?
2 ounces of melted butter are included to add richness and enhance the flavor of the sandwich.
How much salt should I use for seasoning?
The recipe calls for 1/4 teaspoon of salt for seasoning the ingredients.
Can I customize this steak hoagie?
Yes, the recipe is highly customizable with options like bell peppers, mushrooms, or tomato sauce.
Is this recipe suitable for lunch?
Yes, it is an excellent choice for a hearty lunch or a satisfying snack.
Can I add bell peppers to this recipe?
Yes, bell peppers are a popular optional addition for extra crunch and flavor.
Is tomato sauce recommended for this sandwich?
Optional homemade tomato sauce can be added for those who enjoy a saucier steak sandwich.
Can I add mushrooms to the hoagie?
Yes, mushrooms can be sautéed along with the steak and onions for added depth.
Is this a good recipe for a solo meal?
While great for sharing, it can certainly be enjoyed as a delicious solo meal.
How would you describe the flavor profile?
It offers a rich, savory flavor with the sweetness of sautéed onions and the creaminess of melted cheese.
Is this recipe easy to follow?
Yes, it is tagged as an easy recipe, making it accessible for home cooks.
Is this sandwich considered comfort food?
Yes, its warm, cheesy, and hearty nature makes it a classic comfort food.
What is the total weight of steak used?
The recipe uses a total of 28 ounces of ribeye steak.
What is the total weight of onions used?
The recipe calls for 10 ounces of sweet onions.
Can I use a different type of cheese?
While provolone is traditional, you can substitute other melting cheeses to your preference.
Are the onions sautéed separately?
The onions are perfectly sautéed to bring out their sweetness before being added to the steak.
Who is this recipe ideal for?
It is ideal for steak lovers looking for a gourmet-style sandwich at home.
Can this be served to guests?
Yes, it is a great dish to share with family and friends.
How thick are the steak slices?
The steak is sliced very thin, specifically 1/16-inch thick.
What makes this 'Ultimate'?
The combination of premium ribeye steak, sweet onions, and melted provolone on a fresh roll makes it a top-tier hoagie.